Nearby points of interest
Nearby points of interest
About La Fontana Siciliana
La Fontana is an urban oasis amidst the hustle and bustle of Belltown. As you step into the courtyard you are drawn in by the bubbling fountain and the aroma of Sicilian cuisine in the air. La Fontana has been a fixture in Belltown for over a decade. Proprietor Mario Fuenzalida’s food philosophy of utilizing the freshest ingredients prepared to order ensures that every meal is a pleasurable and memorable experience. The wine list has been specially crafted as a showcase to the food; it features quality Sicilian and Italian wines that highlight the unique flavors of La Fontana’s menu.
Seattle, WA 98121
Hours of Operation:
Lunch: Thursday - Friday: 11:00am - 2:00pm; Dinner: Monday - Sunday: 5:00pm - 10:00pm
$30 and under
AMEX, MasterCard, Visa
Banquet, Beer, Corkage Fee, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Takeout, Wheelchair Access, Wine
La Fontana Siciliana Ratings and Reviews
Cozy Italian restaurant in Belltown with delicious food and
warm, friendly service. They have a nice wine selection too.
My husband had the Chicken Parmesan and I had the Spaghetti
alla Norma, both were excellent. We shared a Tiramisù for dessert
which was also delicious. This was our second dining experience
at this restaurant and we will return again.
We meet often for a family dinner evening and explore many Seattle restaurants. This past week La Fontana Siciliana was our choice. Excellent choice.
The setting is unique off a small courtyard down a few steps. You are certainly removed from the outside street life. Quite, cozy, comfortable, a little unique atmosphere.
Service was very attentive and knowledgeable about the wines and the menu.
Everyone enjoyed the Bruschetta, their entrees and wine. We also shared a couple desserts including a very good tiramisu.
We would all recommend to friends and family as a bit of a hidden jewel.
I am sure we will be returning to La Fontana Siciliana, sooner than later.
I had been wanting to try this restaurant for a while. We had the place to ourselves for a mid-week lunch, which was a shame because the food was yummy (had cream of spinach soup and spaghetti with eggplant sauce). The latter was not spicy as these sauces sometimes are. The ambiance is great, too. It is an old space, not at all modern, which was very relaxing. I will definitely go again.
The food was pretty good, but expect small portions. However, if you have a groupon they are very shady in how they deal with it and end up charging you more than expected. Our bill was changed after we put the groupon on it and $30 was added and they said it was originally added up wrong. The owner also asked if we were sure we wanted to use it, which was very weird.
I cannot say enough things about this place! We had a craving for risotto and was not disappointed! I will definitely be back for the Risotto ai Funghi & the Risotto Primavera was pretty good. The calamari wasn't what we were expecting, but it still had excellent flavor and the texture was fresh and not chewy. Our waitress recommended the Ferrari Carano for a buttery Chardonnay. It was a little pricey, but a great choice. The Tiramisu is the best I've ever had! We ordered a 2nd piece!
The spinach eggplant appetizer was nice. The wines by the glass were very limited, and the list provided no names of the wines. House Chardonnay - one option, no name. The linguini with fungi was salty and not very sophisticated for $25. It was just a brown sauce with common mushrooms sprinkled with dry parsley on top. We were not offered any Parmesan. The music alternated between opera and metal/rock - very strange.
My wife and I were just here last week for Valentine's Day and were so impressed we recommended it to our friends as a great place to meet up with them. We all had a delightful experience, just as we expected we would.
Mario waited on us this time. He was very warm and welcoming, and when he found out we were return customers he thanked us wholeheartedly.
I finally talked myself into trying something besides the veal marsala, which is what I had ordered every previous time we'd been there. I ended up having the pasta special, which featured spicy sausage in a tangy tomato sauce. It was very tasty. Our guests had risotto, which they loved. I guess I'll have to try that someday.
The house Malbec went very nicely with my pasta. My wife prefers the house Merlot. We've had great luck with all the house wine here.
As always the atmosphere was quiet and intimate. It's easy to have a nice, low-volume conversation.
The servers at La Fontana have somehow figured out how to consistently strike that delicate balance between neglectful and intrusive. They always seem to be there exactly when you want them.
Be sure to give La Fontana Siciliana a try. Oh, and don't forget to have a cannoli for dessert! They're très yummy!
We were visiting from Vancouver Island, and were looking for a good Italian restaurant. After scouring the web, we found this delightful Sicilian-Italian restaurant with a most pleasing atmosphere and very attentive staff who made sure that our needs were taken care of from our arrival to departure. We shared an appetizer of bruschetta, which was prepared with just a hint of basil and the olive oil did not soak the bread as often happens. For our entree, my partner enjoyed the mouth watering Vitello Marsala, and I was pleased with the Vitello alla Salvia. Each were flavourful and the accompanying vegetables were cooked to perfection. We followed it up with a lemon custard dessert. Overall, we would highly recommend this restaurant!
I loved the ambiance and the service, plus the ability to hear what my husband was saying. My special of chicken braised ina cream sauce and topped with prosiutto was very tasty. My husband had one of the many risottos and enjoyed the large amount of seafood in it. I was a bit disappointed in the bread. Only had a good beer so can't comment on the wine.
Overall, thought we might bring our family group back to enjoy the quiet private room and good food.
When I first started going to La Fontana in 2009 I felt the food to be nice simple Italian food. They weren't reinventing the wheel which gave customers a classic selection of dished. 8 years later I returned to find chef boyardee had taken over. The seafood risotto (aka white rice with red sauce) was thick with red sauce that tasted exactly the same as meat tortellini dish. The sauces were flavorless and couldn't even finish the dishes without feeling like I just ate something out of a can or a pasta from Dominos. We had an Orange caprese salad that came out to $17 which was $7 more than similar starters. The best part was the waitress forgot to ring in our order and tried to serve us the food from a table that came 20 minutes after us who finished their meals by the time we received ours. She blamed it on the kitchen which is BS. She just forgot to ring it in. I've worked front of the house for 6 years of my life and it's obvious when someone messes up. She offered nothing in exchange for her mistake. When the bill came I had a chuckle. It was $130 and I left her $25 for tip. Anyway, I felt like I was on set for National Lampoon's European Vacation. Im sure you remember the scene where they're at the French restaurant talking about how amazing French food is when they flash to the kitchen as a chef throughs in a Stouffer's frozen dish into a microwave. Do yourself a favor and book your next Italian dinner @ The Pink Door or make pasta at home. You can do a better job. I really hated writing this, but in a City with amazing food, this place is surviving off nostalgia.
My wife and I have been here on numerous special occasions and we have never been less than thrilled with the experience. From start to finish this establishment is as classy as they come.
We are always greeted warmly and cheerfully when we arrive, and if we have reservations we never need to wait to be seated. The service here is consistently extremely friendly and efficient. The servers don't hover by any means, but seem to have an instinct for knowing exactly how often to check on us.
The atmosphere at La Fontana is très romantic. The dining area consists of several small rooms, each containing a small number of tables. You feel as if you're in a much smaller restaurant than you actually are. The décor is genuinely tasteful and upscale, not kitschy like you might find in some other Italian restaurants. The noise level is very low, allowing nice quiet conversation. If you're looking for someplace to go on a first date, or a fortieth anniversary dinner, or any other special occasion, you've hit the jackpot.
Last, but far from least, the food here is absolutely to die for. La Fontana has a wide selection of delicious pasta dishes, as well as many beef, chicken and veal choices. Try the veal marsala; it's my personal favorite! The wine list is also impressive. Oh, and be sure to leave room for dessert. You'll definitely want to indulge in a scrumptious cannoli!
Cute place. Quiet and warm.
Food was meh. Especially for the price. We spent $70 per person for a meal that even at Spinasse, Cafe Lago or Il Corvo would have cost. And I think all those places are a few notches above this on the food quality.
The "house wine" was a supermarket-grade generic wine selling for $40. I saw the same exact wine at supermarket for $9.50. So 4x markup seems excessive, especially for house wine.
Summary: Go for the cute warm house, quiet atmosphere. Don't expect much from the food. Expect to pay mid-high prices.
I celebrated Valentine's Day with my girlfriend. We both agree the food is excellent. The service at the front could have been better, but when we sat down our waiter was very good providing customer service. The vibe of the place feels like a traditional vintage Italian restaurant. The pricing is reasonable. Overall I enjoyed the experience.
When you walk in, you feel you traveled back to Italy. The restaurant reminded me of my Italian grandmother- the food as well, which was so delightful. Excellent food, from the soups and starters, to our mains. We had reservations at RN74, but at the last minute, read this place was excellent, and it was!! Make reservations, and enjoy the delicious pastas and sauces- we had the meat ravioli, funghi risotto and salmon w linguine- all amazing!!! Very friendly server and owner is a sweetheart! Can't wait to return!
I can't really give a full review because despite the fact that we made a reservation that was confirmed, they were completely closed when we got there. I did not receive any email or phone call notification of this & therefore had to make other plans very quickly. Not impressed.
A favorite of mine, especially in the summer when you can dine al fresco. The food is authentic Sicilian, well presented, and delicious. It's a little costy, running in the upper $20-30 range, but worth it for those who don't care or those who want something a little special.
This was the third visit for us, the first being in 2007, the next 2014 and now early 2017. Food most decidedly had worsened. It was very bland and unremarkable. Our first meal there 10 years ago was memorable for the attentive and very knowleable waiter and delicious food. Something major has changed. We won't be back.
Service was So so, and the food was luke warm upon arrival. I ordered chianti and they supposedly didn't have it, (at an Italian restaurant?) And then they miraculously found it after I ordered another glass of wine...that was weird and unnecessary. Overall, not a great experience and not very tasty food. It probably would have been better had it been hot. But that being said, the overall experience was just not great. Ambiance is cozy and fun, live piano music.
Food is genuine Sicilian and it is great. Order the carrot soup if it's available. It's better than the squash soup. Rich creamy base with ground carrots, cheese and other mystery ingredients. It's out of this world. Not at all noisy; great for good conversation. Good standard desserts but order the sherbet - it's specially prepared and delightful. My favorite is lemon. And, if he's in, be sure to talk with Mario.
This was our third visit to LaFontana, a hidden gem of a restaurant. Each time we've been very happy with the entire experience. This visit was to celebrate our anniversary and we decided that this is our new favorite restaurant to celebrate special occasions !!
The food is absolutely delicious each and every time we've gone. The mushroom risotto is one of the best dinners I've ever had. My husband had veal that he said was delicious too. When they realized it was our anniversary they brought us special liqueurs to enjoy with our desserts. The presentation is beautiful. Obviously they care very much and it shows!
We are already planning another visit in the spring and hopefully the weather will cooperate and we will be able to eat in the fabulous courtyard.
This restaurant isn't to be missed!!
My husband and I took my mom and her husband here for a birthday dinner before a show. It had been many years since we have been there, but they only proved to have made incredible improvements since we were last in!
The service was excellent - the perfect mix of personable and playful (it was a birthday after all), yet didn't skimp on formalities.
It's the same ambiance and vibe as it's always had, but the food blew us away! Apologies to the chef for saying this, but my memories of visits prior were "ok" and standard. However, we were pleasantly surprised and so impressed with our entrees (Linguini seafood special, Mushroom risotto, tortellini with meat sauce)... Alm of our dishes were amazing and delicious. Outstanding.
Appetizers and desert were good, but didn't give the same "wow" as the entrees.
I'm going to have to add this to our list of go-to restaurants for when we're craving Italian! This is definitely an "oldy but goody" that proves that it's only getting better with age.
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