After noticing this place on line, my girlfriend and I thought it could be a good Funday Sunday brunch spot. I was first lured by the "house-made" bloody marry with crab meat. When the waitress returned with what looked like an iv bag with a straw, I thought it was a joke. That's right, my bloody marry came in a firm plastic bag with a few shreds of crab meat, and what tasted like straight tomato juice- far from "house-made". The portions were small, and came in little cookie trays that I might feed my dog with. Don't get the jambalaya. Its the saddest looking jambalaya I've ever seen, and more closely resembles cat food. The mac and cheese was good, but I can't recall ever having a "bad" mac and cheese. The space, which wouldn't have mattered at all if the food and drinks were good, felt more like a pop-up than a real restaurant- a fish net hanging from the ceiling and a couple of boat ropes on the wall. The staff was very nice, but on two occasions, never came back with what we asked for- they may have just been overwhelmed.
A Bloody Mary in a plastic bag?????