About Field's at the Wilderness
Wisconsin Dells, WI 53965
Celebrate the art of fine dining in Frank Lloyd Wright style. Designed by James Dresser, the most celebrated protege of Frank Lloyd Wright. Field's at the Wilderness offers a menu with the highest standards in fine dining. Our menu features American cuisine with an emphasis on great steaks, chops, fresh grilled seafood. Also from the wood burning oven...appetizers, gourmet pizzas, and quesadillas. Savor remarkable cuisine in an intimate atmosphere surrounded by stone-hearth fireplaces, waterfalls, and an exhibition kitchen. Toast to the good life with selections from our extensive award-winning wine list.
Hours of Operation:
Monday - Sunday: Open 4:30pm
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Private Party Facilities:
Private dining for groups of 8, 12, 24, 50 and 80 are available. Semi-private parties of up to 130 can be accommodated.
Private Party Contact:
Ryan Hasheider : (608) 253-1400
Banquet, Bar Dining, Bar/Lounge, Entertainment, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access
Field's at the Wilderness Ratings and Reviews
We are foodies and love our steaks! Sinc ...
We are foodies and love our steaks! Since our favorite spot in the Dells was closed (seasonal restaurant) we decided to try other steak houses in the area. On our trip we went to three steak restaurants and Field's was on the lower level of the three we tried. The bar is great - ambiance and lots of people watching. Great piano player, which made it relaxing. Hostess was great - took our jacket and said she'd come get us from the bar when the table was ready. Once we sat at the table we felt rushed by the server. Kind of cold service - did a nice job, but no personality and that normal welcome to Wisconsin attitude you get from servers in the area. Once the food came out the sides were luke warm and the steaks were just OK. Not the best I've ever had, nor was it the worst. For the price, I'd try other places for a steak.
I took my wife here for a New Years Eve ...
I took my wife here for a New Years Eve Dinner. We were seated next a water type display, at a "too small of a table for 2", with a large pillar and square top right next to us. The water appeared filthy. The entire time the water was splattering in small droplets on my wife and me. I imagine this meant it was in our food also. I informed the waitress and she responded it happened all the time. Quite odd we were not asked if we wanted to be seated elsewhere. I was hungry and not one to complain so I sat there. Then came the food. We ordered appetizers that took 30 minutes. They were great! I ordered medium well prime rib. When it came to me it was as cold as if it had sat out for 30 minutes. I sent it back and asked it be tossed on a grill until hot. It came back warm. By the time I ate a few bites it was cold. 30% of the meat was not chew-able. So I filled up on bread! Spending $100 on two people and having to fill up on bread was a bit much. I brought ten people here two years ago for New Years Eve's and it was fantastic. I live only 30 minutes from here and have been here several times over the past ten years. 2017 was not so good!
The food was very good, there were plent ...
The food was very good, there were plenty of options of all food types. We dined in the early evening, there was a lot of wait staff, my water was refilled frequently. I really enjoyed the ambiance, the restaurant outside view was pretty, the inside of the restaurant is beautiful.
Great Service! Very attentive! Clean! Ap ...
Great Service! Very attentive! Clean! Appetizers were very tasty. Lobster soup was delicious! The main dishes, were not so good. My plate was so salty That I couldn't finish and my husbands dish was small, the sauce on his fish was very overwhelming with taste of mustard.
Took my friends for their 40th wedding a ...
Took my friends for their 40th wedding anniversary celebration and it was a great choice - terrific food, service and ambiance. The only thing they could have done better was to have informed staff of the special occasion. In making the reservation, I noted the anniversary. Unlike other restaurants under similar circumstances, Field's hadn't prepared for the occasion in advance and staff was completely unaware of the significance of the evening. They did try to make up for that oversight with a free dessert, but it was an opportunity lost by Field's to turn an otherwise terrific experience into some truly exceptional.
This was a beautiful restaurant from the ...
This was a beautiful restaurant from the decor with waterfalls and a spectacular Atrium, to the impeccable service, to the outstanding food,this was the best steak I've ever had,to the cozy atmosphere,made this far and away one of the best dining experiences we've ever had ,would highly recommend this very fine dining spot to anyone
Simply superb food service and ambience. ...
Simply superb food service and ambience..
We went for our anniversary dinner and feasted on filet mignon and shrimp. The house comped 2 glasses of champagne which was quite a nice touch. Our server was very attentive and we practically had the place to ourselves. We were there in mid October, so the crowds were gone. I have no idea what the crowds are like in the summer months as this was our first trip to the Dells. my wife and I have had the opportunity to dine in some really nice restaurants and this was a treat for both of us. I would highly recommend the restaurant and I would highly recommend the filet mignon which was a special that night.
This is a very expensive restaurant and ...
This is a very expensive restaurant and serving size is modest. Servers were a bit stuffy. I don't mind spending a lot of money for a great meal, but this was not great.
I had Parmesan encrusted Salmon with Pomodoro Cream Sauce. It was not good. The salmon had little flavor, the parmesan had the appropriate sharp taste but it didn't complement the salmon. The sauce could have been good on something else, but on salmon it was a huge mistake.
My husband had Sea Scallops and they tasted sublime if you forgot that they were charging $35 for six pieces.
The atmosphere was just okay.
I would not go back.
Our server was attentive. However our me ...
Our server was attentive. However our meal was served while we were still eating our salad. We felt very rushed which was surprising since the restaurant was not very busy. The chicken entree was not cooked properly and the coffee was very strong. The desserts were excellent!
My last visit was very underwhelming, th ...
My last visit was very underwhelming, this despite having many good meals here in the past. I feel their A-team left with summer; the salmon was bland, the salad came out without dressing, upon request the staff did not bring it until the entree had arrived. Used plates stacked on the table, which of its own is fine but at Fields we have grown accustomed to a much higher level of service - Service commensurate with the cost; this visit was not close to commensurate. We will look elsewhere the next time we wish to make a drive from Madison just for food.q
The place is very clean and the staff of ...
The place is very clean and the staff of servers are fantastic. Very much a high end place with close to high prices. The we've eaten for more and less but the food here is top notch. We had filet steaks and they were so tender and full of flavor. The warm hand towels after dinner are a nice touch. Our child had a flavorful menu to choose from. Days later I still remembered the experience. This place is worth the price.
Nice restaurant above average food quali ...
Nice restaurant above average food quality, but can somebody please fix the quality of the pond since it is part of the overall dining experience. Last two times I have dined there the pond is laden with weeds and algae and really detracts from the dining experience. The ducks don't seem to mind navigating through it all though.
When we stay in the Dells, Fields is alw ...
When we stay in the Dells, Fields is always one place we enjoy and return for dinner. If the weather's nice dine outside if you can. Your servers pace the meal without rushing you. Nicely seasoned steaks. The top of all the steakhouses in the area.
I took my 2 grown sons to Fields for din ...
I took my 2 grown sons to Fields for dinner. Their steaks were delicious and my chefs special seafood dish was really good too. I like the fact that your entree comes with a choice of spinach salad or garden salad. Not many steak houses include a salad with the entree. We also enjoyed the escargot appetizer.
My sons also enjoyed the varieties of Scotch and Cognac that were available.
Steaks and dessert were decent but my so ...
Steaks and dessert were decent but my son ordered a baked potato and thats exactly what he got, a potato on a plate. It wasnt sliced open or served with any toppings. My potato was served with bacon and cheese but tasted strange. Decent overall but a bit pricey for decent food.
Having never been, I may have went into ...
Having never been, I may have went into the dining experience with too high of standards. I ordered the 7 oz filet, which came over cooked (I ordered it medium rare) and under seasoned. Although you could definitely tell the quality of the meat was there which made it even more disappointing to eat. There are signs on the table that say that if you feel that your steak is not prepared to your liking that they will take you back to the kitchen to confront the chef. My husband and I were celebrating our 1st anniversary, the last thing I wanted to do is to spoil the evening and make a scene with the chef. Not sure what the intent of those signs are but it made me not tell the waitress that my food was overcooked and instead left unhappy that I ate a $40 overcooked steak. My husband had the seafood special which he said was very good but also under-seasoned. The dessert, wine, ambiance, and service was excellent otherwise. I would still recommend this place for a special occasion, but all the hype about having the "best steak of your life" may be in the past.
I was disappointed that the staff did no ...
I was disappointed that the staff did not acknowledge our special occasion which I noted in our reservation. It was our 34th wedding anniversary and we were placed at a table in the middle of an area....not by a window. I would really like feedback as to why this happened.
Not real happy with our last visit. Ther ...
Not real happy with our last visit. There was not enough people working so it was a long time to get our food, drinks and the check. When the food finally came it was not very good. I had a steak and there was not much flavor and my wife had the seafood medley. The shrimp tasted fishy and the risotto was very stiff and not any flavor to it at all. By the time the waiter came to check on our table, we were finished and ready to get out. Sadly disappointed in the visit.
We wanted to love this place. We wanted ...
We wanted to love this place. We wanted to make it a new anniversary tradition, we really did. Sadly, it's not meant to be. We loved the ambience. Our waiter although not entirely attentive, was friendly. The portion sizes were extremely small in relation to other high end restaurants in the area with a similar price point. The salad provided ahead of the meal was seriously lacking. It felt like something I would get at The Elk's with my grandparents 20 years ago. The dessert was good but not enough to sweeten the deal for a return visit.
Please sign in to record your input. Thanks!
Report this review as inappropriate?
If you believe this review should be removed from OpenTable, please let us know and someone will investigate.