About Bo's Kitchen & Bar Room
Bo’s brings all the best of Montauk, New York and New Orleans together reflecting the culinary roots of our chef partners. From South Edison to Crave Fishbar and Bo Young’s family recipe for savory Monkey Bread, at Bo’s you will enjoy a deliciously eclectic cuisine.
Chef and partner Todd Mitgang of South Edison, Montauk and Crave Fishbar, NYC offers up dishes with his signature creative style, this time with a nod to the New Orleans pantry.
Don't miss a look at our beautiful lounge, available for private parties and corporate events. Hidden large screen TV for presentations or entertainment.
Hours of Operation:
Monday - Friday: 12:00pm - 3:00pm
Monday - Tuesday: 4:30pm - 10:00pm
Wednesday - Saturday: 4:30pm - 11:00pm
Sunday February 14th, 2016 5:30-11:00
Lounge Available for Private Parties & Events, 7 days
$30 and under
AMEX, MasterCard, Visa
Bo's frequently features live music from a variety of artists.
Come for dinner; enjoy the show!
Stay tuned for future shows!
Parking lots are also available at and near the corner of 24th and 6th Ave.
Take the N, R, 1, 6, or F to 23rd Street
Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking, Private Room, Wheelchair Access, Wine
Special Events & Promotions:
Follow us on Facebook [bosrestaurant] Instagram [@bos_nyc] and Twitter [bos_nyc] for our latest special events.
Our Garden District Lounge is an intimate, softly lit space with cozy booths and a custom patterned ceiling reflected onto mirrored tables. Dinner and cocktails are served Thurs-Sat. The Lounge is also available for private gatherings. Let us help you plan your next special party or corporate event.
Bo's Kitchen & Bar Room Ratings and Reviews
Everything was great, especially the foo ...
Everything was great, especially the food. Everyone at my table (a party of 7) had something different and we all raved about our choice.
The only thing a little weird was the music choice - it didn't really tie in with the theme of the restaurant. It seemed a little random (early 2000s R&B throwbacks); not necessarily bad, just odd. I would have expected some classic Southern/New Orleans jazz which would have really set the mood. I felt the music choice was in order to keep the place as a bar AND restaurant, perhaps appealing to a young crowd only wanting a drink? Like I said, it wasn't negative and certainly didn't affect my enjoyment, it just didn't really gel with the theme and feel of the restaurant and for anyone older than myself who didn't know the music, it could have been jarring.
Tried this spot during Restaurant Week, ...
Tried this spot during Restaurant Week, and I'll be back. Friendly, comfortable spot, and every course I had was excellent. In fact, I rate their fried chicken as the best I've had in Manhattan. Tasty crisp skin, incredibly tender meat. Interesting cocktails, a good wine list, and pleasant service. A winner.
Food and service were good. Menu is limi ...
Food and service were good. Menu is limited (8 items for lunch). Was hoping for more New Orleans influence but po'boy and crispy alligator are only NO-style items. Music (EDM) was a bit loud and an odd choice for style of restaurant and that it was lunch. Like the design/decor. Overall, it was good but too many choices in NYC to make another stop here.
Food is excellent and interesting. Fun ...
Food is excellent and interesting. Fun to share. Everything we had was amazing including the buttery and delicious corn bread. Our waitress was the same woman as the last time we dined there and was helpful and attentive. Truly a great experience can't wait to return.
In order to get to the back tables for d ...
In order to get to the back tables for dining, had to literally PUSH through bar area with drunk, white hooligans. Stood inside the front door for about 15 minutes with no wait staff coming to get me to inquire about tables or reservations. Extremely slow response from waiter at the table probably due to the incredibly dense and unfriendly bar area. Definitely will not be back.
I stopped here on a lark, and was warmly ...
I stopped here on a lark, and was warmly greeted and promptly served. Two appetizers were sufficiently filling that I did not order an entrée. No attitude from the staff over this, so I tipped them appreciatively.
Dinner with customer
I brought a customer to dinner at Bo's. My old fashioned was perfect and my customer's Manhattan was also really good. Crispy alligator with aioli was tasty with the drinks. For dinner, we had the tuna tartare and kale salad. Both were very good, especially the dressing on the salad. I really loved the marinated steak and my customer was crazy about his Cajun pork chop.
Beautiful space, nice crowd, overall, a successful dinner.
Casual friends dinner
Our server was rude and short with us each visit to our table... lots of attitude.
Alligator was average
Shashito peppers were soggy
Beignets were mushy
Pork chop was one of the worst meal of my entire life. Inedible. All of it. Three of our four ordered and no one could eat it. The 4th meal was Red Snapper which was better than pork chop but just barely... Dry and virtually tasteless. Drinks took a while as well; it was fairly busy, not slammed.
I will not return or recommend.
love the octopus tacos
5 stars for the food, which was delicious! service was uneven -- very nice at the front desk, slightly surely waiter (who did make good recommendations, though). the ambiance was okay, cheerful if a little more casual than I had expected. my error was in not realizing there was live music, which made it too loud for civilized conversation. the musician himself was good, just know it'll be hard to talk if you go on a saturday night.
Nice place, good food, pleasant atmospher
This place is convenient to the Flatiron District. It has a pleasant atmosphere although strangely few people were there for lunch on a Tuesday at 1, but that was actually nice because it was quiet. The service was friendly and attentive and the food was good. I had a kale salad with grilled chicken and it was delicious. My friend had tacos which he said were good. I would recommend this place.
Our server was very slow and inattentive ...
Our server was very slow and inattentive. At times the manager had to intervene to ensure we received good service. I was also disappointed with the quality of the food this time as I have eaten here at least 2 prior times.
Great Environment, Ok Food
In the super competitive food scene of NYC, we are always looking for a new spot with great services, drinks and food. Bo's has a stunning an peaceful ambiance, great weekday specials and good services. We loved the 75cent oysters and $3 off drink specials. The pork chop, skirt steak and scallops were just ok. I would choose Bo's Kitchen for a drink and happy hour specials. Go elsewhere for your mains.
The food was good, not great. Hot peppe ...
The food was good, not great. Hot peppers were not hot, alligator was tough, octopus was passable and the savory donuts were stale, no flavor at all. The best food items were the raw oysters and the dips that came with them. The dip for the (Hot) peppers tasted like watered down mayo. Our waiter was the best and should move on to a restaurant that will be around for a while. Too bad, the restaurant itself was nice as all the staff.
Hostess was very sweet and accommodating, although the waiter was very rude the entire night and obviously did not want to be there. He did not follow up, check to see how the entrees were, and said "last call as the kitchen is closing and no changes after you put your orders in". It was rude, we were celebrating a birthday and he did not make this a pleasant experience.
Birthday dinner ruined
Took my husband and two sons there to celebrate all of their birthdays with friends. We have been there twice before. The food this time was fair but not great. We went on a Saturday night and were never told about the burlesque show. It made for a very awkward experience and it was impossible to talk. Was very disappointed all the way around!!
Appetizers were great. Maple bacon beign ...
Appetizers were great. Maple bacon beignets were a star as was the Mac and Cheese we got as an appetizer. The bread alone is rich and delicious. Needless to say we were getting stuffed by the time the entrees arrived. I got the fried chicken, which was stellar. It was fall off the bone tender, however, the sides that it came with left much to be desired. The spicy sauce that the kale was tossed with was underwhelming and flat. The Pot Pie bake was intriguing and confusing at the same time. I simultaneously loved and was baffled by it at the same time, yet it was dry and not sustained by the light drizzle of gravy. My Girlfriend had the steak which she had no complaints other than the highly salted onions. I would go back for another taste but I would get a different entree.
I really wanted to like this place but was really disappointed in the food. I had the spicy tuna tartare BLT and the charred romaine salad. Salad tasted like a leftover Chopped salad that someone didn't finish at lunchtime and the tuna was very bland.
That said, my husband had the salmon and was happy with it and apparently the kale salad was alright.
Drinks were good, though, and the place itself is fun.
Wow. Love this place. The food was excel ...
Wow. Love this place. The food was excellent. I got the steak and loved it. The shishitos and cauliflower were ok but I got the beignets for dessert and it was amazing. Great cocktails! I loved the Beats Bailey and it isn't just because it has my last name in it haha. Everyone was so nice, I am definitely coming back.
Took my girlfriend out for our weekly da ...
Took my girlfriend out for our weekly date night. We shared everything and loved most. The fried chicken and salmon were great. The romaine salad was okay, nothing special. Large selection of cocktails and we both had several. Our server gave great drink suggestions and was very friendly. Bar was packed and looking forward to going back to try more drinks and the downstairs lounge.
A nice surprise
Really vibey restaurant with live music, great lighting and delicious food combinations. The corn bread they bring out at the start is a great treat too. Loved the snapper and the chocolate bread pudding for dessert. Better than I thought from the reviews!
Deafening noise and indifferent service
Food tasted delicious, but the tables are jammed in like a cattle car, music is loud, and every surface reflects sound, so the extreme noise levels ruined the experience. Also no waiter showed up for close to 10 minutes after seating.
The whole menu is good, nothing is a "MUST HAVE".
Quality across the board, fried alligator is good, fried chicken is good, linguine or any of the house-made pastas are good. But like I said, none of it evoked a reaction that I HAD TO HAVE THIS AGAIN.
Good spot & consistent, the bar was packed so I think its a popular secret spot.
Fun dinner w/ live music
While the service at Bo's is sub par, mainly due to how long it takes to get a drink (even when there is no one at the bar), the live music on Saturday's during dinner is something you cannot get everywhere is the main reason I would go back. My husband is from Nola, so I am very familiar with the style of food but there are only a few things on the menu worth going back for - the beignets and pork.
Cool atmosphere, bad food
Bo's has a great ambiance and a tremendous location. It was extremely crowded and the staff was attentive, in particular the captain who took our orders several times to compensate for the stretched wait staff. Unfortunately, the food is lacking; no one at my table enjoyed either their starters or their mains. It's a shame because it has so much going for it.
New Orleans meets New York
Really enjoyed the ambiance and food at Bo's Kitchen and Restaurant. We went during the holidays and it was quiet so we were able to get take in the ambiance and enjoy excellent service. It was hard to choose one item on the menu because they all just sounded absolutely delicious but we went for crispy alligator and octopus tacos to start off. That was a good decision. Overall, very nice place and staff. Would recommend it to anyone.
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