About Grille 54 - Citrus Park
You’ll be amazed when you try one of our entrees from the kitchen. It is an experience that is sure to please. Our Executive Chef Robert Scaffedi has over 10 years in the restaurant industry, including four years here at Grille 54. Many of our recipes come from his Grandmother, Maria, back in Italy. Allow him to prepare you one of his Italian Specialties, such as the Chicken Cordon Bleu, his twist on the Baked Penne, or his signature dish, the Vitello Scaffedi. Not in the mood for Italian? Try our Chilean Seabass, hand-cut in house, or maybe one of our U.S.D.A. Prime Steak selections. We cook everything with oak in our wood-burning grill.
Contemporary American, Italian, Sushi
Hours of Operation:
Dinner: Monday - Thursday: 4:00pm - Midnight,
Friday - Sunday, 4:00pm-1:00am; Sunday Brunch: 10:30am - 2:30pm
$30 and under
AMEX, Discover, MasterCard, Visa
We offer FREE Valet & Self Park is available as well.
Banquet, Bar Dining, Bar/Lounge, BYO Wine, Corkage Fee, Full Bar, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Whether celebrating a special occasion with family and friends or hosting a corporate outing, Grille 54 - Citrus Park can accommodate all your special event needs.
Grille 54 - Citrus Park Ratings and Reviews
We have been to Grill54 several times an ...
We have been to Grill54 several times and just had brunch on Sunday. IT WAS AMAZING!!!!! The carving station, omelet grill, crazy amounts of awesome breakfast and lunch food and if you are a sushi fan, you should check it out! Fresh and awesome ingredients. Plus unlimited Mimosas and Bloody Mary's. Our server rocked- our drinks were never less than half full because another one was brought. Going back soon!!!
My girlfriend and I were in town on Satu ...
My girlfriend and I were in town on Saturday on a mini vacation. The place was one of the only ones open past 11 and since we got in fairly late we wanted a decent meal. The menu looked promising so we decided to dine here since the website said open until 12, we got there at 1045 the nice waitress informed us the kitchen closes at 1130 so to not be rude and stop anyone from leaving early we sat at the bar. Devin the bartender was very nice and helpful and didn't make us feel uncomfortable at all. We noticed the bartender off shift eating her meal at the bar starring at us and making comments to other staff about us sitting down, then a tall skinny blonde manager came out and also starred us down and made sure we were uncomfortable. He literally sat on a cooler in the kitchen and starred at us while looking at his watch. We ordered quickly, I started with a Caesar salad which was god awful. The greens were anything but and were all the end pieces of the Leaf as if the kitchen was sending me a message. To not be a pain I didn't complain and just didn't eat it. I ordered the ny strip steak which was cooked perfect and my girlfriend ordered the fra diavlo which she also enjoyed. The only thing that made it not enjoyable was the manager starring at us, looking at his watch, and making comments he thought we couldn't hear. He even said to another staff member "they're going to be here all fu* night." We were quick not rude and tipped well but we won't be back. If you don't want business change your hours to what you want and what's not posted online. We sat down 45 minutes before the kitchen supposedly closed so we shouldn't have been made feel uncomfortable because the restaurant was closed. We will never be back and if you don't mind being started at and made feel uncomfortable while you eat then this is the place to go. As a business owner who deals with customers, this is how you fail and this is how you get bad reviews. 5 stars to devin, manager not so much.
It was the third time we had the buffet. ...
It was the third time we had the buffet. It was good all three times. The problem was the service. Our waiter shoved bar napkins in my face -- literally -- when I asked for more napkins. Bar napkins? Incredible. Drinks were offered late and reluctantly. The last were plunked on the table with the announcement that it was last call. He did not remove the used plates until I insisted. I left a hefty tip and that didn't even please him. He tossed the books on the table and went back to the table he had been chatting up. He didn't pick up on the fact that they were having a conversation and didn't want him there. The experience -- and my poor review -- were horrible because of him.
ps. They did not receive our reservation, but accomodated
It's was my family and my first brunch w ...
It's was my family and my first brunch with you. Food great, server was okay could had been more alert of our refills. What may not have me and family come back is that I received an email about the buy one brunch get one free. We booked a family brunch we all attended on the price it was sold to us via email. When we were done and hit out billed, we were surprised with the bill due to we expected to pay on what we were sold and it was actually on free brunch per table. One free brunch per table is not considered buy one and get one free brunch when there's 6 people at a table. Suggestion please be clear on your advertising so that your not shocking your guess when the bill arrives the table.
My favorite place for Sunday brunch - we ...
My favorite place for Sunday brunch - we brought a group of friends this time and had a blast. Our two servers made sure our tables were clean and drinks were full. I love the crab legs and oysters - I went to another Sunday brunch a few weeks ago at City Fish and the quality of oysters, crab legs, and shrimp was laughable. Grille 54 is definitely my fave.
My friends took me out for my birthday. ...
My friends took me out for my birthday. It was my first time dining at Grille 54. We had an excellent waitress and all of us were mare than pleased with our dinners. The birthday dessert was excellent. Margaret Kelly
Less than mediocre. Too many good brunch ...
Less than mediocre. Too many good brunch choices in the Tampa area to go here. I will not return. Fried green tomatoes were red. Sushi was subpar. Best thing was the omelette. "Free" bloody Mary's were just mix. Asked for an extra shot of vodka and the server tried to charge us for it.
great place for large groups &/or famili ...
great place for large groups &/or families since its rather loud inside, no one notices if kids are noisy. usually no problem getting a table (although we usually make reservations). Large and diverse menu, mostly Italian dishes and sushi. drinks seem a bit overpriced, my margarita was not very good and cost $10. service is generally friendly and attentive. my sushi roll was good but a bit bland, I think maybe the ginger needed more of a kick to it . Husband's lobster roll was delicious however and friend's brisket on a biscuit also very tasty and just the right portion (for me anyway, maybe not enough for a large man). I'm sure we'll be back..........
We absolutely loved our dinner at Grille ...
We absolutely loved our dinner at Grille 54. The service from our server, Mikey, was excellent and the food delicious. Would highly recommend and we will choose this place for all of our special occasions from here on out.
This was my husband and I's first experi ...
This was my husband and I's first experience at Grill 54. We tried it based on the huge variety offered on their menu. We were excited to try everything! The happy hour was great, very well priced and the place was not packed which was nice.
We were not overwhelmed with the food. We ordered 3 sushi rolls and 2 appetizers to share. The sushi had one GREAT roll (Tempura Nirvana) and the other two were pretty standard nothing great, but not awful (Spicy Tuna Deluxe and I forget the last one). The spicy Tuna deluxe was good but was very uneven, there were rolls that were only asparagus and cream cheese and others with only tuna, so you did not get a taste of the actual roll.
The appetizers (buffalo egg rolls and sriracha chicken skewers) were both incredibly bland. We would not order either again.
Also, our waiter kept trying to sell us on the brunch. Every time he came to the table he would give us a spiel about how awesome the brunch was. This happened 4 times in a span of about an hour. It was very strange. Overall I would say the experience was good, but if we go back it would only be to grab a drink or two and maybe the awesome sushi roll. We would probably never eat there again for dinner as the food is pricey and we were really not impressed.
All of the staff we encountered, other t ...
All of the staff we encountered, other than the hostess, were less than pleasant. Half of our entrees came out 15-20 mins before the other half of our party's. The steaks were tough and like eating beef jerky despite waiting all that extra time for them to come out because the cook thought they were "under cooked" per our waiter. The staff would drop our food and then promptly head to the table next to us to socialize with some guy they apparently all knew. What an absolute waste of money!
This restaurant is a favorite when order ...
This restaurant is a favorite when ordering from the menu, however my wife and I were not very impressed with the brunch. The food selection was limited and for the price of $39.95 it was not worth it. The service was great, but the food not so much. We will continue to go for diner and order from the menu.
We've been going to Grille 54 for a coup ...
We've been going to Grille 54 for a couple of years now. This is the first time we actually sent a meal back. We ordered a salad that had a spicy Italian dressing. The dress was so spicy and hot that my husband could not eat it... and he likes spicy food.
On the positive side, my meal was very good.
Reservations were made and we arrived on ...
Reservations were made and we arrived on time and were seated immediately. Server was knowledgeable and very informative without being intrusive. Menu has wide variety, seafood, steaks, pasta and sushi. Everything was delicious in our entire party of 6
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