About Jean Georges
Jean-Georges opened in 1997 to critical acclaim. The jewel of Chef Jean-Georges Vongerichten’s empire, the restaurant offers the very best in fine dining. Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American, and Asian influences. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor. Jean-Georges’ chic and intimate dining room was redesigned by Thomas Juul-Hansen, with striking lighting by L’Observatoire. Impeccable service, tableside preparations, and floor-to-ceiling windows with stunning views of Central Park and Columbus Circle all contribute to an unforgettable dining experience. Jean-Georges offers a three-course prix-fixe menu and two six-course tasting menus: a traditional tasting of the chef’s signature dishes, and a seasonal tasting featuring fresh market ingredients.
Hours of Operation:
Lunch: Monday - Sunday 11:45am - 2:30pm
Dinner: Monday - Thursday, 5:30pm - 11pm, Friday, Saturday 5:00pm-11:00pm Sunday 5:30pm - 10:30pm
60th and 61st Streets
$50 and over
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Private Party Facilities: Jean Georges can accommodate parties of up to 30 guests in the Boardroom Suite, located on the third floor of the Trump International hotel. The main dining room is also available for private breakfast events Monday-Friday up until 11am for groups of 20-75 guests.
Private Party Contact: Farah Abad, 212-358-0688 x28 or email@example.com
A C, B, D, or 1 line to 59th Street Columbus Circle.
Full Bar, View, Wheelchair Access, Wine
Special Events & Promotions:
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Jean–Georges' flagship offers the best in fine dining. Awarded 4 stars by The New York Times and 3 Michelin stars, it features an exquisitely crafted menu blending French, American and Asian influences; the impeccable service, and views of Central Park make for an unforgettable dining experience.
Jean Georges Ratings and Reviews
One of the nicest things about Jean Geor ...
One of the nicest things about Jean Georges is the staff and the service. They create a comfortable, attentive, pleasant experience. Very responsive to individual tastes and needs.
The dining room is simple and beautiful, with details such as small imaginative flower arrangements on each table, and unexpected creative shapes in china and glassware.
Michelin 3 star which does not disappoin ...
Michelin 3 star which does not disappoint -- service and food could not have been better. The food easily compares with the French Laundry in Napa and the service was actually much better. Prepare to pay accordingly of course.
Jean Georges exceeded all my expectation ...
Jean Georges exceeded all my expectations! The service was outstanding, almost like a beautifully orchestrated ballet. The restaurant has a relaxing elegant atmosphere. To celebrate our anniversary we had the perfect romantic table, allowing us to have a private conversation but still have a full view of the restaurant. The food was modernist art on a plate! It was a multi-sensory experience of taste, art, and aroma. I enjoyed the Chef's delicious creative presentations. It was a special evening made perfect by the Chef and director! Well worth the flight from Atlanta.
Delicious food. Great service and attent ...
Delicious food. Great service and attention to detail. Our waitress Katie was very knowledgable about menu and we loved what she recommended. Went there to celebrate my husbands birthday. We had tickets for Broadway show and they made sure they got us out on time (you need to tell them when you arrive) Expensive but I understand why. Will come back but only special ocassion.
Jean Georges is my husband's and my favo ...
Jean Georges is my husband's and my favorite restaurant in the city. If we want to celebrate and know we will have superb food/service we always plan to dine there. We enjoy having the tasting menu and in our view is the only way to savor the finest of many dishes. This past time was no exception. We have tried many high end NYC restaurants and have yet to find any that exceed the JG expectations.
I was visiting New York City from San Fr ...
I was visiting New York City from San Francisco. This was my first visit to this restaurant. The restaurant dining room is at a corner of the hotel, with one side providing a view of the southwest corner of Central Park and the adjacent side overlooking the globe and 8th Avenue. This was a great view. I chose the Summer Menu, which featured local, seasonal ingredients. Every course of the tasting menu was excellent. The flavors were very well integrated. There was an excellent choice of wines that pair well with the food. The service was also excellent. I will certainly return here when I next visit New York City.
Despite asking 4 times, the temperature ...
Despite asking 4 times, the temperature in the dining room was very warm and muggy and made for an uncomfortable dining experience. Our food was room temperature--should have been hotter. Plates were picked up too fast. At times, we had t even finished chewing and the service staff was there to remove the plates and cutlery.
Actually surprised me because they could ...
Actually surprised me because they couldn't find my reservation. What?! You called me and confirmed the details my dear Jean Georges. Also, I mentioned it will be a birthday event. I didn't see a small piece of birthday cake at the end. Are you sure you are one of the three star like others?
I was in JG in January, and it was amazi ...
I was in JG in January, and it was amazing , service and menu was awesome , but summer((( usual restaurant in 5* hotels more interesting . I'm very disappointed , for 350 per person in should much much better, and service was horrible .
No matter how many times I go to Jean Ge ...
No matter how many times I go to Jean Georges, it is always a wonderful, exciting experience! I have eaten at some of the finest restaurants throughout the US and in Europe and Jean Georges is hands down my favorite. The food is creative and exquisitely prepared, the service unparalleled.
Best meal of our lives. Outstanding flav ...
Best meal of our lives. Outstanding flavor combinations and superior service. It is wonderful that Jean Georges gives diners the lunchtime (less expensive) option which is not offered at other 3 Michelin Star restaurants in the city. Thank you Jean Georges - we cannot wait to return!
Exceptional experience, from the food t ...
Exceptional experience, from the food to the wines to the service the attention to every detail, everything was perfect . The food and savors were exceptional and everything you expect to find in a top restaurant was there.
classic spot. The vibe is very much Ame ...
classic spot. The vibe is very much American Psycho. 80's-90's fine dining. Felt awesome to have a fine dining experience that isnt FARM TO TABLE!! or ORGANIC!!. Definatly not for hipsters, which is what i like
Mature and for those who like a classic new york experience
We have dined at 4 of the 5 reviewed by ...
We have dined at 4 of the 5 reviewed by Zagat as 5 best restaurants in NYC
Jean George was our 4th experience
The restaurant was not silly pretentious
Staff was a balance blend of help
Food was outstanding and best of the 4
Level of mouse unnoticeable so very welcomed!
Delightful dining experience
We will recommend and return
I love Jean Georges. I live in Berkeley/ ...
I love Jean Georges. I live in Berkeley/Oakland California, the second I arrive in NYC I head directly to Jean Georges whether it be the bar, Nougatine or the Dining Room I'm in my happy place. The staff are always welcoming, super professional but always let their warm personalities peek through and the food is always some of best you will have in the world. I've experienced many of the multi stared restaurants around the world and have remembered the experience but not the food. At Jean Georges I remember every bite of every course. See you again on my next trip!!
GENERALLY EXCELLENT BUT SEVERAL CRITICI ...
BUT SEVERAL CRITICISMS
1. SQUAB HAD $10 SURCHARGE-- PRESUMABLY DUE TO BLACK TRUFFLES. TRUFFLES WERE TASTELESS. SERVER INFORMED US THAT THEY WERE FROM AUSTRALIA ( ???). REALLY... THIS KIND OF RESTAURANT SHOULD SERVE ONLY FRENCH TRUFFLES. IF TOO PRICEY , USE MORELS OR CHANGE RECIPE. ( J-G IS QUITE EXPENSIVE,BTW )
2. TO MY RECOLLECTION, THEIR MENU NEVER SEEMS TO CHANGE EXCEPT WITH A FEW SEASONAL SELECTIONS. PERHAPS IT SHOULD.
3. DITTO- THE DESSERT MENU OF"VARIATIONS "ON CHOCOLATE,STRAWBERRIES, ETC HAS BEEN THERE FOR YEARS AND IS BECOMING A BIT BORING. THERE IS A SIMILAR STARRED RESTAURANT TEN BLOCKS SOUTH THAT SERVES FAR BETTER DESSERTS.
IS THIS THE BEST THAT JEAN-GEORGES CAN DO WITH DESSERTS ???
not bad. I went there during Restaurant ...
not bad. I went there during Restaurant Week. It seems under separate operation with regular dining. I don't know if it was real or its their kind of signature service attitude, anyway here service from reception to table, not like what I expected. in a bad way.
we were kept waiting 25mins. for our 9.0 ...
we were kept waiting 25mins. for our 9.00pm reservation. in compensation we were each given a glass of champagne.
The service was exemplary! The tableware is beautiful and the flower low key. Our meal, prix fixe, was nothing short of heavenly.
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