Nearby points of interest
Nearby points of interest
About Fleming's Steakhouse - Providence
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
Providence, RI 02903
Steak, Steakhouse, Seafood
Hours of Operation:
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday: 5:00pm - 11:00pm, Saturday: 4:30 - 11:00 pm, Sunday: 4:00pm - 9:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
Host valet provided by the Westin hotel for a discounted rate of $9.00
Banquet, Bar Dining, Bar/Lounge, Corkage Fee, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Private Dining has never been so personal. Our Private Dining Directors coordinate with you to create a one-of-a-kind experience, customized to your group size.
Fleming's Steakhouse - Providence Ratings and Reviews
The quality of food was great, the service outstanding. We arrived early while it was still quiet and relaxing. Being a Saturday evening, it did geg busy and noisy. My steak was nothing more than a slab of meat on a plate with no garnish at all. Very poor presentation. For a 14 oz rib eye at $49.95 a la carte, I certainly think a better job could have been done. I do have a picture, but sm unable to attach it here.
We tried Fleming's for the first time. My steak was done medium rare as I asked, but had little flavor. I expected much better at a steakhouse. They seem to specialize in rubs (for additional price), and maybe that's what they rely on for flavor. My wife's sliced filet was overdone, but the manager did not charge us for it -- an example of the high level of service and attention of management. Excellent side dishes and dessert. If the menu were more moderately priced we might well return, because the ambience and overall experience were very pleasant.
We got there early for our reservation and grabbed a drink at the bar. When our table was ready we did not feel rushed to have to finish our drinks and leave the bar area. We were told to take our time and the table would be ready when we were. The staff was so accommodating. A hostess noticed we weren't very comfortable at our table (we didn't even say anything, she just observed) and she moved us to a more intimate table in the back room.
The staff was very informative and professional. The only disappointments seemed to be with the dry aged ribeye that two of our party ordered. My angus ribeye and another of our friends bone in ribeye was fabulous. I also loved the porcini gorgonzola as a topping for the steak. The sides were all delicious, we got mac and cheese, the flemings potatoes, and asparagus. As an appetizer the calamari was fabulous! Overall a great experience, the chocolate lava cake was delicious, not overly sweet like most that are made.
Thank you Flemings!
My wife and I had dinner at Fleming's in Providence before seeing the Rhode Island Philharmonic in concert and we had a great experience. The food was well-prepared and the service was excellent and well-paced. We were able to have our dinner comfortably before the concert without feeling rushed. We asked to split several items and our server, and the kitchen, were glad to do this for us. The proximity of Fleming's at the Omni Hotel to Providence Place makes it easy to park indoors and use the skybridge to the restaurant, while paying a very modest $2 for five hours' worth of parking. If you are heading to Providence for a show, event, or to go shopping, I highly recommend Fleming's.
My wife and I were celebrating our 30th Anniversary together with our dearest friends who were celebrating their 21st. We are frequent fliers at Fleming's from coast to coast and made our selection based on all of our great times we have had at Fleming's Steakhouse over the years. We all had an outstanding experience on all fronts while celebrating our special occasion. The food and cocktails were incredible and the exemplary service served up by Roxanne, Brian, Patrick and Kyle made for another 5 star dining experience at Fleming's!
Thanks again and Cheers!
Food was great as usual, however just a little concerned that the prices of the drinks were out of line. $40 for a glass of wine and vodka rocks is a little over the top. In comparison to other restaurants in the area I don't think they need to be so pricey. Competition can be stiff.
Had dinner here because it was in the Omni hotel lobby and had good reviews. We showed up at 7:30 for our reservation, and with a short wait we got a table near the open kitchen, this was quite loud but acceptable. The service was very good and the cocktails very sweet.
We ordered salad, steak and drinks and it was closer to $200 with the tip. The prices are quite high ($30 -40) for the portions and everything was an extra cost (potatoes, etc.) This is more a expense account place than a romantic dinner that you pay yourself.
We've been here a few times over the past couple years. Steaks are always excellent, possibly the best in Providence. However their price for a steak doesn't justify the quality. Steaks are prices about $15-$20 higher than their closest competitor (Capital Grill). I feel like the steak quality might be higher at Flemmings but the service and ambience at the Grill are far superior with cheaper prices. The wine selection is great, but this alone won't get me back. Too many other choices out there that are great that won't break the bank. $582 with tip for 4 guests. (No bottles of wine)
We always have an excellent meal at Flemings/Providence, and this was no exception. For the first time we ordered small plates rather than steaks, and they were excellent. The sides and appetizers and desserts are without exception great, and the service is always friendly and immaculate. It's pricey, but it's worth it once in a while.
This is a lovely restaurant, however, it is too expensive. For the price of the meal, a salad and vegetable and potato should be included. It is a bit odd to serve family style sides at such a nice restaurant. Cheapens the experience a bit. But the food did taste good and our wait staff was very accommodating.
Great Service. Both steaks were overcooked which took away the wow factor. Server and the manager did recognized this without us having to tell them. It was corrected, which speaks highly of them. Not only are you paying for the food but also the service that goes with it. Your service was exceptional. We are planning to come back again. Enough said
Well, this was Valentine's Day. So perhaps that explains why despite our arriving on time, they took nearly 30 minutes to seat us. My steak was overcooked for the "medium" I asked for. My water glass was kept full and the wine was good! Had a nice Australian Lobster along with my steak and it was big and tasty and the drawn butter was delicious. I was thinking though that maybe I should just have stayed at home with some drawn butter and prawns - would've cost a bundle less. We did have wine and desserts, but it cost about $450 for 3 people - yikes.
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