Nearby points of interest
Nearby points of interest
About Hampton Street Vineyard
For fine dining in Columbia, SC, be sure to visit Hampton Street Vineyard. Our philosophy of food and wine is simple and straightforward. We use local products when possible, classic techniques at all times and make ourselves available to the influences of far-flung cuisines.
Our menu changes quarterly in order to utilize each seasons unique offerings, keep the kitchen engaged and creative and of course to ensure your interest, entertainment and curiosity in this fine dining experience.
Your server is well trained and passionate about food and wine. Please don’t hesitate to inquire about the preparation of our dishes or the nuances of our extensive wine list. Relax and enjoy. Thank you.
Columbia, SC 29201
Contemporary American, Fusion / Eclectic
Hours of Operation:
Lunch: Monday - Friday: 11:30am - 2:00pm; Dinner: Monday - Saturday: 6:00pm - 10:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
Parking Garage across the street next to the Marriott Hotel, or the corner of Sumter and Taylor
Private Party Facilities:
Hampton Street Vineyard is available for private parties up to seventy people depending on your requirements. Through the years we have hosted many Wedding rehearsal dinners, corporate functions, sales meetings, and the National Trial Lawyers Association monthly dinners. We"ll rent you the whole place. Just let us know and we'll close our doors to the rest of the world for your special function.
We also have the "Wine Room" available for smaller groups, this room will accommodate up to ten people and is available at no extra charge. It's a great place for you and your friends to celebrate birthdays, anniversaries or conduct small business and sales meetings. Please make reservations for this room as soon as possible because of the high demand.
Private Party Contact:
Leigh Talmadge: (803) 252-0850
Bar Dining, Beer, BYO Wine, Corkage Fee, Full Bar, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Wine
Hampton Street Vineyard Ratings and Reviews
Chose Hampton St to celebrate an early Mothers Day dinner for a dear friend I wouldn't be able to see on the actual day of. They didn't disappoint! I had the duck and it was presented well and cooked to perfection. She had the crab cakes and said they were delicious. Since I have seafood allergies our server was very attentive to those as well. We chose a nice bottle of wine to go with our meal. It had been years since I'd eaten there (I live out of town), but I won't wait that long again! Thank you Hampton St for helping me make Mothers Day special for a very special person!
We had dinner in celebration of my daughters graduation from university. The ambiance was beautiful, service was great, wine was very good with a wide selection, food was very tasty and everone enjoyed their meal. They could stand a wider food menu selection. My 16 year old son (somewhat picky eater) wanted the ceasar salad on the menu but wanted to add chicken; at first they were not sure the chef would do that, but when dinner was served, they brought out a wonderful ceasar with grilled chicken. My daughter needed gluten free options which they did not have on the menu but they worked to accommodate her needs and she was able to have a very tasty steak and veges. They put the sauce on top of the steak which they should have either asked her or put it on the side if not sure. Overall, it was a perfect dinner celebration and we'd definitely recommend to our friends and family
I love this restaurant , but this was not my best visit. The salmon was overdone and dry. The server did not ask how I wanted it cooked and that was a mistake. I was distracted by conversation and did not voice my preference -- so partly my oversight, but that doesn't totally excuse the restaurant. The dish was also "heavy" -on odd grains that really did not compliment the dish. My partner, however, thoroughly enjoyed his elk steak. It's not a deal breaker. We will be back.
table for two is small couldn't hold all the clutter - silverware, plates, bread basket and large bowl of oil and rosemary for dipping, add to this the wine glasses and bottle along with salt pepper and a candle - yikes - we were juggling.
Earthy fare - new tastes;
average service - slow to think about ice bucket for white wine, coffee was not fresh (I consider this a service detail).
Would go back as I like the ambiance and location.
Excellent choice when dining in Columbia. Steak was cooked to perfection. Sides were perfectly executed as well. Wonderfully paced meal. Exceptional wine selection. Decor and location lend to the feeling of upscale dining, very similar as to going out in NYC or D.C. Will definitely return and recommend to others.
Great wine, great service, and fun ambiance. Food value, not so much. We just wanted appetizers so ordered salads, soup, and oysters. The oysters were wonderful. Fried just right which can be hit or miss in some restaurants. The Caesar salads were tiny with not that much dressing or cheese for $8.00 which was ridiculous. Not even a small side salad size. My husband ordered some sort of beef soup which was not that wonderful either. All in all, we would go back when we are in Columbia because the atmosphere is great and the wine is perfect and a good value as well. We may skip the food and just order wine. The entrees that were being served looked really good. There were two young couples at the bar who had definitely had too much to drink which the bartender acknowledge but was very adept at handling. Oh well, we did sit at the bar, and it didn't bother us.
Service was excellent. Food was fair. We each got 3 different entrees and all agreed. Establishment was EXTREMELY LOUD. So much that the server could not hear what I was saying and she was across the table from me. Felt like we were in a loud bar instead of a nice relaxing fine dining establishment. Did not enjoy that we felt like we had to yell to be heard at our own table.
Return after a year was disappointing. This used to be our "go to" downtown restaurant for special occasions. We haven't been there for a while but knew something was different when the server read off the specials. Instead of a French flare everything seem to be kind of Southwestern. I asked if there was a different chef and sure enough they changed chefs about a year ago. My dish was served with disregard to the food allergy I had specified.
Although I was disappointed I will try it one more time before I write it off my list because we have been coming here since it opened and have never been displeased before.
First time visit, but not the last. Very good wine list, some familiar, some not; which we like. We were seated promptly, asked for a quiet table and they tried. This restaurant is VERY LOUD, so be prepared. We were not aware that they have several tables in the wine room which is completely separated from the main area and quiet. Would have been great to know that! Next time we'll reserve there. This area would also be good for a small party, max of 12 people. We shared an appetizer of flash fried oysters (8 to an order), good size and very crispy, with a nice remoulade type sauce, really good. Also shared the duck breast, ample serving and a wonderful sauce, plated with mashed sweet potato and green beans. All beautifully prepared and attractively plated. Also shared the cranberry bread pudding, not quite sweet enough for my taste but still nice. Best part of the evening was the service. Our server (wish I'd gotten his name) was fantastic. Just friendly enough, knew his wine and food menu thoroughly, and timed our meal nicely so we weren't hurried but got out in plenty of time for our concert. Overall, just a really nice experience.
We loved the entire experience of our meal. Steve our waiter was great and all of our food was very tasty and well presented. The owner of the establishment stopped by our table. She was friendly and we had a nice chat with her. Next time we are in Columbia SC we will go back there again.
We came based upon the many reviews. They were wrong. We had a meal with tasteless courses that were presented very sloppily. And, the dining room was filled with kithen exhaust leaving us smelling of fried foods. Our crabcakes were burned outside and cold inside with little flavor, bland crab? Our goat cheese was also burned and tasted as such. The elk chop was burned and charred with the center cold and mysteriously mushy. This chop was tossed atop a sloppy mixed mess of once individual foods. The NY Strip was not rare but a charred dry chunk of cardboard. However, our server was very nice and our cocktails excellent. Should we return it will only be for cocktails and then a real dinner elsewhere.
We really enjoyed our evening at The Hampton Street Vineyard. The wait staff and kitchen were particularly attentive to my wife's dietary restrictions and worked hard to be sure we had what we needed. The Lamb Shank was absolutely amazing... by far the best I've ever had. As the evening drew to a close, the owners invited us to hang out with them and some of their friends at a community table toward the front of the restaurant and we got to know them, learn about their passion for the business and get a private tour of their wine room. Great night, great people, awesome food. Highly, highly recommend.
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