About Caffe Dell'Amore
In creating our Cafe, we wanted to bring a piece of Italy to Naples, Florida. As in Italy you'll find a small, family run restaurant, where the owners are the chefs. Our menu is not large, but what we offer is undoubtedly of the finest quality available, made with passion and love! There are no trans fats, no preservatives, no pre-made sauces or artificial flavorings. The recipes and ingredients are as they were 100 years ago. As one of our guests said, "Dining at Caffe dell'Amore is like a trip to Italy, without the passport". Our Chef/Owners passionately dedicate themselves to seeking out the very best ingredients, hand selecting locally grown, organic produce for ripeness and flavor and they use only organic meats and wild catch seafood. Fragrant Italian meats and luscious cheeses are flown in daily. Scrumptious bread and deserts are lovingly baked every morning. All served in our award winning, romantic, well appointed dining room, that was hand painted by an Italian artist
Naples, FL 34102
Hours of Operation:
Dinner Nightly: 5:00pm - 8:00pm
Banyon Blvd. Across from Lowdermilk Park
$30 and under
AMEX, Discover, MasterCard, Visa
In our dining room we play a mix of Italian and Jazz dinner music.
We have plenty of parking directly in front of the restaurant.
We are located across the street from the public beach access at Lowdermilk Park.
Brian Kozak & Billy Richardson
Private Party Facilities:
We have had the pleasure of hosting many private events here at Caffe dell" Amore. We can accommodate groups of 38-40 people. If you're looking for a small, elegant, quiet dining room, with plenty of off street parking to hold your special event...Caffe dell' Amore might be the perfect solution. For more information or to discuss the possibilities...please call 239-261-1389 today!
Private Party Contact:
Bar Dining, Beer, BYO Liquor, BYO Wine, Corkage Fee, Non-Smoking, Outdoor Smoking Area, Private Room, Takeout, Wheelchair Access, Wine
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Caffe Dell'Amore Ratings and Reviews
This is the place for pasta. All are hom ...
This is the place for pasta. All are homemade. The gnocchi were the lightest little pillows I ever had. The sauce was a San Marzano mix with fresh eggplant, basil and grated Romano cheese. Delightful!!!! The wine I chose was a medium priced Barolo. It was a fine accompaniment to the pasta. Back tracking, try the mussels/clams appetizer. Just don't eat all of the crostini or you'll be too full to enjoy your dinner.
I always rate but rarely write a review. ...
I always rate but rarely write a review. this was a very disappointing evening. The restaurant was massively overcrowded and very noisy (not good vibe, just loud noise).Service was adequate but the food was not. Wine selection was adequate for the type of restaurant and prices seemed reasonable (150% over local). Appetizers and four different entrees were fair. It did not measure up to other similarly priced restaurants in Naples. Open Table ratings and reviews were unrealistically generous.
This restaurant is a small intimate plac ...
This restaurant is a small intimate place. The attention the staff gives you is great. They all work together to ensure your enjoying your evening. There is an extensive wine list. Our meal was excellent. My wife's favorite meal is always on the menu. We will return again soon.
We had a wonderful dining experience at ...
We had a wonderful dining experience at Caffe Del Amore. The food was fantastic, the wine was very good and the Service Team (Martin) was outstanding. This is one of the best Italian restaurants that we have ever visited. We will be going back. It was also noted and appreciated that Dominic visited each of the tables to ensure that everything was excellent.
We had another fine meal here this past ...
We had another fine meal here this past Friday. My wife and I started with the Sformati, a really tasty dish, and both had the same entrée, the eggplant ravioli. The gravy, which was a San Marzano Tomato, was excellent and the ravioli were perfectly cooked. Desert was a piece of the cheesecake that was made with ricotta that was good, but my fav is still the flourless chocolate cake. Keep up the good work!
Fabulous service and great food......it ...
Fabulous service and great food......it can be difficult to find because it is a bit off the beaten path but well worth the trouble. Right across the street from Lowdermilk Park on Gulf Shore. Wait staff is great and a diverse menu of great Italian food.
We had the prosciutto cups (a special ap ...
We had the prosciutto cups (a special app) for the second time on this visit, and it was as good as the first time we tried them. My wife and I also had the same entrée, the baked ziti which is in a very good red sauce. This was another excellent visit.
The wine list does not have vintages and ...
The wine list does not have vintages and the girl who helped us said she knew the wine list well and recommended wines that were against what we were looking for. The place is spectacular and the food delicious. Will be back!!
This dinner was a family Christmas Eve D ...
This dinner was a family Christmas Eve Dinner. We were also celebrating our daughters 50th Birthday. She was born in 1966 on Christmas Afternoon. Our on-time arrival was greeted warmly by the owner and we were seated immediately in a private area of the restaurant. Drink orders taken quickly and we heard the specials, studied the extensive and enticing menu (it was our daughters fist trip to our favorite 'Caffe') and we ordered. Everyone ordered something different. We split two appetizers four ways and had plenty to taste. Salads were excellent and unique. Wine list is a fine one. Entrees arrived and were enjoyed. Quality outstanding. Portions just right. Our waiter, Marco, was friendly, knowledgeable, helpful and an all-round excellent waiter. This restaurant has its act together, but if you wish to try it, reserve far in advance for the seating is limited. And there is no feeling of being rushed. It is pricey, but you definitely get value for your money. A delightful and memorable special occasion for our family.
We started with the spinach balls as an ...
We started with the spinach balls as an appetizer, they were very good. y wife had the wild boar entrée, it was good, but not as strong as some of the other dishes on the menu. I had the lasagna because it has no ricotta or marinara. It was very different, very tasty. Tis is a wonderful place to experience a menu that can be found downtown.
This was our second visit, and it was an ...
This was our second visit, and it was an excellent meal. We started with the special app of the day, prosciutto crisped and stuffed with ricotta, a very pleasant surprise. My wife loved her Osso Buco, and I was blown away by the Sausage and Peppers which was in a phenomenal sauce. To finish it off, we shared the excellent warm Belgian chocolate cake with gelato. Very nice boutique restaurant.
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