About Friday's Station Steak & Seafood Grill - Harrah's Lake Tahoe
Stateline, NV 89449
No trip to Lake Tahoe is complete without a visit to Friday’s Station Steak & Seafood Grill. Located on the top floor of Harrah’s hotel tower, our restaurant’s features include a dramatic entrance, a 1,000-bottle display wine cellar and magnificent views from every table.
Friday’s Station specializes in a wide variety of Certified Angus and USDA Choice beef, ocean-fresh seafood specials and tantalizing side dishes, all served up with a breathtaking panorama of Lake Tahoe and the surrounding Sierra Nevada
Hours of Operation:
Lounge Opens at 5pm Sunday to Friday, 4:45pm on Saturday
Sunday - Thursday: 5:30 pm - 9:00 pm; Friday: 5:30pm - 10pm Saturday: 5:00 pm - 10pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Harrah's Hotel Parking/Valet
Blue Go Transit located on the corner of Stateline. In front of Embassy Suite, across for Harrah's
Bar Dining, Bar/Lounge, Beer, Full Bar, Non-Smoking, View, Wheelchair Access
Friday's Station Steak & Seafood Grill - Harrah's Lake Tahoe Ratings and Reviews
My husband and I love to come here for o ...
My husband and I love to come here for our anniversary. Every year has been an amazing experience from the food to the service. This year, the service was still great but the food was not worth the $200 bill. Next year we will switch things up a little and try another restaurant.
The food is over priced for an everyday ...
The food is over priced for an everyday Steak House. My $39.00 chicken entree was disappointing. The chicken breast was over cooked, very dry and stringy. The vegetables were soggy and over cooked. A very loud group of 15 plus were sitting behind our table. One customer in the loud group let out an overwhelming welp several times disrupting the entire Steakhouse.
The blackened shrimp was some of the bes ...
The blackened shrimp was some of the best I have ever had; however, the bone-in ribeye was about the worst! The steak had so much pepper that was all I could taste, and it was over cooked from my requested medium-rare order.
I ordered rack of lamb medium rare. Came ...
I ordered rack of lamb medium rare. Came out 3 pieces but one is completely overcooked! For the other 2 pieces its the worst piece of meat i ever ate! Complained to the host at the end of the meal, he asked me want another piece? Nope!
A small table for two in the corner with ...
A small table for two in the corner with a view of the casino Christmas lights started our perfect meal. Our waiter, Tom, has been at Harrah's for over 40 years, and he really knew the best menu choices, the best pairings, and was pleasant, friendly and the consummate professional.
Had always wanted to try this place but ...
Had always wanted to try this place but for some reason never did. When the wife suggested it, I jumped at the chance and made a reservation immediately. When we opened the menus, I have to admit the prices were a little more than I expected. I don't mind paying for value, and at the end of the night, I was extremely happy with the value. Wife has blackened shrimp and filet. I had the rib eye. Both perfectly cooked and side dishes were excellent. Had the chocolate molten lava cake for dessert. Made my taste buds explode. Waiter and staff were very attentive. Would definitely recommend to friends and family with the caveat that it is not cheap, but well worth it.
I have been dining at the Friday Station ...
I have been dining at the Friday Station for 30 years. Used to be my favorite in town. It is now a high end Denny's. The food was good but not Friday Station good. My cut ofmeat was not as good as what I purchase at Safeway or Raley's only I van cook it better. Too bad that Harrah's doesn't see how important it is to maintain the quality of these very important restaurants. Won't go back, I would rather give my money to charity than an overpriced Denney's.
We asked for a window. The day my girlfr ...
We asked for a window. The day my girlfriend turned 30 . They told me not available. That's the main reason why I booked it. We didn't get a window and weren't asked to maybe wait for some other party to finish. We saw people coming in without reservation and getting window seat. Very disappointed.
Stopped by here because the hubby was cr ...
Stopped by here because the hubby was craving red meat. He ordered prime rib with a baked potato side and I ordered the ahi tuna appetizer as well as the crab cakes. Before your meal comes out, you receive a basket of bread and butter. So yummy, especially when you're very hungry.
His prime rib was fantastic! My ahi tuna app however, had a weird aftertaste. My husband tasted it, but the slice he had was fine... It tasted like it was stored in a place that had cigarette smoke... The bed of salad the tuna comes with was yummy and so I filled up on that and the crab cakes.
Food is good, just beware of the ahi tuna. If it tastes weird send it back. I wish I'd done so, but didn't, because I took a bite of each slice to see if all of them were weird. Bring lots of $$$$ to eat and to gamble away!
The perfect restaurant to spend an eveni ...
The perfect restaurant to spend an evening. Delicious lamb chops!!Fantastic,tender prime rib!!Our waiter, Ron, was notably one of the best!!A regular stop for us on our anniversary.We recommend it to anyone looking for a beautiful view of Lake Tahoe at sunset.
Had dinner at Fridays Station for my wif ...
Had dinner at Fridays Station for my wife's birthday. The food was excellent as always. Service was fast and friendly. Our favorite restaurant to visit whenever we're in Tahoe!! Everything is great on the menu but you can never go wrong with a steak!!
This place is a must for special occasio ...
This place is a must for special occasions while in Lake Tahoe.
Just be sure to make advance reservations as this place is some times booked up a month in advance fro good weekend time slots.
Food is good and service is outstanding.
Waiter was great. Service a little slow ...
Waiter was great. Service a little slow. My filet and lobster was ok. The filet was not hot. The lobster was the best part. Potatoes were good but small portions. My wife's filet came too well done and not hot. We returned it for another medium well piece and most of it was rare. Overall nice place. We'd come back but not pay for the high filet and lobster price. Last time I got fish and it was great.
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