About Le Voltaire
Omaha, NE 68154
Recognized as one of Omaha's finest restaurants, Le Voltaire's features classical French cuisine with a flair. The Executive Chef, Owner, Cédric S. Fichepain is committed to providing an atmosphere of understated elegance, fine service and extraordinary cuisine. On the menu, you'll find items such as Lamb, Filet Mignon, Fresh Fish, Duck and other culinary delights, complemented by baguette, cheese plate and desserts. Each dish is prepared using the freshest flavors of the season and ingredients of the highest quality. Some dishes are Chef Cédric S. Fichepain mother's and Grandmother's very own special recipes. Your dining experience will be enhanced by gorgeous interior design with a touch of the southern part of France along with a breath taking floral design of the full bar. The wine list is constantly updated to represent the best wine selections from the regions of France. Le Voltaire has received the Wine Spectator Award for the past five years.
Hours of Operation:
Lunch: Thursday & Friday: 11:30am - 2:00pm; Dinner: Tuesday - Thursday: 5:30pm - 9:00pm, Friday & Saturday: 5:30pm - 10:00pm
156th and Dodge rd
$30 and under
AMEX, Discover, MasterCard, Visa
Private Party Facilities:
. Holds up to 40 people. . Custom made menu. . Large video screen free of charge. . Projector free of charge. . Completely independent room closed to traffic with its own restrooms. . Cozy atmosphere with a view of Le Voltaire’s Award winning wine cellar. . Great for meetings, seminars, prenuptial dinners, special events and presentations. . Ideal for pharmaceutical dinner. . Special menus available for groups.
Private Party Contact:
Cedric Fichepain: (402) 934-9374
Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
Le Voltaire Ratings and Reviews
My husband and I went for date night. ...
My husband and I went for date night. First time dining here and will definitely be back.
We had escargot to start, house salads and my husband ordered the Duck (Cassoulet de canard ) I ordered the Choucroute de la mer (fish dish). Every dish was incredible, one of our best meals ever, the flavor was amazing! The dishes were also generous, you will leave satisfied. We also had a great server, very knowledgable and fun! Great for Omaha!
This is our go-to restaurant in Nebraska ...
This is our go-to restaurant in Nebraska. Consistently great in all aspects of a French Bistro. It's as good as any we have dined at in France. Their specials are always top notch. Even more their French bistro standards are exceptional. There wine list fits the cuisine and is appropriate for all occasions and budgets. It helps that they have tenured adult staff that know how to customize their serving to the individual diner's needs.
Made the reservation on Open Table and i ...
Made the reservation on Open Table and indicated that it was a birthday dinner but there was no acknowledgement of that by our server. We were seated in a corner of the back dining room and due to other large tables the noise level was high. Food was excellent as always. Service was attentive though the time to get our salads out seemed excessive. I usually like this neighborhood restaurant better on a quiet evening not in the holiday season as it is quieter and more relaxed.
Food was excellent. We had a group of 8 ...
Food was excellent. We had a group of 8 and the service was great. Noise level was reasonable. Only suggestion is that a glass of wine, $14, should get six ounces rather than 4 ounces. Monk fish special was very tasty but very small portion.
We return to Le Voltaire as often as we ...
We return to Le Voltaire as often as we have time for. The food is always delicious and the menu changes yet allowing for some of the favorites. The service is always top notch. I can't say enough how much we enjoy Le Voltaire.
As always we had excellent service, we m ...
As always we had excellent service, we mixed it up a little this time and had a cocktail, then a couple fabulous appetizers, a cup of the best French Onion Soup, and finished with a desert. Our favorite dinning spot in Omaha.
The server was the general manager and, ...
The server was the general manager and, as one would expect, was superb. I had the venison special and would not order it again but the rest of my meal was excellent. My friend enjoyed her meal totally. It is a top restaurant in Omaha and always deserves a repeat trip.
It wasn't as uppity as I'd expected, tho ...
It wasn't as uppity as I'd expected, though the portions were pretty small. The creme brûlée was not great- It's like it either sat a long time, or it was overcooked. So that was disappointing. But the crab cakes were excellent, as well as the pasta dish with the grapefruit sauce, and the coq au vin.
Wow! Another exceptional experience here ...
Wow! Another exceptional experience here. The food was flavorful, perfectly prepared and beautifully presented. The service was perfect, Elizabeth was warm, polite, knowledgeable, timely, and accommodating.
This wonderful experience was provided at an extremely reasonable price given the quality of food and service.
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