Outstanding food and service. Nice atmosphere. Highly recommended.
Best waiter ever! Snapper is amazing! Love EH. Wonderful dessert set up upstairs.
One of the very best fine dining experiences I’ve ever had! Impeccable service coupled with phenomenal dishes to choose from. I was very impressed that the chef/owner personally visited our table and introduced himself. Highly recommend dining with Euphemia Haye soon!
My husband and I took a little weekend getaway for our anniversary and decided to dine again at Euphemia Haye for a romantic anniversary dinner. We had been there one time before for our anniversary in 2016. We got the same thing as the first time and it was just as delicious! My husband got the pepper encrusted steak, I got the Key West red snapper encrusted with pistachios and we split the cream cheese and spicy pepper mashed potatoes. They have a separarte upstairs dessert lounge but we opted to share our apple walnut crumble a la mode downstairs. It was all delicious!
The signature pepper crusted sirloin was good not great. It was tough. Not worth the money.
Outstanding food and service. The Caesar salad was the best I have ever had. Truly amazing garlicky goodness. The snapper was excellent as was the shrimp Taj Mahal. Next time I will definitely order the duck as several tables around us were eating it. Nice place upstairs for dessert and coffee
Excellent waiter and food. Highly recommend for quality dining.
Nice ambience and varied menu.
We had veal and steak, along with the Caesar salad, fried green tomatoes, and side dishes.
Reservations recommended. We went for Mother's Day and did not feel rushed.
Treat yourself to the upstairs dessert special spot.
Live music in the other room also sounded very good, keyboard player with good voice.
Everything was excellent besides the service upstairs for dessert. The food was 5 stars!
We are never disappointed by taking the 50 minutes one way to reach this long standing gem in greater Sarasota/ Bradenton. The menu options include a great variety, the quantity is plentiful and the taste- superb.
Always enjoy this restaurant. Great food and atmosphere.
Enchanting in almost every way. Great food and service and a brilliantly put together wine list. Great setting. Maybe a bit cramped but you’ll be too busy loving the food to notice. Expensive. But worth it.
Romantic atmosphere, but food and service were not comparable to price paid.
We always look forward to our visits to Euphemia Haye a d have never been disappointed. I always order the Duck and Caesar Salad and my wife feels the Waldorf Salad is the best she has ever had
Went there for our 46th Anniversary. The entire staff was very friendly and accommodating. The food was exceptional and the presentation was impressive. The prices were right for this type of food and service. We will definitely return with friends for special occasions. This is a place to go if your tired of the same old venues!
Wonderful food, the most amazing duck, terrific ambiance , excellent service! Cannot wait to go back!
Our experience at Euphemia Haye was so nice! After two dinners that were so so we were so thrilled to find this fabulous restaurant during our stay in Longboat Key. It is a MUST!!!! We began upstairs with the most delicious fried green tomatoes for an appetizer while we waited on our table (we arrived early bc the only reservation available was 9 pm so make reservations ahead of time!) We were seated fairly quickly to a quaint table for two ( the entire place is quaint and romantic) we were greeted by the chef and our server David was awesome. Felt right at home.
The steak and grouper special were fabulous and prepared perfectly. Didn’t have room for dessert but we somehow still tasted the most delicious brownie with ice cream we’ve ever had. Definitely will go here again, best restaurant in Longboat Key!!!!
Food was absolutely delicious and service was great, too!
A truly special dinner to commence a nice little weekend getaway! Ambiance totally on-point with the right level of service. This is a stellar menu to choose from but take my advice, trust your server by giving him 2-3 of what you're leaning towards--and let him/her push you over the edge. You won't be disapointed, and you best not miss out on the Desert Room upstairs : )
Dinner was just so-so. Was told the peppered steak was what they were known for so I ordered it medium rare. It was extremely tough and overcooked , and the sauce that it came in was nothing more special than A1 sauce, just mildly different and a little thicker. Tasted better as leftovers when the sauce had a chance to soften up the meat. My wife’s duck was tasty, the best part of dinner. The truffle butter potatoes were ok, nothing special, as were the Brussels sprouts.
Not all was lost, thankfully. The desserts all looked amazing and both mine (NY Cheesecake) and my wife’s (chocolate cake) were both 9/10+, very good and worth going out to the Key for in the future.
Just not for dinner, not at a price point where I expect much better.
Food is very good, but also very pricey. And everything is a la carte, so the cost is even higher. Not terrible, but not a good value.
Server was very friendly and competent, but kept forgetting to bring the sides with the main course. Otherwise, his service was good.
Upstairs dessert is a trat. But $6 for a cup of coffee is a bit much.
We've lived in this area for 5 years and had heard that this restaurant was very good but pricey. My husband is very critical of restaurants..so I was a little worried. Happy to say we were both delighted with the food, ambiance and service. I had the duck...which is what I always order when on a menu. It was probably the best ever...very tender and great taste. My husband had a veal dish and was equally happy with the taste. we also enjoyed the pate appetizer (although it was a little bland). Clark, our server, was excellent. He recommended we have dessert in the upstairs area, where there was a pianist/vocalist who played quiet, yet festive music; she was excellent . ..as was the red velvet cake and cappuccino. We will definitely be back. (just wish there was a view of the water and sunset)
Wonderful as always. We've eaten here every time we visit Longboat Key. The food was delicious and service spot on. I can't wait to go back.
Great restaurant that is always consistent. Good food & good people (service). Billy is a great waiter. Love it.
Celebrated my husband’s 60th birthday. Perfect venue. Waiter was fantastic, particularly with helping for the surprise of having other family members show up.
Special ambiance, inspired food. Fun upstairs dessert bar and music after meal.
Mulagatawny soup -very disappointing. OK broth, almost no chicken or veg
We love the entire staff, who are extremely professional, yet make us feel like family!
We had the veal special & it was amazing!
I have been three times, each a great experience. Great food, great drinks, great atmosphere, live music isn’t too loud. Fun dessert bar.
Great ambiance, great service and great food!!
This was a lovely way to celebrate our adult daughter’s birthday! Great ambiance and food. Followed by an upstairs visit to the dessert bar which simply cannot be beat!!!
Great staff...great food! They do “old school” the way it should be done. Eclectic, fun, good vibes due to the combination with the Haye Market. Hay Market with Scotty at the bar Amanda on the key board is a fantastic place to enjoy life!
A regular stop for our last night on Longboat Key.
Food, service and ambiance downstairs was excellent. The noise level increased while eating dessert on the second level. Next visit I would prefer to choose a dessert without going upstairs and enjoy it at the dinner table. In addition, any person with handicap issues would not be able to travel up the stairs to view the desserts in person; perhaps a picture or a description of what's available that evening should be an option.
The best pepper steak and chicken Florentine! Incredible device and wonderful wine list!
The dessert room is just divine, and intend to visit again, but our meal in the restaurant was basic, nothing special, my husband said my cooking is way better and I’m no trained chef.
Would visit the Dessert room again it was just wonderful, I’m no lover of desserts but even I was tempted here!
The staff were very helpful and pleasant.
First time there, but it won't be the last! Very pleased....