Nearby points of interest
Nearby points of interest
About Inn at Barley Sheaf Farm
Please join us at our restaurant featuring delicious contemporary American cuisine - fresh farm to table - prepared by our Executive Chef Josh Homacki. The Inn at Barley Sheaf Farm is a hidden gem in Buckingham and features seasonal menus for dinner and brunch. Remember - we are also a BYOB!
Holicong, PA 18928
Hours of Operation:
Brunch: Saturday & Sunday: 9:00am - 2:00pm
Dinner: Wednesday - Saturday: 6:00pm - 10:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
On Site parking is available for guests.
Banquet, BYO Liquor, Farm to Table, Gluten-free Menu, Non-Smoking, Outdoor dining, Private Room, Weekend Brunch, Wheelchair Access
Inn at Barley Sheaf Farm Ratings and Reviews
My wife recently was diagnosed with celiac disease. At the BS she was treated so gracefully,nothing was overlooked in dealing with what she could and couldn't have. This has been the only restaurant we feel comfortable and safe coming to because they are very knowledgeable about the disease.
What a find! We have passed by this beautiful spot tucked back off of busy York Road yet never ate here before. The Inn is charming and the grounds are lovely. Our server was Pat and he was excellent. We enjoyed a fresh beet salad and the interesting tête du porc. The light arugula gnocchi was excellent. Our entrees were the duck and a halibut cassoulet, both very good. Dessert was a chocolate dish with a pretzel ice cream, yum!
Can't wait to try the Inn again.
First time here. Very nice place overall. The portions are small, so you almost have to get the three courses they offer. The menu apparently varies daily, so it must diverse over time. Although most dishes were very good, some of the preps fell short. The duck was far too rare. The beet salad was just so-so. The chocolate pudding cake should have been accompanied by a larger scoop of ice cream. The gnocci, sword fish and arugula salad were all very good.The truffle assortment at the end was very nice. The price was typical for fine dinning in the area.
We'll probably give it another try.
The location was ideal and extremely scenic. The food was excellent and the service outstanding without hovering. We celebrated my wife's birthday and was she pleased. We will recommend to our foodie friends and will put this restaurant on our first class list.
Several months ago my wife and I visited Barley Sheaf Farm and had an outstanding Sunday Lunch. We liked the ambiance and service, so we decided to celebrate our wedding anniversary by going back for dinner. The atmosphere was romantic and the service excellent, but the food was only fair. The salads we had were okay, but nothing out of the ordinary. My wife's entree (scallops) was good, but mine (lamb) was poor. The meat was of poor quality and the sides and presentation were bland. Overall, we did not think it was good value for what we paid. We will go back for lunch, but probably not for dinner.
A hidden gem! We are in the Lambertville-New Hope area multiple times a year and somehow missed this dining establishment. We went for Sunday Brunch on an incredible spring day and were treated to a gourmet's delight for our meal. Each course (there are three to choose from) has hidden delights - a smoked salmon platter with capers, wild rice soup or a delicious spring salad of baby lettuces as a first course; beautifully prepared eggs benedict, avocado toast or a special pork dish as an entree (of course pancakes and french toast are options and must surely be heavenly) and a poached pear crepe or a buttermilk chocolate cake for dessert. Who could ask for more. The servers were very attentive and the view out onto the beautifully landscaped lawn and pool of the historic inn and farm was exquisite! The Inn at Barley Sheaf Farm is a must for those who savor delicious food!
overall the meal was fantastic! The beat Salad had such a presentation we did not want to mess it up by eating it; it was delicious. Artic Char was out of this world, very delicate, the sauces and flax seed crackers were unbelievable. The flavors were so subtle and finished with a luscious flavors. The octopus was cooked just right with a very tasty sauce, one of the best dishes I have had in a long time. We finished with the hanger steak that was so tender and cooked to perfection. It's a BYOB, so that was a nice to bring your favorite wine(s). The service could not have been better, Rochelle was fabulous and very attentive, to a certain extent, not intrusive. Desert was to die for, had the chocolate flourless cake that went perfect with the red wine we brought. Highly recommend this restaurant it's a great place to enjoy one of the best meals you will ever have. Definitely going back when we get a chance.
Really well rounded dining experience with excellent hosting, service and most importantly, outstanding execution of New American, farm to table cuisine. My only note would be that the tables and chairs are a bit dated, but comfortable and overall it's pretty nit-picky to even mention, but the two seater tables are a little lengthy if you're looking to have a quiet conversation.
Date night with my wife. Great ambiance for intimate meal. Food was original and exceptional. As an ardent foodie who loves gourmet dining, tough to beat this gem out in the middle of Bucks County. Also, as a wine lover, I value BYOB locations that permit me the opportunity to bring my finer wines without having to pay ridiculous restaurant mark ups. We'll be back!
I took my lady friend for our first date. The service is very good, the owners help with service and make sure everything is satisfactory. We were not rushed and the brunch menu has a good array of options. You can order as much of anything that you like. I highly recommend the Inn at Barley Sheaf Farm.
We heard wonderful things about the Inn and we were hook at the beautiful long driveway leading up to the main building. The owners greeted us upon entry and we were lead to a sun room type eating area with full view of the amazing chef. The food was amazing (as well as seasonal) and so was the staff. I would recommend this place to anyone and certainly be returning for more amazing food!
Never disappointed here! Every detail is attended too but the atmosphere is still comfortable . Mark does a great job of welcoming each guest. Food is always excellent with little surprises at the end of the meal! As we move from the area we will take very fond memories of the Inn at Barley Sheaf with us!
Have lived in the area for many years and just discovered The Inn at Barley Sheaf Farm Restaurant. If you want to be treated like you are celebrating a special occasion this is the place you want to come to. We were greeted by the very kind owner who chatted with us a bit before walking us to our table. Soon after our outstanding, friendly waiter, Nick, introduced himself and was very knlowedgeable about everything on the menu letting us know they like to use local goods available to them throughout the seasons. The dinners were some of the best we've ever had, scallops, halibut and elk all cooked perfectly accompanied by polenta, and vegetables. The desserts were all so delicious..light and flavorful. The chef not only pays attention to detail but also to flavor. Everything had a distinct flavor but never overwhelming. We were served several delicious treats following our dessert and then sent home with individual sugar glazed donuts that were so light and airy. What a nice touch! This restaurant is a true gem and we look forward to our next visit!
We decided to try a quiet early evening dinner at the Inn at Barler Sheaf after reading positive reviews and wanting to try some place new and local. We love BYO and found menu items that went well with the wine we brought with us. The menu had a nice variety of choices without being overwhelming and some interesting options like elk and rabbit. We enjoyed everything and look forward to coming back!
Our first time dining here. We have driven past the Barley Sheaf a ton of times, but never remembered to try it when looking for something new. Luckily we received the Birthday Pak in the mail & ventured out. The moment you walk in you notice how exquisite & romantic the place is. We sat along the windows expecting it to be cold, but it was not. DH & I started with soup (onion?) & for something different tried the Beet & Pear Salad Normally we do not like beets, but the mix of beet & pear flavors were a perfect way to begin the evening. The soup came out in a huge bowl which only made you feel like they forgot the soup. The portion of soup was perfect. It was creamy, delicious, had bacon pieces & had a nice smokey flavor. I had the East Coast Scallops for my meal. The scallops were perfectly cooked and came with slices of grapefruit. Believe it or not, the grapefruit mixed well with the scallops adding a pop of sweetness to the scallops. DH ordered the fish special which was served on wild rice. He really enjoyed his meal. We shared a side of the Smoke Potatoes. Wow those potatoes were fantastic & had a great smokey flavor. We cannot express enough how wonderful everything was. We finished our entire entrees as the food was just overly delicious. Lastly we ordered the Salt Baked Pineapple. We hoped it would have be as exquisite as the rest of the meal, but sorry to say this dessert was a big disappointment. It was just an ordinary slice of pineapple with vanilla ice cream & pieces of sponge cake. No wow factor there. They did serve a petit four dessert plate that included a wrapped caramel. The caramel was the best ever! More please!! Our server was attentive, friendly, and knew the menu well. Our server presented our bill with 2 wrapped cinnamon sugar donuts to take home which we ate the next day. They were so good, very light tasting. We dream about them. Overall, we cannot say enough good things. Definitely will come back & try other items on the menu.
WOW! we must have passed by this inn 1000 times on our way to lahaska or lambertville but didn't realize that such a GEM existed! and so close to my house! OMG!
So now there is a wonderful new restaurant on my very special (fussy) list! it's so lovely to see and then to find out that dinner is just as special! the service and the attention that we had at dinner was simply amazing . the meal was so beautifully presented and the tastes were PERFECT! i cannot wait to take friends to this dream of a restaurant!
Food didn't come to the table uniformly hot. Staff was very nice and accomodating. Perhaps they could have used a runner/busboy to get dishes out of the kitchen faster. It was a first visit with family for a dual birthday. A very nice country house/ Band B a little more effort with the food would have made it as smashing experience. Will go back and try dinner and see----
This was our 4th time dining here. The occasion was my mother-in-law's birthday. The previous 3 times I went it was really good. THIS time it was AMAZING! I am not sure what the change was, but absolutely phenomenal meals (2 of us had Bronzino, 1 Ribeye & 1 Scallops). The service part has always been above average - it was specifically the food this time that blew us away. Appetizers we had were salmon tartar, grilled Romaine, & Octopus.
Thank you for such a fantastic meal!
As always, we find the Barley Sheaf an outstanding restaurant. We love the ambiance, the food is delicious and there are always new and interesting items on the menu. The waiter was very knowledgeable about every selection. You are never rushed at this restaurant and the setting is spectacular.
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