Domenica is a contemporary and inviting Italian restaurant that creates regional Italian dishes with southern and middle eastern influences. The cuisine combines Chef Alon Shaya's Israeli heritage and love of local ingredients with a menu that reflects his time spent cooking and living in the small towns of northern Italy.
Hours of Operation:
Lunch: Sunday - Saturday: 11:00am - 3:00pm
Dinner: Sunday - Saturday: 3:00pm - 11:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
Banquet, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Happy Hour, Private Room, Takeout, Wheelchair Access, Wine
Menu for Domenica
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We offer a Private Room for up to 30 people, please contact us for details.