Nearby points of interest
Nearby points of interest
From house cured meats to cheese platters with local honey to wood fire gourmet pizza, Enoteca's choices are sure to satisfy.
Ketchum, ID 83340
Italian, Wine Bar, Tapas / Small Plates
Hours of Operation:
Dinner: Daily from 5:00pm - close (usually 9:30 - 10pm)
Sun Valley Road and Main Street
$30 and under
AMEX, MasterCard, Visa
While there is limited parking on Main Street there is generally always parking within a block of Enoteca.
Bar Dining, Beer, BYO Wine, Corkage Fee, Counter Seating, Non-Smoking, Takeout, Wheelchair Access, Wine
Enoteca Ratings and Reviews
My husband is a carnivore and thought his chicken entree was "okay". However, I am not a carnivore, and Enoteca is probably not a place to go if you are a vegan. Pizza is always a go to option for a vegan. I had the pizza with butternut squash and an ENORMOUS heap of arugula piled on top. I would think Enoteca would be a little more creative and thoughtful about a pizza entree that was very difficult to eat. Perhaps it was assumed I wanted to graze all night. My husband and I will explore other restaurants before venturing back to Enoteca.
Enoteca is consistently one of the best ( if not THE best) restaurants in Ketchum. Superb food,
great atmosphere, excellent wine list and good service make for a fantastic dining experience.
Only problem is that everyone else loves this place, too, so reservations can sometimes be difficult to get. We are full time residents in Sun Valley and Enoteca is always our go to place to eat out.
Enoteca is a vibrant restaurant of a warm lofty brownstone interior serving house cured meats to cheese platters, a rich wine selection with local honey to wood fire gourmet pizza. The restaurant is a great place to gather with friends or to meet interesting travelers/celebrities visiting the area at its expansive bar. Reservations at least two weeks in advance. A waiting list without reservations for dinging room and bar but can be an hour's wait. Full menu is available at the bar and the seating/bar space comfortable enough to have a similar dining experience.
Great dinner spot right in the center of Ketchum. Fabulous unique wine list. Extensive Italian varietals priced well. Recommend the Buratta and Foccocia appetizer, plenty for two to comfortably share. Mama's Salad is an excellent starter as well. The Asiago-Pesto Meatballs with Spicy Marinara was the hit of the evening at the table!
Food was amazing! I highly recommend the duck confit w/risotto. My family also enjoyed the lamb chops w/couscous, pork tenderloin, and fire roasted pizza. The restaurant decor was industrial w/Edison lights & brick walls. As the restaurant filled up the noise level got a little louder than anticipated but did not ruin our own conversation. Would definitely go again on our next trip to Sun Valley.
It is so difficult to get a reservation at Enoteca and it's totally not worth the hassle. It was so dark that no one in our group, all middle aged to school aged, could read the menu without a phone flashlight. We were seated at one of the middle tables and I was kicked every single time someone walked by even though I was all the way tucked into the table. The pizza wasn't even that interesting. I'm totally over it.
We shared every plate of 6 total, they called it "layering". (2 of them sides) The clam appetizer and panko trout were the highlights of a perfect meal. Their sister restaurant(1 of 3) Ketchum Grill was another amazing experience not to be missed. I have eaten in some amazing places in my 49 years, both of these are in the very top of the list. Looking forward to getting back to both of them, and trying the third. Enjoy and you're welcome I'm sure. :) Thanks to Gus for the recco
It was hard to get a reservation here during our ski trip and we had to eat later than we would have preferred, but the meal was outstanding. We had the fish specials, a salmon and a sole, which were superb but ran into a friend who lives here the following day and she said we missed the very best, the trout. We will have to return on our next trip to Sun Valley but I will start looking for a reservation earlier.
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