About Campiello - Eden Prairie
Campiello blends a cosmopolitan sense of style with award winning regional Italian cooking. The menu offers spit-roasted meats, pizzas, pasta & seafood delivered in an artful, bustling setting. Features an open kitchen & lively bar with specialty martinis. Located just minutes southwest of Minneapolis in Eden Prairie.
Italian, American, Seafood
Hours of Operation:
Lunch: Monday - Friday: 11:00am - 2:00pm
Happy Hour menu from 2:00pm - 6:00pm in the Bar and Lounge
Dinner: Monday - Thursday: 5:00pm - 9:30pm, Friday & Saturday: 5:00pm - 10:00pm, Sunday: 5:00pm - 9:00pm
South of 62 on Shady Oak Road
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Visa
Southwest Metro Bus Station is very close by.
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
Semi-Private party facilities available. The Alcove is ideal at 12-16 guests sharing one large table for Dinner. Also great for standing cocktail parties up to 30.
Campiello - Eden Prairie Ratings and Reviews
Campiello's in Eden Prairie is simply a ...
Campiello's in Eden Prairie is simply a wonderful restaurant for a delicious meal. In the summer, they have a nice patio and in the winter the ambience is cozy, comfortable and Italian. Some waiters have been there nine years, and all are exceptional. We split the special appetizer (similar to a stuffed quesadilla) which was fabulous, and a couple of us had the Tagliarini which was exceptional. I would highly recommend this restaurant.
We enjoyed a great birthday dinner Sunda ...
We enjoyed a great birthday dinner Sunday. Good drinks, fine wine, excellent dinner overall. The only negative was a lack-luster Caesar salad. The service could not have been better. It's fun to watch the "team service" with all entrees placed in front of each guest simultaneously.
Been here many times but not for a few y ...
Been here many times but not for a few years so wanted to try it again. There were four of us and we were seated promptly and they were busy as usual. Our waiter was mediocre, very little personality and wasn't able to describe our food questions very well. Three of us enjoyed our entrees. One had eggplant parm and it was excellent. I had the porcini mushroom linguini and it was terrible and not like the waiters description. It was flavorless and the tomato cream sauce he described was an ugly brown not tomato sauce. The pasta was dry so I asked for more sauce which didn't help the dish so I ended up sharing the gernerous portion of eggplant parm and being satisfied. The waiter took my dish off the bill but that was not our expectation. Also, we ordered the calamari as an appetizer but they went a little overboard on the hot sauce in the tempura! It was so hot.
We go to Campiello often to eat. The fo ...
We go to Campiello often to eat. The food is always good. However, when we were there this last weekend it was so smokey from the kitchen or pizza oven that it was uncomfortable. Everything smelled of smoke and we had to put all of our clothes and jackets outside when we got home because the smoke smell was so bad. There were lots of elderly people eating there, and if anyone suffered from respiratory issues and/or asthma it would have been very uncomfortable for that guest. Not sure what happened. Our waitress didn't say a word about it.
Requested a quiet location via Open Tabl ...
Requested a quiet location via Open Table notes...perfect! They placed us in a corner and although the restaurant was busy, the noise level worked for us.
I always enjoy the exceptional level of service here, down to the small things, such as all plates being placed at the exact same time, cleared at the exact same time. The staff are always friendly and flexible. A long time favorite that always delivers!
We had a fun time,as always, when the 4 ...
We had a fun time,as always, when the 4 of us get together. Michelle, our server, answered all questions and made good recommendations. Dg loved the tenderloin, perfectly prepared, and very tender. Tagliatelle was nice and spicy. Italian bread and butter are always good. The Nebbiolo wine is my favorite. Chocolate mousse cake is fabulous. Of course, there was some singing, but not
too loud as to disturb other diners!
What was a very good restaurant with exc ...
What was a very good restaurant with excellent dishes has seemingly become a mediocre one. Have not been in awhile and based on the food we had we will not go back. Many restaurants with excellent foo so will waste time and money here. Too bad.
A wonderful night to celebrate my sister ...
A wonderful night to celebrate my sister's birthday. Olie, our server, was always there. Ready to tell us of options. How things were prepared, and what could be adjusted to fit dietary restrictions. The food choices were great, and the homemade pasta a hit. Plus the plating and service of foods was impeccable. A well organized and run staff made the meal and evening error free, and fun too. Worth a stop for a dinner in the Western Suburbs.
Our reservation was for an early Saturda ...
Our reservation was for an early Saturday dinner. Business was slow at first so Jenna our server had time to spend with us and discuss various menu items and wines. We found her to be an especially good server and a joy.
We returned to Campiello for Restaurant ...
We returned to Campiello for Restaurant Week - we were looking forward to what has always been good food for a good price. Unfortunately this time our expectations were not met. The menu offered was so-so and the entree portions were small and certainly not worth $35 per person. Penne pasta with a few pieces of chicken it, along with a salad and dessert should not cost $35, nor should a very small piece of pork tenderloin with a meatball appetizer and dessert. Really disappointed in the menu options and probably won't return, at least not for dinner during Restaurant Week.
The service is amazing. So professional. ...
The service is amazing. So professional. We especially loved the practice of several servers bringing everyone's meal at the same time so they are served warm! A lovely, romantic and cozy experience. Open table reservation is a big plus!
Thank you for a lovely birthday celebration.
Our most frequently visited restaurant n ...
Our most frequently visited restaurant never disappoints. Skipping the incredible Beef Short Ribs (the best in the Twin Cities, hands down) we went for two of their seasonal specials. I had the Risotto Nero...exquisitely prepared black squid ink with shrimp, halibut, and calamari. My wife: the liver and onions. She rated it at good (a bit chewy) but I tasted it and would rate it excellent. The Butterscotch Budino for dessert was to die for. Service is always excellent and the ambience warm, classy, and inviting. This place goes on and on.
Campiellos makes their own pasta and doe ...
Campiellos makes their own pasta and does a lot of cooking on site. Good wine selection.
One star taken off for getting overzealous with the grill. Made the halibut dry. Eggplant parmesan was good but a bit too crunchy.
Wonderful chocolate custard for dessert.
We had a lovely meal. The food was excel ...
We had a lovely meal. The food was excellent. Their signature Balsalmic Glazed Short Rib and Spaghetti was fantastic as was the Lamb Bolognase. The service was excellent. The GM even came out and spoke with us and checked that our meals we okay. The restaurant was very busy and a bit loud only because it is a large room with lots of people. They certainly did what they could to mitigate that! I would recommend this restaurant highly.
Food was pretty good but service seemed ...
Food was pretty good but service seemed a little stilted. My wife and I came after work and we weren't dressed to the nines so maybe that played a part in the service but we both felt like the waitress was kind of functional and not friendly. I had the short ribs and my wife had penne. The ribs were good but not spectacular and my wife didn't really care for the penne. Overall the food was ok, the service was ok, and the price was a bit high. I would try again but not anytime soon.
Had the mussels-they were fabulous! Fri ...
Had the mussels-they were fabulous! Friends had pasta and trout-both very good! Can get small size of pasta that was very much appreciated. Calamari very good-has a bit of zip. Budini for dessert fabulous ! Very good!
Date Night special. Small menu with limi ...
Date Night special. Small menu with limited selections for the special. Preparation, presentation, and flavor were outstanding. Service was very attentive but not intrusive. Wine selection was extensive but not overwhelming. Our third visit. There will be others.
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