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Party Size
For 2
7:00 PM
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Booked 5 times today

Le Voltaire

986 reviews
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$30 and under
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Top Tags:
  • Good for a Date
  • Special Occasion
  • Notable Wine List
Recognized as one of Omaha's finest restaurants, Le Voltaire's features classical French cuisine with a flair. The Executive Chef, Owner, Cédric S. Fichepain is committed to providing an atmosphere of understated elegance, fine service and extraordinary cuisine. On the menu, you'll find items such as Lamb, Filet Mignon, Fresh Fish, Duck and other culinary delights, complemented by baguette, cheese plate and desserts. Each dish is prepared using the freshest flavors of the season and ingredients of the highest quality. Some dishes are Chef Cédric S. Fichepain mother's and Grandmother's very own special recipes. Your dining experience will be enhanced by gorgeous interior design with a touch of the southern part of France along with a breath taking floral design of the full bar. The wine list is constantly updated to represent the best wine selections from the regions of France. Le Voltaire has received the Wine Spectator Award for the past five years.
Dining Style
Casual Elegant
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Hours of operation
Lunch: Thursday & Friday: 11:30am - 2:00pm; Dinner: Tuesday - Thursday: 5:30pm - 9:00pm, Friday & Saturday: 5:30pm - 10:00pm
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Phone number
(402) 934-9374
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Business Casual
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Executive chef
Cedric Fichepain
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Private party facilities
. Holds up to 40 people. . Custom made menu. . Large video screen free of charge. . Projector free of charge. . Completely independent room closed to traffic with its own restrooms. . Cozy atmosphere with a view of Le Voltaire’s Award winning wine cellar. . Great for meetings, seminars, prenuptial dinners, special events and presentations. . Ideal for pharmaceutical dinner. . Special menus available for groups.
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Private party contact
Cedric Fichepain: (402) 934-9374
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Cross street
156th and Dodge rd
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Parking details
Free parking
Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
What 986 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8  based on recent ratings
Noise · Quiet
94% of people would recommend it to a friend
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vipASCM (New England)
5.0  Dined 7 days ago

We went to Le Voltaire for a late Valentine's Day. Our waitresses was fantastic. Very helpful with the menu, provided recommendations when asked, and was very attentive. Our food was amazing. We couldn't have had a better experience. Highly recommend.

Chris (Omaha)
5.0  Dined 7 days ago

This was my wife's and my first time to Le Voltaire. It was our date night, and we were so pleased with our experience! Just a great, laid back dining experience. The server was very knowledgeable about the menu, specials, and wines. She spoke the names of all the dishes in perfect French, which made it even more fun.

The seating is pretty close quarters, so we could definitely overhear the conversations of the tables around us, including the couple who clearly had enough cocktails before starting their bottle of wine. But that always makes the dinner even more fun. :)

They have a kind-of "prix-fixe" option on the menu which includes certain appetizers, entrees, and desserts. We didn't opt for it this time, but it seemed like a pretty good deal. Just another reason to return.

This was one of the first restaurants we were happy just taking things slow - enjoying the scene, the conversation, and the food. I'm very much looking forward to going back.

Thanks, Le Voltaire!

TrishR402 (Omaha)
5.0  Dined 7 days ago

Great food, especially the brie. Carly was an exceptional!

2.0  Dined on February 16, 2018

This was our fourth or fifth time at Le Voltaire and we came away disappointed for the first time. The service was very good, but the food was not up to its usual standards. I had a very poor cut of rib eye that was half okay and half fat and grizzle. My wife's chicken was overdone. Our salads had almost no dressing and were very dry. I should say the wine was good and the escargot was excellent. To be honest, I'm not sure if we will return.

OpenTable Diner (San Francisco)
5.0  Dined on February 10, 2018

Our server was attentive and helpful, and the food (as always) was spectacular. We enjoy the small & cozy atmosphere. This is the kind of place where you feel very spoiled and leave full & happy!

viphappydiner (Omaha)
5.0  Dined on February 9, 2018

A great date night. A favorite of both my wife and I. One of the best dining experiences in west omaha.

OpenTable Diner (Denver)
3.0  Dined on February 2, 2018

Not as authentic as we had hoped. The gratin was like wall paper paste and the bouillabaisse had almost no liquid on in.
The waitress was wonderful however.

FrequentDiner (Omaha)
5.0  Dined on February 2, 2018

Food is alway delicious. Service is always outstanding. Menu is diverse.

OpenTable Diner (Omaha)
5.0  Dined on February 2, 2018

It was awesome as always. Great food, service, atmosphere and affordable. I love the price fixe at lunch. Lets you have a three course meal.

Theolebaldguy (Omaha)
5.0  Dined on February 1, 2018

IMHO, the best restaurant in Omaha. For her birthday, a seafood special of shrimp and scallops with veggies and chocolate mousse for desert. I had a great martini, super escargot, the lamb shank cooked perfectly with mash with other veggies, and a special chocolate tart that would make your cardiologist flinch.
As always, Lisa's service was perfection personified. She is friendly, professional, knowledgable, and more complimentary adjectives.
All this came with a most reasonable price. You can pay more for a great dinner in Omaha but will not find anything better.