Only complaint was our server, Nick. Although he was very nice, he continuously kept forgetting things. We saw the server assistant more then him. He was unable to handle his tables, 6 tables most were two tops. We heard other tables complaining about how long it took for him to get back to him. A table even said to him that he was taking to long.
Everything was great - ambiance, the amazing food, we could hear each other talk, we didn’t feel other tables were on top of us. Absolutely love it here!
Number one, I hate being forced to valet park. Number two, the water tasted like chemicals. Number three, the lettuce in the Ceasers Salad was crappy white portions not green. Both our dishes were bland and tasteless. I definitely would not recommend this to anybody
very impressive menu and specials. Wait service was exceptional and catered to our every need. Dove sole was prepared and served impeccably.
The restaurant itself is lovely. We were in a small dining room with one other table of diners but it started to fill up quickly. Our meal started out well with grilled calamari and Cesar salad. The entrees did not live up to the starters I am sorry to say. I had the Short rib (a special for the evening). The meat was good but the polenta it was served on was tasteless. There was a 'basil' oil that was bright green under the polenta that i had no idea what it was. It looked unappetizing in the food as it was bright green and unexpected and had no taste at all-definitely didn't taste like basil. I had to ask the server what it was. The other entree was seafood with risotto. It also had no taste to it. The shrimp and scallops were undercooked and there was no real evidence of the lump crab that was supposed to be part of the dish. A very disappointing meal. Did not stay for dessert or coffee.
Had to wait for table. Caesar salad was wilted and soggy. Waited 1 HOUR for entrees. Shrimp on risotto had no taste.Noisy and decor is old and tired looking.
Food was outstanding. Tried the octopus as an appetizer, it was even better than the calamari. Veal piccata was tasty and tender, vegetables were delicious. Portions could be bigger but food quality is high so it's worth it. Homemade tiramisu I think is the best I've ever had. Will be returning for sure!
Food was outstanding and the shrimp bisque was amazing. The only complaint I would have is the dessert. While that tasting just as good as the entree, it was too small for the price. If you’re looking to share a dessert there you’ll need to get two.
This is my 5th dining experience In the past 1 1/2 yrs. I have dined with family, friends and my husband. Not only have I found the food to be excellent and the service also but, so has every one I have brought with me! I highly recommend "Il Villagio" to everyone.
We have been there now 3 times and the food is very good and service just as well,it's one of are favorite places to eat..
We went on Valentines day. When I booked the event there was no mention of a set menu for the evening, not that it made a difference, but portion size for the price was a bit high. On the fence about trying this place on a regular night.
Went for Valentine's Day, service was great, but food was incredibly subpar. The taleggio stuffed figs wrapped in speck were terrible, the arugula salad was only dressed in olive oil and no vinegar, and the scallops and risotto was over salted. Would not recommend, even for a regular dinner.
Fantastic food lovely evening, wait staff friendly and efficient
It was very good. Food was delicious! Great ambience!
We enjoyed a fabulous evening at Il Villagio. Everything, from the waitstaff to the ambiance to the chef to the amazing food, was outstanding! We can't wait to return for another great dining experience. Thank you to everyone at Il Villagio. See you soon!
We love Il Villagio and our date night this week was no exception! We had wonderful service by Lauren and our meals were delicious! The portions are very generous. My fiance's shrimp soup was a hearty bowl, nicely garnished with crab meat. My arugula salad was huge and the dressing was light and delicious! My fiance' ordered the pistachio crusted salmon (which I've had before). It was perfect. As was my Dover Sol.
Il Villagio is also a great place for groups. We chose to go there for date night so that we could look at it for our rehearsal dinner. The banquet menus are great and very reasonable.
We come here at least three or four times a year. The food is outstanding, especially the pastas which are all homemade. The gnocchi are the best I have had anywhere, so light and delicious. This is my daughter's favorite restaurant, and we came to celebrate her birthday. We'll be back!
Excellent service , great food, reservation time honored
We had not been to Il Villagio for some time. We decided to give it a try with friends. It was not a place to go back to since (1) it was so loud, we could not hear the waitress; (2) the bread was stale; (3) my branzino entre was the size of a child's portion; and (4) my beet and arugula salad was dry. Need I say more?
The food, as always, was excellent. I had the special short rib ravioli and they were amazing!
Another great dining experience at Il Villaggio; we'll be back.
Also, Nick, our waiter was excellent - very attentive and great personality!
I love the authentic feel to the restaurant. This is a true Italian gem. We enjoyed that this restaurant is BYOB. This way everyone gets to drink their favorite beverage. The wait staff was amazing and truly paid attention to everyone's needs. I would totally go back and would recommend the restaurant to family and friends.