About Fleming's Steakhouse - Baltimore
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
Steak, Steakhouse, Seafood
Hours of Operation:
Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00pm - 9:00pm
S President Street
$31 to $50
AMEX, Discover, MasterCard, Visa
Valet Parking $8.00 for 4 hours. garage parking at garage rates.
Banquet, Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
Private Dining has never been so personal. Our Private Dining Directors coordinate with you to create a one-of-a-kind experience, customized to your group size.
Fleming's Steakhouse - Baltimore Ratings and Reviews
This was our third visit to Fleming's to ...
This was our third visit to Fleming's to celebrate our anniversary. Everything was top-notch right from the beginning when the host greeted us and wished us a happy anniversary. I had the Filet and Lobster Tail both we excellent, although the lobster might have been just a little overdone. My partner had the rib-eye which was outstanding. The Fleming's Potatoes are not to be missed. I would skip the crab empanada next time.
Fleming's Baltimore - No where ELSE! Wif ...
Fleming's Baltimore - No where ELSE!
Wife and I returned last Sunday, a week after our last visit, but not really intentionally. A bracelet had fallen off her and onto the street when I dropped her off across the street from the restaurant the previous Sunday. She didn't realize it until we got home and she called the restaurant as a 'last chance'. After a few minutes, the hostess got back on the line and said it was found !!! and they'll keep it in the safe, so I said we'll try to get there the next weekend.
When we went back, the hostess called the manager who retrieved it from the safe. It wasn't until then that we discovered that Joseph, the manager, actually had gone out into the street and found the bracelet!!! Talk about above and beyond! We could not thank him enough and also let him know how we also feel about Fleming's and our wonderful meals and experiences.
We decided to sit at the bar and have some of their Happy Hour Specials (yes, on SUNDAYS!) and so the wife and I shared the calamari and a HUGE, delicious Blue Cheese/Bacon Burger. YUM!
So thanks Joseph (wow, he definitely knows his wines, etc.!) and thanks to Fleming's. Gotta get back SOON for another GREAT experience.
Went in on a Saturday night to wrap up a ...
Went in on a Saturday night to wrap up a mother daughter day with my mom. They seated us early even though my reservation wasn't for another 20 minutes or so. HOWEVER, the service was very very slow. In my opinion Mike, our waiter, had too many tables to keep up with. My food was meh (at best). I had the GULF SHRIMP AND SEA SCALLOPS* for 23.50 scampi style with squash vermicelli (small plate). The shrimp was very tough and the scallops cooked well but were bland as well as the squash vermicelli that it was served with. My mom had the BRAISED SHORT RIBS OF BEEF 19.95 (small plate)boneless, with savory arugula and spinach, natural au jus. the beef was tender but very salty. The spinach was cooked well and tasted ok, most likely because it was sitting under the beef. Overall, this place did not live up to the hype. I am disappointed. After our small plates we didn't order dinner for two reasons: 1) we weren't impressed with the small plates that we had and couldn't see spending another $100 or so for a disappointing meal and 2) The service was so slow that we were certain it would be almost 1030 before we ate. We sat down at 7:55 and all we had were small plates (no alcohol, no appetizers) and we didn't get our food until after 9 and couldn't close out check until just before 10. Ridiculous!
Fleming's Steakhouse has been one of my ...
Fleming's Steakhouse has been one of my Open Table favorites for several years and they NEVER fail to disappoint with the quality of their food and outstanding service. They are my totally Go-To restaurant when I want high caliber BEEF! Why go to any other Steakhouse in Baltimore? Just go to Fleming's!
Flemings really made our night memorable ...
Flemings really made our night memorable! The customer relations manger was fantastic. He put us in a special booth and kept checking on us. Our food was delicious! I got the pork chop and my fiancé got the Tuna with crab. We both really enjoyed our entrees. The only small issue was the potatoes Au gratin were cold in the middle of the dish. It was so tasty, we didn't even send it back. Flemings finished our night with a box of truffles, $25 gift card and a printed photo. Fantastic dinner!
Indifferent service, slow kitchen made m ...
Indifferent service, slow kitchen made me question the overpriced filets tonight. At Flemings prices my expectation of superior service from an attentive staff was not met. Wait staff and kitchen delivery folks hung out around see through kitchen letting diners sit while awaiting main courses. This is a good way to make patrons question why they chose this place.
Wow, has this place's standards gone dow ...
Wow, has this place's standards gone down.
My wife and I were promptly seated for our Saturday night reservation. The restaurant was busy, but not sold out. It took nearly 10 minutes before someone finally came to our table, which happened to be our waiter. He took our drink order, but needed to go the bar to see if they had any types of infused vodka and then back again to find out if they had pear vodka (I believe the staff at fine dining restaurants should know this in advance). I also asked the waiter to please bring some water (which is usually offered within minutes of sitting down at fine dining establishments). After another 10 minutes, the drinks arrived, but still no water. I asked again and then finally, the water came. We then gave our food order (appetizer and mains). After smelling the delicious cheesy bread at tables around us (and no sign of our waiter to offer bread after close to 30 minutes now, and an empty water glass), I stopped a bus boy to bring us bread which he promptly did. The waiter did however ask if I wanted another martini after "checking on us" after another 20 minutes had passed (and he did notice the empty water glass that had been sitting for 20 minutes). Finally, after an hour and 10 minutes the waiter checked on us again and we mentioned that we still had not received our appetizers. Finally, after another 10 minutes of no appetizer and no sign of the waiter, we called over the manager and asked to pay for the drinks and that we were going next door to Roy's. He said don't worry, he would cover the drinks. He apologized and we left.
Also, the table next to us had to send their steak back 3 TIMES because of wrong temperature. The head chef actually came out the last time.
This is unacceptable when you present as a fine dining establishment that charges $40+ for entrees, $15 for signature martinis, etc.
We've had dinner at Fleming's before and ...
We've had dinner at Fleming's before and it was outstanding in all areas. This night (our 25th anniversary) the restaurant was not crowded and it still took forever for our meals to arrive, and not together! The wine advice from our waitress was lacking and the wine expert never made it to our table. The Caesar salad was limp and uninspiring. Just not what one's expects from a $$$$ restaurant.
I had a friend in town and she wanted to ...
I had a friend in town and she wanted to go out for a nice dinner. We ended up at Fleming's and had the best dinner and service. Our waiter Donnie provided amazing service, while also being hysterical. The manager Mark made sure everything was perfect. The chef made an amazing meal for us. The other Donnie were super helpful as well. Overall, not only was the food tasty, the wine delicious, but the service was A+. Thanks for a great night! PS-The brief butter and the smokey butter with the loaf of bread are AMAZING!
Got seated a couple rows from kitchen so ...
Got seated a couple rows from kitchen so there was a little bit of extra ambient noise but still able to maintain a conversation with minimal extra effort. Went in for our first anniversary and were very well taken care of. Our usual waiter had since been promoted to manager but he still made memories for us. Every visit has resulted in memories that we owe to him. Flemings has been our favorite special occasion steakhouse because of him.
Our visit to Fleming's was for my son's ...
Our visit to Fleming's was for my son's 17th birthday. The service and food were excellent and they added some nice touchs such as truffles, gift card and took a great family photo! I would recommend Fleming's for a special occasion, especially during restaurant week. Great Value!!
My mom had the bone in ribeye which she ...
My mom had the bone in ribeye which she loved and I had the barbecue salmon; it was good as well. We both had salads, lobster Mac and cheese and Flemings potatoes! Both were delicious! We also had calamari for an appetizer and it was amazing! We enjoyed our meal!
I made a reservation on open table but w ...
I made a reservation on open table but when we arrived we still had to stand around waiting for 20 minutes. There was no good place to stand/sit while waiting. The service was ok when I could hear the waiter over the constant babble. It was a open concept dinning room so it was very loud. The food was ok but I feel like it was not worth the premium they charged. And my desert I got to go looked as if it had been shaken and stirred prior me receiving it. It was cheesecake! Overall I would Not recommend wasting your hard earned money at Baltimore Flemings Stakehouse.
We had a great filet. Food is always goo ...
We had a great filet. Food is always good, but the service is so-ooo slow. This time, we had to wait for 40 minutes for the main dish to arrive after the salad is done. I usually start to feel full after bread and salad if the main dish comes so late.... They can take time after the main dish (before the desert), but please do not make us wait for 40 minutes till the main food when the restaurant is full of empty tables. We asked the server to make the desert to go. It was a total of 2 hour dinner. We had dinner there 5 times since this January, but all 5 times, we had the same experience, so the service must be this way. We know what to do next time.
Had a lot of fun! The wine list is compr ...
Had a lot of fun! The wine list is comprehensive. The service was outstanding! If you get Marco consider yourself lucky. One of the best servers I've ever had! He food was very good but not quite worth the price I felt. I've had better steaks for less but still very good.
It was a treat during restaurant week!! ...
It was a treat during restaurant week!! What a great experience. Everyone, from our server to the manager, was so nice and could not do enough for us. The food was great too! Thank-you so much. Looking forward to returning.
It seems every other time we go to Flemi ...
It seems every other time we go to Flemings something goes wrong. This time it was a piece of plastic wrap in the Flemings potatoes. Other than that the food was good and service very good. Love their 100 wines by-the-glass and when the cooks get the temperature right on the steaks they are great. We just wish they could be more consistent with food and service.
Try the happy hour for a first try if you have not been to Flemings then go back for a steak if you like what you saw the first visit.
First time my husband and I went there. ...
First time my husband and I went there. It was Restaurant Week, so we received great food for a great price. We were also celebrating my husband's birthday. Flemings was offering two feature bottles of wine at half price. They let us have a tasting, and then we ended up ordering a bottle. The atmosphere was nice. The waiter was wonderful, too. He made my husband's birthday memorable! We plan to go back.
It was my husband's birthday. We had di ...
It was my husband's birthday. We had dined here previously and enjoyed it.
The staff made it a really special occasion. He received a "Happy Birthday" greeting at the door. They later presented him with a birthday card, a special desert and they took a photo of us and presented it to us framed.
Fleming's made this more of a special occasion than we had planned.
Thank You Fleming's from the Fullers.
I have been to Mortons, Capital Grille, ...
I have been to Mortons, Capital Grille, Ruths' Chris, Fogo, and probably a dozen others. First visit to Flemings, but so far, this place is at the top of its class. Service is excellent (ty Donnie), food is terrific (we did have to send something back for a redo), and the "wine director" knew what he was doing. At any rate, they corrected the food issue and the meal was wonderful. I am heading back to Flemings this Saturday, alone for some more.
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