About Fleming's Steakhouse - Tucson
Tucson, AZ 85718
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
Steak, Steakhouse, Seafood
Hours of Operation:
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:30pm, Sunday: 4:00pm - 9:00pm
East Skyline Drive
$31 to $50
AMEX, Discover, MasterCard, Visa
Free Valet every night, as well as ample parking within our plaza.
One stop for Sun Tran Bus Transportation.
Banquet, Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Private Dining has never been so personal. Our Private Dining Directors coordinate with you to create a one-of-a-kind experience, customized to your group size.
Fleming's Steakhouse - Tucson Ratings and Reviews
I enjoyed the food and atmosphere. Ever ...
I enjoyed the food and atmosphere. Everyone in our group remarked that their meal was tasty especially the steaks! Cooked to perfection! Our servers were kind and very helpful. When we get together again we will strongly consider dining at Fleming's.
Wonderful anniversary dinner. All the f ...
Wonderful anniversary dinner. All the food tasted excellent and the dessert (creme brulet) was perfect. Their old fashioned drink was one of the best I've had. Joe Gillian was a great waiter and Brendan checked in on us to make sure everything was great. Thank you for a wonderful experience.
The ambience was typical of an overprice ...
The ambience was typical of an overpriced restaurant. I ordered a prime rib. The cut had an overly large portion of gristle. Though the meat was cooked fair, the gristle took over the experience. Sad since Flemings is known for steak. Our server was exceptional and recuperated some of the experience. To Flemings credit, they comp'ed one dessert and the coffee, less than 8% of the total meal but it was a comp.
Top notch all the way! Beginning with t ...
Top notch all the way! Beginning with the Valet, and through to the busser the staff works like a fine tuned violin. If you ever wonder about sleepy little Tucson's vitality take a meal at Flemings to see its vibrancy at Full Throttle!
Fleming's has always and remains to be o ...
Fleming's has always and remains to be our favorite steakhouse even when we lived in TX where there are many Steakhouses. One thing about Flemings is we have never been to one that the Service, food and attention was not A+. Tucson is definitely no exception. The Management were making sure every diner was given a nice welcome... nice touch especially on Christmas Eve when all dinner establishments are in full gear hectic/frenzy mode. What a great team at this location. Last but not least---- Tanner was A++ #1 :)
Only complaint was how many times the ma ...
Only complaint was how many times the manager came over to inquire how everything was. Once was more than enough. We arrived early but were seated right away with our reservation. Everyone was friendly and the food was wonderful.
Flemings does the steakhouse experience ...
Flemings does the steakhouse experience best in Tucson! The steaks are great, service is attentive and friendly, the ambiance is classic steakhouse, and there are generously poured cocktails and an intelligent wine list!
This place rivals the great steakhouses in places like Chicago!
We love it!
My friend and I made reservations to din ...
My friend and I made reservations to dine after a theater performance. We made an early reservation and were surprised at how busy the restaurant was already.
We order the prime rib brunch menu which included soup or salad, prime rib, a vegetable and dessert. Everything was prepared to our specifications and the prime rib was so tender and flavorful.
We shared a baked potato and had asparagus. For dessert we ordered the chocolate turtle pie and carrot cake which we both took home since we were quite full.
Our wine recommended by our waiter was very good and reasonably priced.
I was very pleased with our experience at Fleming's and definitely plan to return.
We had a fabulous dinner for my husband' ...
We had a fabulous dinner for my husband's 65th birthday. THe hostess, management, service was top notch. The steaks were cooked 100% to our satisfaction. The side dishes are large portions easily to be split. The lava cake dessert was the perfect ending to my husband's dinner. Only complaint would be that our guests found the booths to be small in comparison to other restaurants, although we were quite comfortable.
First time customer, my wife and I. I wa ...
First time customer, my wife and I. I was very impressed with the ambiance and atmosphere. The service was excellent. Joe took great care of my wife and I. The salads were fresh and delicious and the STEAK was one of the best I've experienced in Tucson.
Great place, we will be back!
Have eaten at Flemings in Dallas and Woo ...
Have eaten at Flemings in Dallas and Woodlands and are relocating to Tucson area and were concerned about finding an upscale restaurant, Made reservations on Open Table, seated within reasonable time considering this was Thanksgiving, had wonderful service (NicK), food was tasty and plentiful, price was as expected for upscale dining.
Seating is main dining area was noisy and we were seated in an outer ring of the room where we could talk and hear each other, great spot for conversation.
Can't go wrong with this spot.
Thanksgiving Dinner at Flemings was grea ...
Thanksgiving Dinner at Flemings was great - and there was a line out the door. The turkey dinner, sweet/mashed potatoes were good. Unfortunately, the green beans were just to stringy for us. The pumpkin cheesecake was outstanding. Overall the event was nice and the service was great. The staff seemed honored to serve us and made us feel like we had not taken the day away from them. Overall, we will be coming back for another event soon.
It was my birthday & it couldn't have be ...
It was my birthday & it couldn't have been any better. It was all perfection. I like my steak very rare & my husband likes his with just the slightest pink - medium well. Both were cooked exactly right. That's why we go there; we're always assured of a super meal. Congrats to the chef, servers, etc.
We arrived on the dot for our reservatio ...
We arrived on the dot for our reservation and our table was being set up. We waited about five minutes until we could be suited. The hostess who showed us to our table did not say a word or indicate that we were welcome. The wine that we wanted to order appeared to have a conflict between the iPad wine list and the printed wine list. We ordered "Taken" which was excellent and another wine that was less memorable.
NY Strip and a Filet were ordered. The Strip was ordered medium and came out rare/medium rare. The manager, who was outstanding, noticed my displeasure when I cut into the steak and he immediately came to the table to find out how he could help. The steak was sent back and the kitchen reheated it so it was closer to the level of doneness that was ordered. The steak was tasty, but had a bit of grizzle. The chef came to the table to apologize and verify that the steak was now cooked correctly. Sides were excellent and the Fleming's potatoes, a standard on our list of side dishes, was outstanding.
Fleming's is now offering to cook steaks with an extra char on the outside. It was very good.
As a service recovery for the undercooked steak, Fleming's bought us desert.
Overall, we enjoyed our visit and will be going back again soon.
There was nothing satisfactory about thi ...
There was nothing satisfactory about this experience. Service was atrocious - the worst I have experienced at any "expensive" restaurant. Two of us had Filet Mignon, but the size of the portion varied by 100%. Pork Chops were terrible.
This is a very expensive restaurant, and I will never return. There are a dozen less expensive restaurants in Tucson which are much better quality, and value.
Very disappointed, and I will make sure all of my friends are warned.
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