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Food was terrific! So loud you could not hear to talk to the person next to you.
Food presentation is essential and lacked appeal. While the food was prepared as requested, I was surprised to see both dished (i.e. bone-in prime rib and roasted chicken breast were served on a dish with no garnishment or condiments. For the price, this made the meal less appealing to the appetite.
The food was ok, but could've been a little more seasoned/tasteful. Service was very good.
Dining at Fleming’s was a wonderful experience. Our waitress was most attentive and helpful. The food was excellent. Our steaks were perfect and sides enough to share. Will definitely return.
Good we came early so the staff was exceptionally attentive.
Fleming's haS MANAGED TO COMBINE SUPERB FOOD AND SERVICE FOR A MARVELOUS EXPERIENCE. IT IS A TREAT TO EAT HERE.
Great service and outstanding meals. look forward to returning
Our waitress was very attentive and the steak was outstanding. We rounded out our dinner with Fleming's Potatoes and Brussels Sprouts - both very good. For dessert - carrot cake. I am not a fan of carrot cake, but this was good. They were in the mists of changing their wine menu, so I didn't feel there a wide selection, but perhaps they will add more with the change.
Our wait staff was attentive and courteous, not overbearing, which allows you to enjoy your date. We split a wedge salad which had an extremely creamy and smooth, delicious dressing. Lettuce was fresh and crisp. Bone in ribeye was prepared to perfection. The evening special was steak with shrimp. The shrimp were very large and that steak was also prepared perfectly. Flemings potatoes and brussel sprouts were fantastic. Bread comes with 2 types of specialty butter which were both terrific. Everything was just right. Chocolate lava cake with fresh homemade whipped cream was beyond expectations, which are high considering the price point of the meal. Whole experience was perfect. We'll be back.
Everyone was very nice and attentive food was great
Friends wife birthday
Good but pricey.
At the end of the day the food was good not great. My Steak was not cooked correctly it was off by a lot which they took care of right away but still meant I ate it after everyone else had finished their meals and the temperature I wanted was rare. I have to say the manager was fantastic and very apologetic but I would blame the kitchen for making me a medium well steak.
It was great. All around top notch!
Great.... As usual !
Great service- they really try here. Food not on par with price, but overall a nice experience. One steak was cooked through like shoe leather, others were perfect.
Food was ok. Nothing special that would make us go back. Rather small portions. Service veeeeery slow! We got drinks with different vodka and wine than ordered. Asked 5 servers for olive oil for bread and they had no clue what we were talking about. Terrible service.
This was our first and last time going to Fleming's. I don't mind paying for a good steak, but that is not what you get here. I ordered the $62 dry aged ribeye. It was not the melt-in-your-mouth steak I expected. It was very chewy, and WAY too salty. Save your money and go to Texas roadhouse. You'll get a better steak with sides for 1/3 the price. VERY DISSAPPOINTED.
Awesome server and amazing food! Lava Cake to die for!
Bar server was good. Dining experience was dreadful. My steak, considering they charge steak house prices, was inedible. Mealy and tasteless- not what you would expect from a relatively fine steak house. Will not be going back.
Food always on point, but can be expensive. Recommend.
My steak was tough and served luke warm, but the plate was hot.
We came to Fleming’s to celebrate my husbands birthday. It was a very nice evening with great service and food. Both my husband and I had the filets which were cooked perfectly.
Our server Jarrett was excellent.
He was very knowledgeable and attentive.
Purchased and aged ribeye and it had no taste! A bit disappointed after spending $60 to “upgrade” the flavor of the meat.. salad and sides were good.
Great food! A bit more on the expensive side, but well worth it. Food was hot and cooked to perfection. Service was great. The only down side is that it is pretty dark in there...would love to see a steak house that is open, airy and bright!
Rare service issue. Main course didn’t come for 50 minutes after salad. “You’re next” “Everyone ordered at once”. Not an enjoyable meal because of that.
There was a time were the food and service was special. Sadly that is no longer the case. Even asking the manager to table changed nothing - sadly this be our final visit
Flemings is not an inexpensive option but the food is wonderful and the service is great.
It was great. Nice waitress and waiters all good
The food and service was impeccable! A great choice for a celebration.
My experience was one to remember for my 31st birthday. Jason was a wonderful host/waiter. The service was excellent and the restaurant was crawling with a very romantic setting. I recommend all steak lovers here...
Consistently good and satisfying. Friendly staff. The menu is not extensive, but it is steak you go there for, and they have some remarkable options.
Third time there in the past 2 months. Each experience was worse than the previous visits. We decided to have a booth in the bar a it was late in the evening and the restaurant was quite empty. Wine and Martinis were quite good even though the wine had quite a mark up on it as we had bottles of the same vintage and year at home in our cellar. French onion that came out was tepid at best. ( below body temperature ) Server took it back. Kitchen removed the cheese and crouton put remaining soup in new vessel, added some broth placed in microwave and or other means to reheat the broth and then placed the same cheese topping back on top and returned the soup to us. ( I would not have been so detailed however I have been in the hospitality business for the past 30 years) My wife's Caesar had not one crouton on it. We decided to not make a fuss of it. We split a 10 oz. filet medium rare. Cooked to perfection however the meat was not the quality you typically get at a Red, Capital Grill and or Ruth Chris Steakhouse. Was it prime - quite hard to tell. Our sides were the creamed spinach which I swear was no more than Stouffers that had been doctored up and the Mashed potatoes were lumpy, starchy and had been sitting in the steam well for quite some time and had that taste of "last of the evening" The Béarnaise sauce was quite good. In regards to the service we felt that we were an afterthought compared to the other 2 tables that were behind us. The Manager that evening spent quite a bit of time with the table behind us conversing with the lovely ladies. Our bartender also was more intrigued with the other two tables as well as we very rarely got more than a quick pass by and or " is everything all right ". We felt like second class guests. Will not be going back as there are many other options in the area.
Too noisy. Food was very good, service just ok. Prices high
Our steaks were exceptional. Creamed spinach was great. Asparagus was not shaved at ends and a little old. Wine list is exceptional and expensive. We would go again.
Fleming’s is one of my wife’s favorite places, so we went for her birthday. We always enjoy the food and the service is always great too.
This was not the usual experience, the waitress, although pleasant, spent more time fraternizing with co-workers than us, had to ask for water, spoons, and bread several times. Requested steaks medium, not medium rare, but medium, I could swear I heard a moooo when my plate came, it was damn near rare....was very disappointed, particularly since the usual expectations were so high.
Late Valentines dinner
The ambience was good, as well as, the service. Food was fair. I was expecting more based off the pricing and known name. Asparagus was burned and Fleming potato’s were subpar. I’ve been to Fahrenheit, Danté, XO prime steak house, Red, Fire, etc... just was expecting more food wise. I might try again to give a second chance. Not too sure as of yet. Hope this helps and someone is really reading these.
Thanks in advance.