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About Bistecca Italian Steakhouse & Wine Bar
Carmelo Rago of Sorrentino's Restaurant Group is pleased to introduce their newest restaurant concept, BISTECCA Italian Steakhouse & Wine Bar by Sonny Sung. It Is Truly in a class of its own. Located in the heart of Century Park in Edmonton's Southside.
BISTECCA's menu is inspired by Sorrentino's Restaurant Group Corporate Executive Chef Sonny Sung, and is a combination of Savory Antipasti, Divine Pasta and Succulent Entrées containing only the finest cuts beautifully aged to perfection. BISTECCA proudly serves Sterling Silver Beef which is the highest graded premium beef in Canada.
BISTECCA's 'Wine Bar' has a very inviting, casual elegant and relaxed atmosphere. We offer an 9 oz glass of wine which can be enjoyed for half price during 'HAPPY HOUR' from 4 - 6PM everyday. The 'Wine Bar' menu is a combination of Assagini (Little Tastes), Pizza and our signature appetizers.
Edmonton, AB T6J 5E5
Italian, Steakhouse, Wine Bar
Hours of Operation:
Dinner: Monday - Thursday: 4:00 pm - 10:00 pm, Friday - Saturday: 4:00 pm - 11:00 pm, Sunday: 4:00 pm - 9:00 pm
23rd Avenue 111 Street
CAN$31 to CAN$50
AMEX, MasterCard, Visa
Century Park has a many large parking lots. To find parking is never a problem.
Just steps away from Century Park LRT Station
Private Party Facilities:
Semi private dining area which holds up to 35 people.
Restaurant rental available.
Terms and conditions apply.
Private Party Contact:
Stephan Merlo: (780) 439-7335
Bar Dining, Bar/Lounge, Beer, Cocktails, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Private Room, Wheelchair Access, Wine
Bistecca Italian Steakhouse & Wine Bar Ratings and Reviews
Our goodnight came very slowly, over an hour and a half after we arrived. they had run out of the starch of the day and didn't tell us until well after we had ordered, delaying the meal. Overall we did not enjoy ourselves. We appreciated the free flambé but it was not enough to overcome the poor experience.
My spouse and I ate at Bistecca this past Sunday. We were looking forward to dinner as we have had good experience before but we came away disappointed. The restaurant was relatively empty when we arrived and we were seated at an intimate corner booth. I had beef carpaccio to begin and a lobster risotto, from the specials menu. The carpaccio was excellent but the lobster risotto was bland, and the seafood tasted like plain chicken. My spouse had wild mushroom soup, another special, and the stuffed chicken breast. The soup was quite good, but the chicken was uninspired.
The atmosphere to begin our meal was quite pleasant, but midway through our meal they seated a very large, very loud family directly outside our booth, in an otherwise empty restaurant. All in all a disappointing meal.
Service was excellent, which improved the review I gave by one star.
We will not be returning anytime soon.
As always Bistecca was incredible! The food is outstanding. The only thing that bothered me was that we were early for our reservation and were told we could sit at the bar but on the restaurant side as the lounge side was full. We sat there for at least 20 minutes and not once did anyone ask if we would like to order a beverage. My husband and I frequent Bistecca quite often and we were recognized by staff and still no service while seated at the bar. That was a little disappointing. However, after we were seated the service and food was amazing as always.
What we ordered was delicious! As a celiac, to have soup and gluten free bread as an appetizer is a real treat. I also have a tree nut allergy. I was accommodated safely and wonderfully. The server was excellent and was knowledgeable for my dietary concerns. We have visited Bistecca many times, but will definitely put this restaurant on our frequent list.
We took a friend here for dinner. The food was very good, although my sirloin steak was a bit tough. The wine selection is good and we enjoyed the house wine selections. Overall, it was a good experience, although a bit pricey, but we will return in future.
What a gem! The ambiance, food and service was impeccable. You are treated royally from the moment you walk in until you leave - just puts a smile on your face.
The food is absolutely delicious. I don't know how they do it, but they do. We did not sample the wine, but they certainly have a variety available along with special dine and wine options. I also did notice that they are starting a BYOB evening.
Very impressed with how the Manager on duty was very "hands on". He brought us to our table, introduced us to our server, brought and opened our bottle of wine and even prepared some of the tables ( linen, cutlery etc). He even came by a couple of times to make sure everything was to our liking.
Always fine, never a issue with service or wine selections in the 3 yr's of dining at Bistecca.
With my wife, enjoys several different choice's of wine or tasty Italian creations. Its always fine dining experiences that i enjoy. This is one of better in Edmonton.
Lovely decor, on the expensive side, my meal wasn't prepared as was identified on menu. Their resolution was to pack a replacement chicken breast to take home. Of course, this was thrown away. It would have been so easy for them to comp an inexpensive side and have us leave quite happy.
Would think twice before returning....
My wife and I were very impressed with the excellent service and very delicious food. The New York steak was one of the best I have ever eaten in a restaurant. My wife thoroughly enjoyed the Beef Ribs Ravioli which was very tasty and original. We thought that the entire New Years Eve dinner was reasonably priced for the splendid food, service and ambiance. The decor of the restaurant was very appropriate.
When we held our daughter's birthday celebration at Bistecca Steakhouse in Edmonton on an eaarlier occasion, the food and service were also exceptionally good. We will certainly recommend Bistecca to our friends and relatives.
We came to Bistecca for a New Years Eve dinner.
Right from the moment we walked in and handed our coats to the hostess, we felt welcome and comfortable.
Our server Melanie (maybe Melody?) was gracious and efficient with the exact amount of attention given to us.
Our meals, from start to finish were perfection - couldn't have found anything to improve.
There was a special menu for the evening with plenty to choose from, satisfying any desire or taste.
The ambiance was soft lighting, quiet enough for conversation yet enough background noise to feel very private.
It was a perfect date out, on a special evening.
This was our first visit - but we'll be back for certain!
Went as a company Christmas function. First time experience at this restaurant. Loved the atmosphere and dining room. Went in early to seat at the lounge and have a drink and tapas until dinner but was disappointed with service in the lounge. Perhaps it was because only two of us had alcoholic beverages (3 people in our group do not drink) and we were a quiet group but everyone wanted to be part of the experience. After quite some time, we flagged down our waiter and said we would like to order tapas. He asked that we go to the dining lounge. We stated we had a reservation for later so he said he would get us in early and ushered us to the dining room.
Service, price and ambiance suggested a 'special experience'. However food was exceedingly mediocre. We were told that 'Sonny' the head chef for the Sorrintino's chain was cooking so we should have steak. They were dry and chewy. The special risotto was bland and overcooked. Wine was very marked up, even by Edmonton standards. Over all a mediocre meal at premium prices.
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