About Los Poblanos Historic Inn & Organic Farm
Located on an organic farm in the Rio Grande River Valley, the restaurant at Los Poblanos is a casual fine-dining experience, featuring the most pure field-to-fork menu in the Southwest. Our Rio Grande River Valley Cuisine is rooted in seasonal organic ingredients from our own farm, as well as from longstanding relationships with local farmers and herdsman.
Dinner is served from 5pm -9pm, Wednesday - Sunday. The menu is a la carte, and changes seasonally. A 5 or 7 course seasonal tasting menu is also available. Consider arriving 15-20 minutes before your reservation time to enjoy an artisan cocktail in the Sala Grande living room. Our hand-crafted artisanal cocktails use some of the best Spanish sherries, Italian vermouths, and classic aperitifs.
Breakfast is served daily from 8am - 10am, and the charge is $20 per person. The gourmet menu changes seasonally and offers the option of two choices daily.
American, Southwest, French
Hours of Operation:
Breakfast: Daily: 8:00am - 10:00pm
Dinner: Wednesday - Sunday: 5:00pm - 9:00pm
Griegos. *PLEASE NOTE* Montano and Rio Grande do not connect!
$31 to $50
AMEX, Discover, MasterCard, Visa
We do not offer outside catering.
Free parking on site.
Bus stop on Griegos and Rio Grande
Private Party Facilities:
Our Ventana Room and Private Dining Room are the ideal setting for your small dining event. Room rental fees for booking a private event start at $350, plus a food and beverage minimum, tax and gratuity are additional.
Our Chef, Jonathan Perno, has created the perfect menu for you to select from. Reception hors d’oeuvres prior to dinner vary depending on actual menu selections, and we require that entrees be pre-selected prior to your event. Our Wine Director, Dylan Storment, is available for consultation to help you pre-select your beverages. With advance notice we are happy to accommodate a birthday cake or special dessert for the event.
Please note; outside catering is not permitted at Los Poblanos.
Private Party Contact:
Dylan Storment: 505-938-2186x
Bar/Lounge, Fireplace, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Special Events & Promotions:
Whether you’re visiting from across the ocean or around the corner, we offer an array of unique culinary, agricultural and cultural programming.
Stimulate your senses with an aromatherapy class. Find a roadrunner on a guided bird walk. Freewheel along the Rio Grande River trail on an Electra Cruiser bike. Discover your inner chef at a hands-on cooking class. Explore our events calendar section to find the perfect experience during your visit.
Los Poblanos Historic Inn & Organic Farm Ratings and Reviews
Such a lovely venue. We like to get an a ...
Such a lovely venue. We like to get an assortment of appetizers instead of entrees. The French Onion Soup is delicious...almost too rich to finish so it's a good one to share. Staff is delightful. The Farm store is worth a visit but it closes early, at 5 pm, so try to time it so you can visit the shop, stroll around, and have a pre dinner drink in the "living room".
lovely setting ,not excited about the BI ...
lovely setting ,not excited about the BIG changes coming , Halibut was delicious ,maybe the plates themselves should be hot before putting the food on them , as the dinner turned cold before I finished eating, and the onion soup should have LOTS of cheese bubbling over ,and not just a little slice thrown in . my friends duck plate was delicious , but also got cold before we finished .
Fun, festive meal with a beer tasting. ...
Fun, festive meal with a beer tasting. Food was well-prepared. Very disappointed by the fact that they were out of lamb, as that was the main reason for choosing to attend. The waitress was not as good as ones on previous visits, a curious mix of unfriendly and not very knowledgeable. The setting can't be beat, however, and we will go back.
This is a lovely place. The grounds and ...
This is a lovely place. The grounds and various buildings are beautiful, well-preserved, and authentic-feeling. Historic charm is completely intact here, nothing nuveau or jarring anywhere, and definitely not pretentious either. There is a very peaceful ambience.
My friend and I were strolling around before dinner when the gardener graciously offered us a guided tour. He and various other Los Poblanos staff filled us in on the history of the place. We had a drink in the library beside a fragrant wood fire. Everyone was attentive and friendly. Dinner was wonderful. Our waiter was friendly and helpful. Our steak and chicken were excellent. The pecan pie had a lot of fresh orange zest in it, which added a nice element.
Sometimes I look at the menu at Los Pobl ...
Sometimes I look at the menu at Los Poblanos and think, "How are they going to make THAT work?" But then they do, and it is delicious. All the preserves and the various types of crackers on the cheese board were made in-house and paired really well. The duck rillette is a house specialty and is really good. They don't have the usual deserts, which is a relief. Their deserts are a bit out of the box; you won't see them anywhere else. Every aspect of the food, beverage and service has been given close attention. Their reputation for dining excellence is well deserved. The only criticism is that the heating system was blowing cold air on our table the night we were there. Our server and the manager were concerned, but unable to solve the issue. We were moved with no fuss.
Wonderful place! Great food, service, ve ...
Wonderful place! Great food, service, very comfortable ambiance. Food is seasonal- depending on what the farm is producing at that time. Very creative, beautiful, cozy, unique. Staff was very friendly, welcoming. Must see in the daytime too- farm is beautiful, peaceful- farm store is cute, unique items. Would love to stay at the Inn sometime. Expensive but well worth it for a special occasion.
Very cosy 'bar' area, the historic loung ...
Very cosy 'bar' area, the historic lounge for the inn. They lit a fire for us and we sat in cosy leather chairs. The dinning area is oddly less formal, but comfortable. Very good service and the food was top quality and tasty : )
Meal was incredible. I had the Halibut ...
Meal was incredible. I had the Halibut over Risotto and my husband had pasta. Everything was light and flavorful. Wine was also incredible. The atmosphere is so warm and wonderful and the service was just great. The brought me a birthday treat and I still cannot figure out how they knew it was my birthday. Really fun.
One of the best meals I've had at a rest ...
One of the best meals I've had at a restaurant in Albuquerque. Very fresh produce, complex, well-blended flavors, and thoughtful flavor combinations. Everything from the amuse bouche to the Japanese-style, lavender cheesecake was excellent.
Our first time to Los Poblanos, it will ...
Our first time to Los Poblanos, it will not be our last. The food and the service service were exceptional. A small place needing reservations so plan ahead. We didn't the first time and could not get in; returning from AZ we made a point to make a reservation a week before and so glad we did. The whole evening was a wonderful dining experience, some of the best, creative (yet "approachable") food I have had. The restaurant is part of a B & B. We will definitely return and hope to stay in one of the lovely farm rooms. They have a small menu and three or four specials for the evening. The halibut and pork tenderloin were awesome.
I have to admit after all I had heard ab ...
I have to admit after all I had heard about this place I was very disappointed with my entree. It was good but really unremarkable. I guess I understand the whole farm to table appeal that is very popular right know but the menu was so small I felt like I had settled on what I had. I will leave this one for the "Organic farm to table crowd " cause I guess i'm just not that trendy and want more selection. The service was great and atmosphere was nice.
Los Poblanos is one of the best dining e ...
Los Poblanos is one of the best dining experiences in Albuquerque. The restaurant is incorporated into the farm and inn, all tucked back among the cottonwoods toward the riverfront bosque in the scenic North Valley neighborhood. This makes for a tranquil and spectacular setting. You'll smell lavender and may even see a peacock wandering the grounds. There is both indoor and outdoor seating, both of which are lovely. The food is excellent and generally makes use of seasonal and local ingredients. The service is friendly if not always responsive. We sipped a delicious lavender champagne cocktail on the veranda before sitting down to our meal. I specified on the reservation that it was our anniversary and we were congratulated by both the hostess and waitress and given a complimentary gift. Thank you for the lovely evening!
Food was less than desirable. The fish d ...
Food was less than desirable. The fish dish did not work on so many levels I don't know where to start. They served a warm cheese and fig dish that was good, but didn't serve any thing to spread it on.And when we asked for bread took 15min to get it. Wait staff friendly but slow. Breakfast wasn't any better.
Good food and amazing atmosphere. The hi ...
Good food and amazing atmosphere. The historical aspects of the venue is really neat and adds to the whole experience. Also, the staff are second to none. Every person we talked to was extremely nice and helpful, which really made the meal truly enjoyable. We will definitely be back.
The dining room was perfect for our smal ...
The dining room was perfect for our small group of friends. The setting was quiet, private and the food was beautifully presented. We were disappointed to not be one of the lucky ones to obtain a reservation for accommodations at the Inn even though I tried a year in advance. However having dinner there was impressive.
It was very disappointing this time .. ...
It was very disappointing this time ..we have been several times in the past.
Food was MEH!
I went home and fixed something to eat, because I was hungry..
But the company was great.
Also we asked for specific instructions for our honored guests and that did not happen
Simply amazing! The ingredients are fres ...
Simply amazing! The ingredients are fresh, close and healthy which makes for a delicious satiating meal. Our server Ben was everything you'd want in a waiter. I've been going to Los Poblanos for years and I'll continue to enjoy the Los Poblanos experience for as long as I live in Albuquerque! If your visiting Albuquerque Los Poblanos is an absolute must, if you live in Albuquerque Los Poblanos is an absolute must.
IT WAS VERY GOOD, However the service wa ...
IT WAS VERY GOOD, However the service was ok not stellar. The food was good - not awesome. I think the portions are very small. The Halibut was cooked well but was very plain and the vegetables with it were not cooked well and were cold. The steak and pork was very good. The cheese plate was good but not much of it and the Burrata with Peaches was only Ok.
What ambience! We started off with a des ...
What ambience! We started off with a designer cocktail in the quaint, historic bar and what a treat--try the lavender champagne with an orange twist. We sat on the covered patio and had the Sandia Mountains as a backdrop and bursting yellow sunflowers in the foreground. A peacock strutted nearby just to make sure we would appreciate his beauty as well. This very quiet and relaxing setting is memorable for any special occasion or to just soak up the surroundings while actually listening to your tablemate's conversation. A peaceful, elegant place without any stuffiness. The food is magnificent and service is the same. As if on cue to bring our memorable evening to a special ending, sandhill cranes, formed into a perfect V, flew over us.
This place is beautiful--the food, the l ...
This place is beautiful--the food, the location, and the staff. When you drive down the tree-lined path that leads to the inn, it feels as if you're entering a different world. A world you may not want to leave... I, for one, can't wait to go back.
Beautiful dining out on the patio preced ...
Beautiful dining out on the patio preceded by a wonderful aperitif in the Sala. Hope the Sala remand accessible to non-guest diners occasionally once new restaurant is open. Food was spectacular again -- boldly flavored but balanced and with rich and nuanced sauces. Meat and vegetables cooked perfectly. Innovative bit not not gimmicky- many things I wanted to order. Enjoyed the melon soup and chicken especially. Than you !
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