About Lucky 32 Southern Kitchen - Greensboro
Join us for lunch and dinner 7 days a week, and for brunch on Saturday and Sunday. We serve the highest quality food and drink with friendly service. Dine in our dining room, grill room, or outside on our sun shade covered veranda. We are excited to announce that we are completely smoke free, inside and out. When dining with us you can look forward to a flavorful southern menu using many local ingredients along with an award winning wine list from the Wine Spectator. Our restaurant is celebrating its 26th anniversary this year, come celebrate with us!
Greensboro, NC 27408
Hours of Operation:
Brunch: Saturday: 11:15am - 3:00pm, Sunday: 10:00am - 3:00pm; Lunch: Monday - Friday: 11:15am - 4:00pm, Saturday - Sunday: 3:00pm - 4:00pm, Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
Green Valley Road
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Songs from a Southern Kitchen EVERY Tuesday at Lucky 32 featuring Laurelyn Dossett or Molly McGinn or Martha Bassett and others! Extraordinary performances by exceptional musicians in an intimate setting with incredible acoustics and impressive Southern fare and libations…with no cover charge! What’s not to like? Every Tuesday, 6:00-9:00 PM, no cover charge.
Private Party Facilities:
We have a lovely private dining room that seats up to 10 guests comfortably.
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Lucky 32 Southern Kitchen - Greensboro Ratings and Reviews
Great atmosphere. Have visited Lucky 32 when in town for business/pleasure. However, this visit was a bit disappointing. The service was good, but the food was just OK. Most notably was the portion size. My wife ordered the chicken and dumpling dish. Upon arrival we both noticed the skimpy portion size. It looked like just one ladle-full was plopped into the bowl....for $17 bucks. Mind you, my wife is not a big eater but we both noticed and commented on the portion size.
My bbq and johnny cakes was an OK portion size and tasted just fine, but still seemed a bit over priced and under-valued.
They beverage glasses are simply too small. We ran out of water/soda several times during our meal and had to wait for refills.
Went with three girlfriends for dinner. Food was great, portions were nice. One compared shrimp and grits to Charleston. Chicken was great. Black beans cakes are always good. Waitress was nice. Appropriate wait time for food. Cocktails were delicious. Dessert portion was large enough to share.
My partner's chicken pot pie arrived nicely presented and a nice combination of flavors.
My jambalaya appeared different than expected, no reddish color, but that wasn't the problem. The andouille sausage was extremely spicy and overpowered all the other ingredients. I needed to push all the sausage pieces to the side to calm the flavor.
I will return to Lucky 32 but this dish won't be my choice. This is the first time I have left a little disappointed.
We have been to Lucky 32s numerous times. Our last 2 visits the food had been mediocre and we were sad bc we generally love the food. We decided to try again and were not disappointed this time. The Wintry Salad was yummy and my husband enjoyed the catfish. It was his birthday and we had let them know when we made reservations. They brought out a complimentary brownie sundae with candle. Was very sweet.
We come here because they claim to use local ingredients (not necessarily organic or pesticides/insecticides free though).
The food is generally good, above the average in Greensboro.
The waiters are not always very attentive. They might bring you the wrong beverage or the wrong meal. Last time I waited 20 mins for my beer (it came after the appetizers).
Overall good, but there is definitely room for improvement).
Special get-together with an out-of-town Friend. We have been there a few times, but this past time the drinks were very short, to the point where my Friend sent his back and said his martini was short. We had the wintry salad and could hardly task the dressing; the salmon was soooooo undercooked and the ribeye not spicy as described. The coffee was lukewarm. Very very disappointed!!!
The food is consistently good although there isn't a lot of things to chose from if you are a vegetarian. Our waiter was very attentive to begin with, but when we were ready to order, he was no where to be found. They sat us by the door so there was a bit of a wind chill and the
place was not crowded so I do not know why they sat a party of 7 there. But overall we all
had a great time and enjoyed our food immensely. The staff was very friendly.
Went for New Years Eve with a group of teenagers. Ambiance was great; fun, laughter. Server was very nice and efficient. Food was overall good/great. We had a well-rounded selection; fried oysters, artichoke dip, ribeye, crab cakes. The only complaint was the sirloin. The one medium cut nicely. The two medium-rare were like rubber; impossible to cut. Desserts were good and huge portions; easy to share.
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