About Luckee Restaurant
Luckee Restaurant and Bar - the much anticipated "Nouvelle Chinoise" restaurant by culinary superstar and television personality Susur Lee.
Luckee features Chinese cuisine at its most sophisticated, with comforting and recognizable recipes of classic dishes and dim sum for the culinary traditions of Guangzhou, Hunan and Szechuan regions, updated and enhanced by Chef Lee's delectable signature.
The interiors subtly blend accents of imperial red and wall-to-wall panels of dynastic architecture, with a nod to 20th century Chinoiserie.
Luckee Bar, already a favourite of locals and travellers alike, boasts themed as well as classical cocktails, an extensive wine list, and an urban vibe that is one-of-a-kind.
Chinese, Asian, Global, International
Hours of Operation:
Tuesday Dinner: 5:30pm - 11:00pm
Wednesday Dinner: 5:30pm - 11:00pm
Thursday Dinner: 5:30pm - 11:00pm
Friday Dinner: 5:30pm - 11:00pm
Saturday Brunch: 11:00am - 2:30pm
Saturday Dinner: 5:30pm - 11:00pm
Sunday Brunch: 11:00am - 2:30pm
Sunday Dinner: 5:30pm - 11:00pm
Blue Jays Way
CAN$31 to CAN$50
AMEX, MasterCard, Visa
Luckee offers discounted parking in the underground parkade of the Soho Metropolitan hotel.
Tues. - Sun. dinner - $20 for 3 hours
Weekend brunch - $10 for 2 hours
St. Andrew Subway Station
Banquet, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Private Room, Takeout, Weekend Brunch, Wine
Luckee Restaurant Ratings and Reviews
Good was very good and we all liked the ...
Good was very good and we all liked the ambience and atmosphere was fine. Quite cool decor but on the date of our visit, it was let down by the service slightly as the guy who served us was not great. Also, when I called to make sure my reservation was in place before my booking at around 5.30, there was nobody answered the so I left a message but no one called me back and I had to phone again.
Lovely Dim sum experience with friends t ...
Lovely Dim sum experience with friends this Sunday. We were not familiar with the restaurant or dim sum so we would have appreciated if we were explained that we get food suggested and presented other than the one we ordered. Nevertheless, we loved it. It was a good end to a great week-end!
The SALT & PEPPER SPICED CRISPY PRAWNS w ...
The SALT & PEPPER SPICED CRISPY PRAWNS with 'golden sand' was to die for, I'm still thinking about it 3 days later. Our waitress was amazing and the food was delectable. Will definitely be going back! Can't wait to have the golden sand seafood again :)
We love coming to Luckee before our Blue ...
We love coming to Luckee before our Blue Jays game. The food is always fab and the service is beyond reproach. The food is not heavy and so yummy. Our favourite is always the Shrimp Cheung Fung, the Har Gow, Siu Mei. After we inhaled approx. 6 dim sum dishes, we ordered the Seafood Bird's Nest with giant prawns, scallops and squid. Perfect meal!!! Luckee is 2 steps away from Rogers Centre, very convenient.
This is not our first visit to Luckee. W ...
This is not our first visit to Luckee. We decided to take mom there for Sunday brunch - it was her first time and the restaurant does provide a unique presentation of traditional dishes. While the brunch menu does not offer much in terms of variety, they do offer great presentations and are very tasty.
Give the location and price point, however, the service is slightly below expectation. The server couldn't tell what type of tea s/he was serving. Empty plates were left on the tables for such small tables even though the server had come around a couple of times. When it came time to settle the bill, the server taken my parking ticket and forgot to validate it. None of these issues was major but just not what you want expect.
Went here for Summerlicous and the food ...
Went here for Summerlicous and the food was amazing! In addition to our regular menu, we also ordered some Dim Sum which was the best I've ever had (dreaming about it now...) I had some delicious plum sake, chicken salad, sea bass and my husband had a short rib he went on and on about...everything was exceptional. The only negative was that the music was a little loud and I could barely hear the waitress when she was explaining the food. I will definitely be back!
I was told we only had our table for 2 h ...
I was told we only had our table for 2 hours due to the Summerlicious menu, which I was fine with. After our drinks, we ordered our meal and our 1st course arrived 3 mins later, obviously pre-plated. The waiter came and removed the three plates from the diners that were finished their first course while I was still eating mine and they brought the second course before I was finished my first. Seems like they were trying to get rid of us before 1 hour had passed, rather than our allotted 2. Very poor training for their wait staff. I let them know of my displeasure and the correct way to serve a table; wait until all the people at the table are finished one course before removing the plates never serve the second course while people are still eating their first course. I hope they were paying attention.
I like Sursur's cooking but will not go back to Luckee. Wish I didn't leave a tip.
The food was amazing..I had seabass stea ...
The food was amazing..I had seabass steamed perfectly over a bed of baby bok choy and this equisite broth/sauce that I wanted to drink. The dessert trio consisted of a warm chocolate cake roll raspberry sorbet and then this beautiful explosion of flavors that came in the form of a mango passion fruit coconut custard.
The menu was very very limited and they ...
The menu was very very limited and they had removed most entrees from Their menu. They said it was because of Summerlicious.
In addition to this the service was inexperienced and lacked the polish You would expect from a restaurant such as this.
The food was very bland and not anything special. The one exception was the shrimp Cheung fun. Delicious and worth eating again!
A friend and I went to Luckee for Summer ...
A friend and I went to Luckee for Summerlicious 2016. I was disappointed. Considering the caliber of the restaurant, I thought the service was lacking. My friend ordered soup as an appetizer which was served with great flourish, but the server didn't deliver a spoon?! By the time we caught someone's attention to get one, the soup was no longer hot. The food was good, but not great. My appetizer didn't have enough sauce, my main course was very tasty but all very soft. I wanted something crispy/crunchy but there was no textural component. The trio of desserts were tasty but again all texturally similar. I went to Bent at Summerlicious last year and I still remember that meal, one of the best I've ever had. Luckee didn't come close :-(
I really enjoyed the chicken salad. It ...
I really enjoyed the chicken salad. It took a moment to adjust as the chicken was cold but the flavour was really good. I had the beef short ribs for main and they were amazing. They were boneless, soft and had absorbed all that rich sauce and the beans were a nice addition. The noodles were so different too. It was literally a broad rice noodle wrapped around a stuffing in a little packet. The stuffing was like what is in wontons in wonton soup. Dessert was simple and tasty. The sponge roll was like a steamed bun almost. The panna cotta was my favorite as it was sweet and tart at the same time and cleansed the palate. So good. They even gave fortune cookies in a little steamer container at the end. I will definitely be back.
everything was great except we waited a ...
everything was great except we waited a long time for the check , there was a period where we were done and waited for someone to bring the bill, we had to finally look for the waiter and call him to get the check and still after then we waited more.
We went for Summerlicious. The short rib ...
We went for Summerlicious. The short rib on riice noodle was specatular. It was cooked to perfection and melted in my mouth. The Sea bass was a bit bland for Susur Lee but cooked perfectly. Our waiter was great and we had a great enjoyable night out and a great value with Summerlicious. We also had the Dragon Roar and Sake Sangria Delicious!
We have been waiting to try Luckee and s ...
We have been waiting to try Luckee and summerlicious was the perfect opportunity. The service was solid and very friendly and the food was outstanding! I had the filet mignon and it was probably one of the best I have ever had! It was perfectly cooked. My wife had the char siu ribs which I tried and were so delicious and tender. Loved this place!
The xiaolong bao lacks flavour from the ...
The xiaolong bao lacks flavour from the crab. The soup from the bao was good. Spicy chicken salad was underwhelming and the pairing with the cantaloupe doesn't make sense. The beef ribs were too sweet. Deserts were good. Music was too loud.
Food and Service was AMAZING! My advice ...
Food and Service was AMAZING! My advice is to always get the cheung fun! Was served by Kazi and he was on point from the beginning to the end. We dined in for summerlicious but decided to order from the a la carte menu as well.
If it's your first time at Luckee you HAVE to try a Shrimp or Chicken Cheung Fun or the Luckee Duck. It is one of their best dishes on the menu. They also have a hidden secret menu item called the Soba Noodle Salad. It is 21 fresh organic ingredients in their home made dashi soy sauce. It is like an explosion in your mouth with hints of spice, tangy, and sweet all in one.
Had the McManis Petite Syrah by the bottle to enjoy... Kazi told us it is the best full body red wine for its value. It paired very well with our food. We also had a Dragon's Roar cocktail which was very interesting. Has a spicy element to it for its refreshing taste.
All in all, best experience so far in a chinese restaurant. Would definitely come back for more cheung fun!
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