About Bishop's Post
Chesterfield, MO 63017
An upscale casual bistro with two private dinning rooms, a large comtemporary bar and a beautifully landscaped patio with a waterfall.
Our seasonal menu includes; fresh seafood, hand cut steaks, homemade pasta, house smoked shrimp and trout, artisan cheeses and charcuterie. We also offer exquisite comfort food options that include our macaroni and cheese with beef tenderloin and St. Louis style ribs. Our salads use the farm to table philosophy including sourcing herbs and vegetables from our on site garden.
Our wine list includes over 200 old and new world wines..
Hours of Operation:
Lunch: Monday-Sundays: 11:00am-4:00pm
Dinner: Monday-Thursday: 4:00pm-9:00pm, Friday-Saturday: 4:00pm -10:00pm, Sundays: 4:00 pm- 8:00pm
CLOSED CHRISTMAS EVE AND CHRISTMAS DAY.
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
We offer guests a private parking lot.
Private Party Facilities:
We have three separate, private dining areas. We have a room to fit your needs from 10-100 people. Contact firstname.lastname@example.org for any more information.
Private Party Contact:
Jenna Hollingshead: 6365369404
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking, Outdoor dining, Private Room, View, Wheelchair Access, Wine
Bishop's Post Ratings and Reviews
Went for NYE dinner. Atmosphere was casu ...
Went for NYE dinner. Atmosphere was casual, dim lights, not too loud, and could be romantic. Waitress was very nice. Food was not the best I ever had, but still tasty. My cocktail was strong, which was fine by me considering the price. Overall it was a worth while experience. Would recommend for fine dining.
New Years Eve prix fixe menu was varied ...
New Years Eve prix fixe menu was varied and delicious, and the entire regular menu was available as well. Smoked trout appetizer and bacon grilled shrimp were big hits with our group. This was my third visit to Bishop's Post and it will not be my last!
We were there on New Year's Eve. It was ...
We were there on New Year's Eve. It was busy, but the service was great. The food was just right and the only negative was the noise level. It was New Year's, so that might have been the reason (or part of the reason).
Kitchen remodel kept us from cooking (oh ...
Kitchen remodel kept us from cooking (oh, darn!)
Bishop's Post has a great variety. Husband had his turkey, kids had ribs and scallops, I enjoyed the spinach salad with added shrimp. We shared a dessert of an almond shell wrapped around ice cream and whipped cream.
Had a great afternoon on the patio! Very ...
Had a great afternoon on the patio! Very relaxing and with waterfall in the back ground and leaves changing colors just the best patio in STL! The food was really good and the service outstanding! Just a really nice venue in Chesterfield!
Had a wonderful dinner the other night a ...
Had a wonderful dinner the other night at Bishop's Post! The food and service was excellent and it was a beautiful night to sit out on the patio looking at the water fall! The restaurant is a beautiful place with great people working there!
Food overall was a bit of a disappointme ...
Food overall was a bit of a disappointment. Tempura vegetables had a very heavy, un-tempura like breading. The chipolte dipping sauce was a bit harsh and much to spicy for the delicate vegetables.
The soup of the day was just odd. The seafood broth was a bit off and very salty.
Two in the group had a variation of mac and cheese which was cheesy but the pasta needed salt in a big way, very bland.
The wedge salad was average and the dressing of parmesan peppercorn does not work with the blue cheese. It should be dressed in a creamy blue cheese dressing. A bit too much pepper in the peppercorn dressing even for me, an avowed pepper lover.
The waitress would not recommend the fried chicken as she said it was very "average" which is not a good thing.
Awesome patio, great music... Wish they' ...
Awesome patio, great music... Wish they'd change up the menu a bit though. It'd be great if they had two or three "seasonal" dishes that they rotated onto the menu. I've never had a bad dish there, however, although my husband is always up for it, sometimes I'm just not in the mood for heavy "comfort food" (ie: lasagna, meatloaf, fried chicken). A nice steak salad, or a couple of soup options would be a great change for the Fall.
Had another wonderful experience! Sat on ...
Had another wonderful experience! Sat on the patio and had a wonderful experience! The food, service the warm comfortable environment makes the restaurant a special place! Sunday live music on the patio was a bonus
Was there for lunch the other day with a ...
Was there for lunch the other day with a group of business associates and eat on the patio what a wonderful experience! The patio is just beautiful water fall and all! A must experience! The food was great the chicken salad was really good and as always the desert tray was fabulous! The service was great, always attentive to our needs! Very nice experience!
Our server was not around for most of th ...
Our server was not around for most of the evening. The manager or other restaurant employees ended up coming over to our table multiple times to see how we were doing, and thank goodness they did. I don't know if we had someone in training or what, but it appeared that other tables were getting good service.
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