Nearby points of interest
Nearby points of interest
About Mannino's Italian Bistro - Oceanfront
Mannino's Italian Bistro is an upscale casual restaurant offering "Olde World" Italian cuisine infused with updated New York stylings, an extensive wine list, and a full bar selection.
Virginia Beach, VA 23514
Hours of Operation:
Dinner: Sunday Through Thursday: 5:00pm-10:00pm
Friday - Saturday: 5:00pm-12 midnight
$30 and under
AMEX, Discover, MasterCard, Visa
Plated Service, Buffet, Cocktail Reception, Family Style, Hors d'oeuvres - Displayed, Hors d'oeuvres - Passed, Plated, Stations, or DIY with our Pans To Go!
Limited spaces in garage - entrance on 35th Street.
John M. Mannino
Beer, Chef's Table, Full Bar, Late Night, Non-Smoking, Takeout, Wine
Mannino's Italian Bistro - Oceanfront Ratings and Reviews
Excellent food as i have come to expect from Mannino's. My pollo francese was fantastic. The she crab soup is to die for. The tiramasu was not quite what I've come to expect from this local chain. The french onion soup was mostly bread. The service on a Friday night leaves a lot to be desired. Getting reservations was easy and lead us to think the experience would be much better. It took a very long time to get our soup with no spoons. It was luke warm by the time we got a serving spoon rather than a soup spoon which was way too big. Our server did his best but was clearly over loaded. We will continue to highly recommend other Mannino's loctions. The oceanfront location will be added to our "no" list
We were a table of 4 during restaurant week. Choosing from the $25 price fixe we were all happy and satisfied. I could have used less dressing on my Caesar salad; crab soup was packed with crab and the meatball appetizer plentiful. Our main courses of chicken francese, chicken parm and penne a 'la vodka were delicious. Desserts were varied-huge slices of cheesecake, tasty tiramisu and a light chocolate martini. Our waiter John I. made sure were were well attended to. Great service by a friendly guy!
Came out to manninos with my sister for a dinner and we sat in the bar area , I enjoyed that with the high top table , it was Valentine's Day and becoming quit busy but are little spot was cozy had great conversation it wasn't to loud and the service was excellent, carol had the prime rib which was cut with mashed potato and broccoli, it was very tender and the mashed potato was creamy delicious, I had to try a bite it looked so good , my choice was the shrimp pasta and I added spinach which was delicious, hot and fresh .. we will definitely be back again soon
We went on Christmas Eve. We we're there fairly early, 5:30, so it wasn't too crowded when we got there. However, as the evening progressed it was packed. That's always a good sign. This is our second year going in Christmas Eve. Food was great with huge proportions. We all took home a doggie bag. My daughter and I are vegetarian and there were ample choices for us. I had portabella Parmesan and my daughter had eggplant Parmesan. Both were delish. The short rib special my husband had, he said was delicious as well.
The ambiance isn't the absolute greatest, but service was excellent and well informed. Would recommend!!
The food was terrible. For some reason it has excellent reviews on trip advisor I really can't imagine how anyone who knows decent food could rava about this place. The chicken picatta looked and tasted terrible. The chicken was bland, colorless and tasteless. The pasta was ok. The calamari was rubbery and greasy. The she crab soup was salty and had a canned taste. This isn't even as good as Olive Garden let alone a real Italian spot. My advice is to try one of the nicer beachfront restaurants instead
The facility needs updating and is not very comfortable overall; however, the food was quite good. The clam appy did not live up to its description on the restaurant website but was still quite tasty. The veal stack - special main course was excellent, especially the sauce. The penne was too al dente for my taste and its sauce was bland.
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