About Giada - The Cromwell
Las Vegas, NV 89109
Italian food lovers can rejoice: Emmy-Award winning celebrity chef Giada De Laurentiis has opened her first-ever restaurant, GIADA inside The Cromwell.
This charming Las Vegas restaurant welcomes diners with warm colors, comfortable furniture and natural lighting thanks to the restaurant’s huge retractable windows. Guests can eat in the dining room, lounge or at window tables, boasting breathtaking views of the Bellagio fountains and Caesars Palace.
The menu will consist of Italian cuisine with refreshing, Californian influences. Menu items include lemon spaghetti, chicken cacciatore, marsala herb chicken meatballs, rosemary focaccia and lemon flatbread and vegetable Bolognese rigatoni. GIADA adds a lighter touch to Italian dishes, all while staying true to classic Italian recipes.
There will also be family-style options, along with a vegan and gluten-free menu. Desserts, like the lemon ricotta cookies and sorbets, serve as the perfect ending.
Hours of Operation:
Breakfast & Lunch, M-Th: 9:00am - 2:15pm.
Dinner, Sunday - Thursday: 5:00pm - 10:30pm, Friday - Saturday: 5:00pm - 12:00am. Brunch: Friday, Saturday & Sunday 8am to 2:15pm (Brunch seating at 8am at the Bar only - from 9am to 2:15pm seating in restaurant)
For NYE reservations - please call the restaurant directly.
$50 and over
AMEX, Diners Club, Discover, JCB, MasterCard, Visa
Cromwell Parking Garage & Valet Available
Flamingo Road & Las Vegas Blvd Bus Stops
Private Party Facilities:
Private Dining available for seating from 14-50 guests.
Private Party Contact:
Linda Brookins: (702) 731-7778
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
Please call the restaurant directly for any Holiday Reservations.
Giada - The Cromwell Ratings and Reviews
Excited to eat Sat Brunch at Giadas. Bea ...
Excited to eat Sat Brunch at Giadas. Beautiful restaurant and view. Food was very good as expected. Not too busy so we were surprised the service wasn't that good. It took a long time before anyone came to the table and after we got our food it was almost like we didn't exist. The assistant kept our water filled but that was about it. I would come back for the good food and the ambiance but only if I knew the service was better.
The food and atmosphere were great. Food ...
The food and atmosphere were great. Food was different, appropriate portions. Expensive. Decor is welcoming, comfortable but clean in aesthetics. I would definitely go again. Good for large families or groups. Staff very attentive.
We brought friends visiting Las Vegas fo ...
We brought friends visiting Las Vegas for their Anniversary. We had dinner here in January for our anniversary, as well as friends visiting friends from Canada in February. Overall this had been a consistently great place. However, our breakfast experience was disappointing. My Contadina eggs arrived in water, and our guests who had the FrittAta did not finish their prosciutto because it was too salty. The service was excellent, but the quality of the food was underwhelming this time.
My girlfriend and I decided to come here ...
My girlfriend and I decided to come here to celebrate our anniversary, we looked over the menu prior to our visit comparing it with another restaurant and decided based off of that to go to Giada. Upon arriving we found that the menu was different than what we had seen online I ordered fritto misto as an app and lobster ravioli, the fritto was very salty and greasy.....yes I know it was fried. But I've had calamari at several other places and haven't had that same greasiness. The ravioli was cold in the center.
This place had the best raw oysters I've ...
This place had the best raw oysters I've ever had! I also had lobster ravioli which was delicious and eggplant parmiagana! This place was perfect, the ambiance and environment was on point! Definitely coming back!! Thank you Giada's!!
I love Food Network and had high hopes f ...
I love Food Network and had high hopes for meal. I had reviewed the menu online and was very excited. The menu once we got there was different than what I had seen online and I did not find as many items appealing, nor did the rest of my party. I have watched Giada regularly over the years, but found the menu difficult to decipher. Was a very disappointing meal for the price. We did get a seat on the Bellagio fountain side, which was enjoyable.
I was disappointed in the lack of divers ...
I was disappointed in the lack of diversity and taste of the food. I expected much more from the world renowned Giada. There was a lack of lobster in the lobster ravioli and most of it was from the membrane of the claw. There was absolutely no red marina dishes on the menu, the shrimp was tasteless and tough, filet was cold, all the entrees were cold, the waiters acted like they were being impostioned and the lack of explanation of entrees to my guests was embarrassing We ordered on bottle of wine, but how can a super tuscan be bad. Which had nothing to do with the food, the reason we came. I would never recommend this restaurant to anyone.
I love Giada's recipes so was a little d ...
I love Giada's recipes so was a little disappointed with the incredibly small portion and lack of deliciousness as I had expected. VERY expensive for what it is but then again so is everything in Vegas. Disappointed but if you DO go get a table by the window!
I was so excited to once again dine at G ...
I was so excited to once again dine at Giada's and enjoy a wonderful meal but this time it was very different. I was very disappointed to arrive and be blown away (literally) with a super smoky environment from the brick ovens. It was so smoky that our eyes hurt and our clothes smell terrible and now I have to get them dry cleaned. The portions and glasses of wine are extremely, extremely small and overpriced. The food is very good but couple that with the crazy smoke that makes your eyes hurt and clothes smell, all in all it's not worth it. None of the salads are vegetarian. Not even 1 of them is vegetarian. All have some sort of meat or fish item in them that cannot be removed. I had to challenge our server to go back to the chef and see if they could do an alternate dressing to accommodate a vegetarian option. She did but she wasn't happy about it. There is a wonderful bread tray that comes out but no GF options either...not even a parmesan crisp that could be used to enjoy the luscious condiments for the bread served. I was very disappointed. It has really changed since I was there last July 2016. Service is marginal, food good, portions are tiny and the place is filled with smoke that permeates the restaurant and leaves you smelling terrible. Go somewhere else.
The food and the service was nice. And ...
The food and the service was nice. And the interior of the ｒｅｓｔｒａｕｎｔ was fashionable.
The only thing that bothered me was baby crying and people 's attire being very casual.
I thought that there was a dress code, so I was a bit disappointed about the atmosphere
of the restraunt. May be I expected too much.
We visited Las Vegas Valentine Weekend. ...
We visited Las Vegas Valentine Weekend. Following Giada on the Food Network, I was thrilled to be able to share the evening with my husband and another couple. Nothing special offered for Valentines Day???? except a fixed $$$ menu. The hostesses were a bit flustered when we arrived since we arrived about 15 minutes late, Las Vegas traffic, oops. We had to wait a bit to be seated and were given a beautiful table by the window to view the Dancing Waters at the Bellagio Hotel. We ordered a variety of apps and entres. The veal chop was breaded and a bit dry, octopus wonderful, lobster raviolis with lemon sauce were cool-cold, branzini fine but not great steak fine.
Great dining experience we opted to eat ...
Great dining experience we opted to eat in bar area on a comfy and cozy sofa near all the action of the pizza oven. Lindsay was our waitress and she provided excellent recommendations on the menu and great service ! Will be back again next time we are in Vegas!
First let me say I love Giada's televisi ...
First let me say I love Giada's television shows. I love the way she cook. So simple, so easy but always so amazing! When I realized my family and I were coming to Las Vegas for my husband's 50th birthday with our 2 kids I knew exactly where we would go to celebrate. Giadas! I made reservations at least 2 months in advanced. The day finally came February 12th at 7:00pm. We arrived! I was so happy! We were sat down at the beautiful window seats. I knew it was going to be amazing. We ordered our food and then we waited patiently. First the bread and crackers came with the yummy pesto and olive oil. Then the calamari and shrimp appetizer came. The gentleman who brought them to the table accidentally dropped several pieces on the ground. He apologized and brought 3 more pieces. I felt "really" he could of brought another plate instead of literally 3 more pieces? Then we waited for our dinners. They brought my daughter's dinner spaghetti with shrimp and my white, shrimp lasagna. We waited for my husband and son's dinners which is the right thing to do. We waited for their amazing chicken cacciatore to come. It came and we started to eat. It looked delicious. I was so excited! And then my dinner was cold. I told my family that I was going to embarrass them and ask for another one. They sighed but they know how important hot food is to me. I told the waiter. He was very apologetic and agreed it should not be like that. Another one came. Again it was cold. I didn't say anything because it just seemed liked it didn't matter. The waiter never came back to ask if it was ok. When they cleared the table they didn't seem to notice that I barely finished the meal. The checked came $230.00. We paid and left. I was very disappointed. My family was so disappointed not because their food wasn't good but because they knew how disappointed I was. I am only posting this since I tried emailing Giada's email only to have it returned.
Restaurant smoke filled upon arrival. C ...
Restaurant smoke filled upon arrival. Coffee weak and cold. Took long time to get food. No entree was amazing. Waiter while very friendly (Chris) did no follow-up for beverages or check in. Second time to try Giada's and not impressed. Would not come back.
Awesome. Great food. Beautiful atmospher ...
Awesome. Great food. Beautiful atmosphere waiter was friendly and helpful. Wasn't rushed food was great . We go st least four to five times a year . However this was the first time we were taking on time. It's worth the wait and the food and atmosphere lovely
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