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Best filet ever. Cooked perfectly. Tim our waiter was awesome. Overall service was an A+
It was great, my wife and I had a fabulous time
Our waiter Nicholas was great. He was attentive without being in your face, just the right balance The food was amazing as was expected.
We were there for my wife's birthday and Nicholas was able to accommodate my lack of having a cake very quickly with a candle in a creme brûlée
Came with my girlfriend for our 2 year annv. and it was really good food. They put flowers on the table which I didn’t expect that. The steak was perfect and Georgi was very engaging and knowledgeable about the menu. All of his suggestions were amazing. Really good service here. Highly recommended steakhouse!!!! 5 out of 5 stars!
Although our dining experience was not good - I would still recommend Flemings since we have been going there for years and usually have a great experience. We were assigned a waitress who provided menu's, etc..she walked away and a few moments later different waitress stumbled over to us and was obviously under the influence of alcohol and/or drugs. She could not speak coherently, needed to hold onto the wall to stand up and told us that the wait staff all helped each other out and that she would take the order for our waitress. She repeated herself several times, asked us to repeat ourselves several times and then asked us, "What's the thing you have after your meal called, I can't remember?" My husband replied, "Dessert!" She replied, "Oh ya that's it" and attempted to tell us we would need to tell her half way through our meal if we wanted a certain dessert by couldn't recall what that dessert was and then she stumbled away. We thought there was a hidden camera and this was a joke - it was that bad! Our waitress came over and we told her what happened and she was very apologetic. I asked her to make sure the manager knew which she did. Next that same waitress went to another table acting in the same manner and was eventually told by a manager that it was not her table. Finally she was told to go home. When one of the managers stopped by to see how things were we said they were fine because we did not want people overhearing us. We truly love Flemings and have spent almost every special occasion there for the past 15 years!
We were bothered not only by the fact that nobody on staff noticed the condition she was in and that even after our experience with her the manager still let her work until she did this to another table. Flemings has always provided a good combination of delicious food and great service but this was unacceptable - also on my husband's birthday! Let's hope things are better next visit or it will be our last.
Ellen & Jim Wyse
Our halibut and 8 oz fillet was a bit a bit dry. We asked for medium and it was medium well. While we like our proper temperatures we didn’t want it over cooked. Will have to think about returning.
Server was absolutely nice and attentive loved the food they could use some renovations but overall great place to have a quiet dinner
Good food with decent service, the server fumbled with one of our orders but was resolved in a timely manner, not particularly worth the price, the steaks were decent, but didn't prove to me worthy of the price point.
Marcel Orvis was very attentive and pleasant.
Great meal , sirloin was a bit undercooked but it was still excellent. Sergio was a great waiter. Exceptionable service
We chose Fleming’s for a celebratory business dinner. We were thrilled at the service that our waiter, Georgie, provided. He was attentive, polite and truly interested in making sure we had a great evening.
We ordered a robust selection of custom cuts and sides, an excellent bottle of wine.
After our first course we ordered a second bottle. All three of us felt like the wine was either corked or didn’t belong on any respectable menu.
We requested a more expensive bottle after only tasting it. The waiter understood and rushed off to get our second choice.
The service to this point was excellent. Suddenly, a man approached us and introduced himself as the wine director and asked if the bottle was “corked”. I explained that I wasn’t entirely sure but that we really didn’t like it, none of us.
The man raised the tone of the conversation. Seeing this in advance, I immediately offered to pay for it, in full, to ensure that my guests had nothing but a celebratory time.
I was very embarrassed for the man. He awkwardly realized the pettiness of his concern and almost seemed to want to reverse his position not having had the opportunity to battle for his position.
The flow of our service was interrupted as they then searched for the better bottle only to come up short. Instead of the director returning to explain they were out he sent the already frustrated and disappointed waiter, whom was excellent, to tell us that beyond paying for the bottle we didn’t want that they didn’t have the bottle we wanted.
I thought it was a further indicator that the wine director was coming from a defensive position that placed his individual interests over our experience.
We ordered a third bottle and it was delivered and enjoyed.
Frankly, this would have been one of the overall finest dining experiences I have had if it were not for short sighted choice of this manager.
Excellent traditional steak house. We booked for our anniversary. The wait staff was attentive and very professional.
My anniversary was great
Wonderful people who acknowledged our special occasion and made it even more special
The food was as excellent, the service was average for this type of restaurant
Best steak in town!
Yazid is always great to take care of us at the table!
A very nice meal. Still not up to the very top steak houses in the city. Crab legs and filet very good... liked the wedge. Didn't have my first white wine choice... or my first red choice... that shouldn't happen. Bill presented with cocktails not ordered. At these prices, should be tighter.
Wonderful night. Great attentive service. Excellent food. The resturant is not inexpensive but worth the money as they make you feel special. I have been to Fleming’s many times over the years and each time I go back I enjoy it more.
Love this place. Great service by CJ
Superb service partnered with delicious steaks made for a perfect evening.
My husband's steak was perfect - mine had to be sent back twice as it was raw when I had ordered medium rare. The staff was incredibly professional and all over the issues - making sure we were taken care of. Once my steak came out it was fabulous. Mistakes happen but the staff and management made me feel like they really cared and were committed to making it right - and they more than made it right. We'll be back soon!
The food at Fleming's is always fantastic and this visit did not disappoint. I took my wife here for our 1 yr anniversary and it was a great decision. The restaurant and staff all wished us happy anniversary multiple times and gave us complimentary glasses of champagne to celebrate.
Would definitely recommend the bone-in ribeye and the sea bass.
Great spot for special occasions and romantic dinners!
Only downside is price but it's one of the few places in Boston that is worth it! Will be going back for sure.
The food was excellent and cooked to perfection!
Absolutely delicious! As usual!!! Thank you!
My wife and I came to Fleming’s to celebrate running the Boston Marathon. The service and food were both exceptional!
We caught it on a slow night before the marathon. The food and service were excellent!
Fuel for the 100 year marathon. Powered us to the finish line.
Liam and Mark the Bartender were two of the best service providers ever. Definitely felt welcomed and the food was amazing!
We let our 13 yr old grandson pick all the restaurants on a recent weekend trip we made to Boston. Fleming's was right across from our hotel, and convenient, but his choice was a great one! Both he and I had steaks that were cooked to perfection, and my husband had a wonderful cut of salmon. The service was wonderful.
We always enjoy Fleming's. This past Saturday night was particularly nice. The food was good as always, ambiance nice. Our server, Lindsay, made the night even better than usual. We highly recommend Fleming's.
This is a nice place but, even by Boston standards, really overpriced. You order your meat/fish at $45-60 and it comes with NOTHING. You buy “sides to share.” First of all, you have to agree on the sides and then they are ridiculously expensive. I mean, $12 for a bowl of mashed potatoes? The food is very good and the service excellent. But too expensive.
Flemings in Boston is always excellent. The food, the service and the location are superb.
We were quite disappointed with Fleming's. First, there was a specials menu contained in our regular menu that my wife and I wanted to order from. When we tried, the waitress told us that special was over and we couldn't order from that menu. She then ran off with the special menu insert to get it away from the table. That would have been OK except her attitude was quite condescending. So then we ordered 2 petit filets @ $47 each. 1 was to be medium and 1 to be medium rare. They got that right but gave the medium to me and medium rare to my wife, just the opposite of how they were ordered. The filet was only so-so flavor and tenderness after all that. Finally the manager did come over and offered us a free dessert. We declined as we never eat dessert so they did ultimately comp us one of the filets. We will go to Smith and Wollensky's right down the street from now on.
This was our late Easter dinner. Timothy, our waiter was fantastic. Looking forward to dining with him again. Our food was great, I had the rib eye and my wife had a surf and turf. Perfect. Top off with amazing dessert and cocktails!!
VERY FORTUNATELY, "Restaurant Week" falls right in the midst of my partner & I anniversary, and its a GREAT time to come there to celebrate it. We love EVERYTHING about it, and have NEVER been disappointed on the occasions we have been there.
Our waiter Seth was attentive and made the experience memorable! It was our first time at Fleming’s and would love to go back.
This was my first time at Fleming’s and I really enjoyed it. I went with my girlfriend and we ordered the sweet Chile calamari to start. Very good. Then I got the New England clam chowder with bacon bits in it- game changer. I ordered the angus beef ribeye med rare- cooked perfectly. It was accompanied by the lobster tail and Bernaise sauce. Great surf and turf action. Then I finished with the cheesecake in raspberry sauce. Over all great food. Service was fast but not genuinely friendly. Felt like he wanted us to get out.
Great waiter, great service and great food.