About Little Bird
Little Bird, the bistro by the team behind Le Pigeon, is open from 11:30 to midnight during the week, and from 5 to midnight on the weekends. The food and ambiance are inspired by the bistros of Paris, but are Portland at heart. Little Bird features a great bar, and a large selection of wines with a focus on French, as well as a selection of local options.
Hours of Operation:
Monday - Friday: 11:30am - Midnight
Saturday and Sunday: 5:00pm - Midnight
in between OAK & PINE on 6TH AVENUE
$31 to $50
AMEX, MasterCard, Visa
There is ample street parking at night, and a number of garages and parking lots within the immediate vicinity. We recommence the lot in basement of the US Bancorp Tower. The entrance is on 5th between Oak and Pine.
The Green and Yellow MAX lines stop directly across the street.
The following bus lines stop within a block: 4,8,9,17,20,31,32,33,35,36,44,54,94,99.
Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
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Little Bird Ratings and Reviews
While traveling to Portland from Denver, ...
While traveling to Portland from Denver, I did a fair amount of research into where to eat. Little Bird did not disappoint! Portland has a serious food scene and Little Bird was on the top of the list. Every component of each dish had a purpose and so much flavor! I would highly recommend!
My sister ordered her salmon medium well ...
My sister ordered her salmon medium well, after our waiter explained that they typically cook it medium rare. It still came out rare to medium rare. Although it was still very good, the fact that she specifically called out the cooking temp, and it was ignored was a bit disappointing. Our waiter was terrific, and we had a lovely time.
Sorry, I was so disappointed in my first ...
Sorry, I was so disappointed in my first visit to this restaurant. The person waiting our table was rude and looked as if someone had stepped on her toes. She came to the table without introducing herself and launched into the soup special for the evening. She brought bread to our table with 1 pad of butter. There were four of us. When I requested more butter she brought us two pads of butter. She went to the bread cutting board near our table and cut the bread resembling someone using a machete. She was scary! I asked her if she had introduced herself to us and she abruptly said it was not the policy of the restaurant. ( I think I may know why she was reluctant to give her name.) She finally stated her name, Ali or Ally, not certain of spelling. When she poured our water she missed the glass and doused the table. Never soaked the spill with a towel. When she poured the $100. bottle of wine she missed the glass and spilled the wine on the table. Never once apologizing for the waste of wine. Since there were several French speakers at our table, I asked politely if she spoke French. Her response, "well if Portland French Restaurants had to rely on staff that spoke French there would not be any one in business." I had enough with her and left the table to complain to the manager. He was gracious and apologetic and evidently told her to wait on the other tables on the mezzanine floor. The remainder of the evening... Tough duck breast, and chewy flank steak. The occasion was my wife's birthday dinner. I chose this restaurant because of the rave reviews about it. I am still in dis belief my experience was so polar opposite of other reviews I have read.
Will be finding a more pleasant, cheerful place to dine in the future. Maybe Little Bird has become too precious for some of us,
This has consistently been one of our fa ...
This has consistently been one of our favorite restaurants. The food is creative, well-executed, and at times can be revelatory. The food and bar service is always professional and efficient. I wouldn't hesitate to return.
Excellent dining experience. The wait s ...
Excellent dining experience. The wait staff was very friendly and knowledgeable about the menu. Offered great selections and shared drink recipes. Food was ample and tasty. My friend loved his steak and sides. I had the Moo Shoo Pork, very good, although a tad salty for me. Overall, excellent dining experience
Little Bird was overall really good. The ...
Little Bird was overall really good. The good was very well prepared and everything was unique. I took my wife and her parents here for her birthday. We sat upstairs and the ambiance was great, a little noisy but overall a nice setting for the meal. The only down side to our night was our waitress. She was very off putting and rude to my mother in law when she was asked a question regarding the special on the menu that night. The waitress seemed like she hated her job. It was a rare site to see at a restaurant such as little bird. We might be back, but the service put such a damper on the evening that we probably won't arrange to eat here again, even though I'll have dreams about the double Brie burger...
We thoroughly enjoyed our meal. Tables a ...
We thoroughly enjoyed our meal. Tables are close together so if you have enthusiastic talkers next to you (we did), it is challenging to hear your dining mate speak. Once our noisy neighbors left, our new neighbors were quieter..so the energetic hum of the restaurant wasn't obtrusive.
Prices were a little high but the food was beautifully prepared and presented. Service was professional and attentive. It was our first time at Little Bird. I'm sure we will return.
My office is across the street from Litt ...
My office is across the street from Little Bird, so I use plan business lunches there quite frequently. I was beginning to tire of the lunch menu so I tried their heirloom tomato salad and the ham baguette lunch. I am so glad that I changed it up. I really enjoyed my food. And I highly recommend the heirloom tomato salad (though I may ask them next time to go a little easier on the sale). Over all I could not be more pleased at dining at Little Bird. I will continue to use it as my go to place for a business lunch.
We had an amazing experience. Our waitre ...
We had an amazing experience. Our waitress was one of the best we have ever had. Informative and knowledgable. We have a table for two in the balcony and loved the view of the restaurant. Truly amazing food. All around wonderful, it's a must go!
We loved this place. Food was great. As ...
We loved this place. Food was great. As usual we over-ordered! Some great classics and some fresh menu items too. I would go back tomorrow if I lived in Portland! Try the gnocchi!
By the way, we were seated upstairs where they had just 5 tables and we loved it. Less crowded and a great view of the bistro. Service was great even though we were upstairs.
The food was amazing, the server was moo ...
The food was amazing, the server was moody, the tables are really close together and the restaurant is kind of loud. The food is so good, though, that it's easy enough to forget the other stuff. Good drinks and wine list, too.
The only issue I had was with the Open T ...
The only issue I had was with the Open Table app. When I opened it and requested a 6 pm reservation time, the app said the only times available were 5pm and 8:15pm. I called the restaurant and they said 6pm was fine. Why did Open Table not recognize that a 6pm reservation time was OK?
The moment we arrived in Portland everyo ...
The moment we arrived in Portland everyone suggested Little Bird. It lived up to its reputation. I feel like it's a must experience if you ever have the pleasure of spending any time in Portland. The staff was warm, friendly, attentive and knowledgeable. The food was amazing.
Thank you for a great experience.
Nice ambience - starters were very good ...
Nice ambience - starters were very good - however major disappointment with the main courses - the fries were frozen fries - for a $200 authentic French bistro meal expect a lot more than McDonalds fries to go with the main course. Good wait service though.
Had the chance for one dinner in Portlan ...
Had the chance for one dinner in Portland and Little Bird was a good pick. Limited menu with french bistro food as a basis and then the creativity kicks in. Good wine by the glass so you can taste a variety or wines and match to different courses.
At first I was annoyed because In additi ...
At first I was annoyed because In addition to making a reservation on Open Table I had to call to confirm but it was really worth it. The food and drinks were exquisite and the service was impeccable I would definitely go again.
The food was great. A well crafted menu ...
The food was great. A well crafted menu as far an interesting options, the food was exceptionally well executed. I loved that it felt like a bar, not a fancy restaurant - it was like the best happy hour meal imaginable. The service was very attentive, meticulous really, but without being "right there" as with fine service. It was just a great low-key meal, with great food.
Food was delicious, cocktails were good ...
Food was delicious, cocktails were good and strong, had a great experience. That said, it's one of the only restaurants we dined at while in Portland so not sure how it compares to others. The atmosphere was quaint and the dishes were unique so for that reason, we liked it.
Little Bird came highly recommended from ...
Little Bird came highly recommended from a friend of ours, a Portland native. Food was outstanding. I really enjoyed my Old Fashioned, which included Lapsang Souchong tea. I had an eclectic take on Mushu Pork (a la Parisenne). My wife tried the green bean tart- very interesting. The star of the evening was the artichoke lemon soup- so searching for artichoke flavor here. Delicious! Nice wine selection, particularly French. We will definitely return- or try their sister restaurant!
Expectations were high because of online ...
Expectations were high because of online comments. Hostess and place was nice. Sitting upstairs was cool and more intimate. However, the waiter acted rather snooty/rude/irritated to my friend when he was simply inquiring about the various entrees. AND, it wasn't even busy on a Monday night. I had fried chicken coq au vin, and my friend had fried trout, reportedly a fave by commenters. We also ordered 2 sides: cauliflower and heritage tomatoes. All the dishes we had were vinegary and horrible. Is this how French food tastes? Even if the dishes were not French, they were overly, zealous with the vinegar. The chicken and mashed potatoes could've done without the vinegary coq au vin. Horrors! The tomatoes were doused with capers which overpowered the side dish. The fish had too many flavors going on and too much vinegar. The cauliflower was inedible to me with whatever spices it had. Too many flavors going on again. The entire meal was completely horrible and disappointing. On top of the horrible food, we paid absolutely too much for the meal. I would not recommend the place to any friend or even enemies.
So disappointed. Ate there three years a ...
So disappointed. Ate there three years ago and it was wonderful. Bragged to our friends that it was a must stop for our visit to Porrtland. Our waiter visited our table three times , said hello and said he would be right back. Never came back after the third visit. Watched him take care of a table that came in after us with total attention. I Ordered a glass of wine . When I ordered a second glass they told me they had no more and switched me to another wine that was not nearly as good . I refused it. My wife ordered a Cosmo. She was told they only had enough cranberry juice for one drink . Two of the dishes were at best mediocre......the moo shoo pork and hanger steak.
What a shame.
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