About Fogo de Chao Brazilian Steakhouse - Orlando
Join us at Fogo de Chão® Orlando located on International Drive in the heart of the city's renowned visitor corridor. We are a convenient destination for locals or guests of the Orange County Convention Center. Fogo de Chão is an authentic Brazilian Steakhouse (Churrascaria) that has been setting the standard in Brazil for the past 36 years. Today, our gaucho chefs still expertly grill and carve tableside each of our cuts of meat like Picanha (signature sirloin), Filet Mignon, Ribeye, Fraldinha (Brazilian sirloin) Cordeiro (lamb) and more. In addition to the main dishes, enjoy our gourmet Market Table, authentic Brazilian side dishes, and award-winning wine list. Guests can also choose to enjoy lighter seafood selections or enjoy the gourmet Market Table only option. We also offer semiprivate and private areas that can accommodate parties up to 180.
Brazilian Steakhouse, Steakhouse, South American
Hours of Operation:
Monday: 12:00pm - 2:30pm, 5:00pm - 10:00pm
Tuesday: 12:00pm - 2:30pm, 5:00pm - 10:00pm
Wednesday: 12:00pm - 2:30pm, 5:00pm - 10:00pm
Thursday: 12:00pm - 2:30pm, 5:00pm - 10:00pm
Friday: 12:00pm - 3:00pm, 5:30pm - 10:30pm
Saturday: 11:30am - 2:00pm, 2:00pm - 10:30pm
Sunday: 12:00pm - 3:00pm, 5:30pm - 9:00pm
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
We offer complimentary valet and self-parking.
Banquet, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Non-Smoking, Private Room, Weekend Brunch, Wheelchair Access, Wine
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Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 110
Fogo de Chao Brazilian Steakhouse - Orlando Ratings and Reviews
We visited for my husbands birthday. We ...
We visited for my husbands birthday. We both loved the experience and while we differed on which cuts of meat we liked best we were very happy. The salad bar was beautiful and since it was my husbands birthday we received a complimentary dessert, he chose the cheesecake and it was quite delicious.
Surprisingly uncrowded for a Saturday ni ...
Surprisingly uncrowded for a Saturday night on I-Drive in Orlando. Incredibly attentive service, and the food was delicious, especially the top sirloin. Salad bar had a sweet & spicy bacon that was fantastic...as if anything needed to be done to bacon. Only drawback is this place is pricey. Dinner for 2 adults, 2 kids (1/2 price), + medium priced bottle of wine and 3 desserts was $300 including tip. We'll definitely go again, just not too soon.
Food at the Orlando location this time w ...
Food at the Orlando location this time was a little below the usual very high quality. Service was down as well, with plates emptying before the gauchos came by, which is unusual for Fogo. Finally, they were out of Papaya Creme, my favorite dessert. Otherwise, a good dining experience.
I had a reservation and still had to wai ...
I had a reservation and still had to wait to be seated. It was a busy night. Food at buffet wasn't apple align in its aspect. Meat was fine. Creme brûlée below average. 8.00 bottle of wine we paid 50.00 not a great value.
We thoroughly enjoyed our visit. This is ...
We thoroughly enjoyed our visit. This is our must eat at restaurant every time that we are in the Orlando area. There was a great selection of meats and they were all seasoned with spices that produced a great taste.
Assistant general Manager Dejair Zuliani ...
Assistant general Manager Dejair Zuliani and his staff (Irina our Server) were great! Very flexible with schedule and the food and service was outstanding. We went to celebrate our sons Birthday and we had a wonderful time.
Thank you To all in Fogo de chao !
I eat out a lot and was not satisfied wi ...
I eat out a lot and was not satisfied with the price of the food for the value offered . The meat was ok, salad and sides bar a bit bland . Our table was approached every 4 min or so by the manager, meat offerings, staff. It is $51 for the meat offerings, salad and sides bar. I would rather order a specific meal off a menu for half the price
It was raining a lot in Orlando, but rea ...
It was raining a lot in Orlando, but really a lot we arrived, and had no idea where was the main entrance as it was no sign behind in the parking area we enter in a covered porch with the kids while my husband was looking for a spot to park my car... we tried to open the back door but it was in the dining area and it was closed .
There was another single door, but was no sign if it was just for the staff team or exit .... so my kids tried to open as it was raining a lot and the waiters could see us but ,nobody took action to go there and try to help us, even if it's just to say ...
- ....... look that door is not available or to give my kids an umbrella!
You know that extra care when you arrive at a dining place with a weather condition like that, you just expect this type of fair treatment !
We manage to run in the rain to the main entrance but that experience was not nice at all! Once we entered the churrascaria was ok the service could be better, once you arrive until you get your table ready, the bartender was very busy serving just the people that was seating crowded around the bar there is no other person to serve or to guide so if there is a table in the waiting place for you to seat or even standing have a drink if someone would come and ask ... for me this is a lack of training for the employees !!!
The meat was delicious and once we were being served at the table it was very good!
The beef ribs was to die for ... and picanha those are my favorites and it was really good!
didn't have to wait to be seated (reserv ...
didn't have to wait to be seated (reservation). There was plenty of seating, but it didn't feel crowded. The meats were all of exceptional quality, well seasoned, melt in your mouth tender. The market table had everything from crispy bacon, to roasted garlic, all of it fresh and crispy delicious.
My husband and our four friends drove tw ...
My husband and our four friends drove two hours to enjoy the food at Fogo de Chao of Orlando. We visited this location about three years ago, and had the best dining experience of our lives, but this place has changed. We had a reservation for 8:30, and weren't seated until after 9:00. We sat for another 15 minutes with only one plate set on the table. When we asked the waiter to bring plates for the rest of the group, he was very rude. He was overall the most inattentive waiter I've ever had. The guys bringing the steaks around we're just as bad. They all looked miserable. We will not be coming back in the future, nor will we recommend anyone else visit. This place has really gone downhill.
Brazilian steakhouse. Food was good. Ser ...
Brazilian steakhouse. Food was good. Service was amazing. There was someone at the table to check on you and help you clear the table every few minutes. Smart to wait for second cut of meat since the first is always heavily seasoned and a little much for the tastebuds.
It is like a whirlwind of waiters throug ...
It is like a whirlwind of waiters throughout your meal. Some bring the meat, some bring the potatoes and fried polenta,some bring the drinks. We were there for magical dining but still felt it was expensive for the quality of food. Won't be going back. Our main waiter .. "Paul" kept hitting on my friend and even put his number in her to go bag that she discovered when she got home. We won't be going back!
We've come to the realization that Fogo ...
We've come to the realization that Fogo can be a hit or a miss. Last night's dinner fell more to the miss side of the scale. A few of the cuts of meats tasted as if they were not seasoned at all. After requesting lamb, it took nearly 20 minutes for them to bring it to the table.
We had a reservation for 2ppl but had to ...
We had a reservation for 2ppl but had to wait almost 15min to be seated. They were very busy so I think they just took people as they arrrived vs hold a table for a person who actually planned for the event. The service was excellent by the server and he was very helpful and attentive. The gauchos were not as helpful. I ordered the full priced dinner since it was my birthday and a magical dining for my wife however the gauchos never came by with the prime cuts. I paid full price and only received house sirloin, other non prime cuts, chicken and pork which was disappointing as my first visit and birthday I was excited to try more cuts that they are known for. I mentioned it to the server once I realized our table was being ignored and he attempted to send people our way but by that time it was so late and I had ate the other cuts that were only part of magical dining. I wish I could have experienced the full price I paid for like the tables next to me who was being offered ribeye, lamb and filet mignon. The gauchos wouldn't even make eye contact so that I could tell them I was NOT with magical dining. Everything I tried was tasty and would not say it's a bad place just that they did not serve me what I paid for on my special day.
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