Nearby points of interest
Nearby points of interest
About Carrollton Market
Located mere steps from the end of St. Charles Avenue and brought to you by Chef Jason Goodenough, Carrollton Market serves some of the finest food and drink available in the great city of New Orleans. Chef Jason scours the local farmers' markets and fish houses in a non-stop quest to find the best ingredients available from the Gulf of Mexico and beyond. Make your reservation today to experience some of the best of the city.
New Orleans, LA 70118
Contemporary Southern, Seafood, Continental
Hours of Operation:
S. Carrollton Ave
$31 to $50
AMEX, Discover, MasterCard, Visa
Catering by Carrollton Market is quickly turning in to one of New Orleans' finest boutique catering companies. We can host events at the restaurant for approximately 60 guests and offer a "No Cookie Cutter Menu" approach. By this, we mean that we will create anything our guests desire -- your wish is our command! We can do offsite parties for upwards of 200 people as well.
There is ample street parking surrounding Carrollton Market. Outside the restaurant, on Hampson Street, and around the corner on Dublin Street the parking is metered before 7pm. It is free on Sundays. After 6pm and all day on Sunday, the lot next door to Carrollton Market -- Morelock's -- is available free of charge to our customers.
The St. Charles streetcar line Riverbend stop (N213) is mere steps from Carrollton Market. Disembark the streetcar and walk one half block up Hampson Street (away from St. Charles). The restaurant will be on your left.
Bar Dining, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Full Bar, Happy Hour, Non-Smoking, Weekend Brunch, Wine
Special Events & Promotions:
Carrollton Market offers both on-site and off-site catering. On-site we can accomodate events as large as 50-seated guests or 75-standing guests. We can do offsite events of any size and price point.
Carrollton Market Ratings and Reviews
Lovely dinner, maybe the best seafood entree in NOLA, it is pricey for sure. The oysters were fabulous. The hamachi was quite good, just meager in size. I will certainly return again and not have as many appetizers, and dessert. By the way the rolls are out of this world but you are only served one and have to ask if you want another. We were hungry and had to wait for our food so we did ask for another. Our waiter was maybe new and was inattentive and seemed unable to do two things at once, like take an order from an adjoining table and picking up the signed check from ours. I absolutely want to return and soon !
Good food and ambiance. We went for brunch on a whim, and it was a little odd because the place was totally empty. We were literally the only people in the restaurant. The oddest part about it was it still somehow took 40 mins to get our breakfast orders. I didn't mind much because they gave us a free cinnamon roll and kept up with the coffee refills, but it was very odd seeming. Once we got our food, it was quite good. Waitress was very nice, atmosphere was quiet but nice.
Really like this restaurant. Creative cuisine with interesting ingredients. Well balanced menu, with staff that knows the dishes and prepares them well. Great cocktails, and we really like the wines by the glass for almost every selection. Paul, our waiter, was friendly, knowledgeable and gave good recommendations. Service attentive, not obtrusive. Like so much that we booked for brunch the upcoming weekend. Plus, coming from the Northshore, the location on Hampson is really convenient.
Our dinner was so good. We sat at the counter. Started with a cocktail. Then we split the foie gras, which was so good. One of the best I've had. I had the beef shank and mushroom cannelloni. It was delicious. My daughter had the pork belly which she liked also. We split dessert-a chocolate mouse. Service was good. Everything was so good.and we enjoyed sitting at the counter. Can't wait to go back!
Brunch at Carrollton Market exceeded all expectations! It was an absolutely amazing meal. The tables are small (but more than adequate), so our large group was able to talk comfortably without having to shout down the table. Cocktails were also fantastic. I can't wait to go back and try dinner!
This was our second time to eat here & everything was great including choice of cocktails. The menu is somewhat limited but the appetizer oysters & crabcake were delicious. The scallops & whole fish were very good. We sat at the counter & enjoyed watching the chefs prepare each dish. They do a great job in limited kitchen space.
In a city filled with superlative dining options Carrollton Market is a standout for me. I could make a meal out of the bread alone...every single item on this tight menu is a star but you'd do ourself a disservice to not order the Oysters Goodenough. This place is a GEM, food that makes you want to take your time to enjoy, and service that is consistently delightful.
We had a girls night out at Carrollton Market. They were doing the special restaurant week menu. They were willing to let us order things ala carte off of the restaurant week menu, to mix and match with other regular menu items. The food was delicious. The corn soup was to die for. It tasted like fresh corn on the cob. The oysters Goodenough are always more than good enough. They were delicious. The beef shank canneloni was very tasty. The pork chop and the striped bass also looked very good and, although I didn't taste them, the girls who ordered them were members of the clean plate club. We had a very nice night. I always love going to this restaurant. It is consistently good and the service is outstanding.
Had to wait 20 minutes past our 8 pm reservation time. Food was good- well prepared and tasty. I had the steak and frites. Fries were very good. Steak was cooked correctly. Not prime cut, but good choice cut. Wife had crab cake app for her entree and she liked it. Atmosphere was nice, but very noisy. However, there were many large groups dining on the night of our visit. Will visit again.
Wonderful neighborhood restaurant. Recommend sitting at the bar to witness the fabulous food that is coming out of the kitchen. Highly recommend the Oysters Goodenough, Crab Cake, Beef Short Rib and the Hamachi Crudol. And don't forget to save room for the Pot de Creme with the mini beignets! Each dish was perfectly seasoned and arrived at the table in a timely manner. Our server, Paul, guided us through the menu and was attentive without hovering.
We can't get over how good the cinnamon roll is at this neighborhood gem that keeps us coming back. Farm to table brunch was extremely delicious. It's all in the details here with the well put together menu and the beverages. Wait staff is knowledgeable and friendly. Great Brunch
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