Nearby points of interest
Nearby points of interest
About Bethany's Table
Bethany's Table is a casual European style bistro offering meals made from fresh, local ingredients and served in a relaxed setting imbued with genuine hospitality.
A beautiful private dining space is available to seat up to 40 people. Please call to inquire.
Grass-fed beef, humanely raised (and tasty) chicken, fresh seafood, pasta, risotto, polenta complimented by unique ingredients such as foraged wild mushrooms, truffles and sea beans (wild asparagus). The menu is complemented by a thorough wine selection and a full bar.
Dinner is served nightly from 5 PM - close, and lunch Monday through Friday from 11 AM - 3 PM.
The Table is a popular neighborhood spot blessed with a loyal cadre of regular customers. This results in a large portion of diners walking in. For this reason a number of tables are held out to accommodate walk-ins.
Portland, OR 97229
Northwest, European, Wine Bar
Hours of Operation:
Lunch: Monday - Friday, 11:00am - 3:00pm
Happy Hour: Monday - Friday, 3:00pm - 5:00pm
Dinner: Sunday - Thursday, 5:00pm - 9:00pm; Friday & Saturday, 5:00pm - 10:00pm
$30 and under
AMEX, Discover, MasterCard, Pay with OpenTable, Visa
Catering is provided for our customers. A menu is specially tailored for your group and can be picked up or delivered, with or without service personnel.
Private Party Facilities:
A recently constructed private dining area is the perfect venue for your next celebration, lunch meeting, team dinner, or other special event. Our private dining room seats 35-40 guests at two tables and 22-24 guests at a single table. The entire restaurant can host parties of up to 120 people.
Private Party Contact:
Adam Landis: (503) 614-0267
Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Outdoor dining, Weekend Brunch, Wheelchair Access, Wine
Bethany's Table Ratings and Reviews
Bethany's Table always delivers on fabulous food--seasonal ingredients, locally sourced ingredients, great ambiance inside and out. Was here for lunch and had two great entree salads.
Was disappointed by the wines by the glass list--particularly the whites. Used to seeing Albariños, Italians. Etc. at Bethany's . Choice was boring and way overpriced. I know wine is marked up big time but for some of the selections I could buy it retail for the price of one glass
Nice selection of small plates and full meals. We tends toward small plates when they are available. We tried Marcona Almonds with apples, Roasted Garlic with Crostini, Roasted Cauliflower w/curry aioli, Abbaye De Belloc, Prosciutto Wrapped Dates with white wine and sparkling wine. Light no fuss delicious outing.
We were celebrating our brother's 75th birthday. The food was very good, gluten free options for my sister in-law, sometimes hard to get for her. I had ordered an Arnold palmer but when I tasted it, it was nothing like I had ever had before. The waitress told me after I had tasted it that they make their own tea. I couldn't drink it, I think she should have mentioned that when I ordered and I wouldn't have ordered it and had it wasted. She did take it off the bill,all the salads where very good, some had the soups and said they were very good. We would go again for sure.
This has been our go to bistro for westside Portland for years. And it only gets better! Excellent food, superior service, casual but warm atmosphere. Janet offers local product with innovative preparation. And yet there is always the comfort foods of great soups, lunch time sandwiches/salads. Great interpretation of Chicken Marsala, luscious daily fresh seafood. Never a bad meal. Can't wait to go back!
Nice selection of appetizers and entrees, everything was very well prepared. Also, good selection of beers and local wines. Prices are reasonable for food of this quality. The service was friendly and timed right. My business associates and myself were all impressed with Bethany's Table. We'll be back.
We dined here in February for a romantic Valentine's dinner and came back for a birthday dinner. Both meals were exceptional. We appreciate the French approach to local fresh ingredients. The duck breast I had for the Valentine's dinner was perfection!! The osso buco my boyfriend had was divine! Saturday we had his birthday to celebrate. He had the pork chop which was cooked magnificently. It is easy to over or under cook pork, but this was moist, tender, and very flavorful. I went light and had the Salmon soup, curried cauliflower, and prosciutto wrapped dates. The soup was rich, creamy and flavorful without being heavy. The cauliflower was nicely spiced. The dates were a nice accompaniment. The wine list is wonderful. The service both times were attentive and helpful. This has become our go to place for a special meal.
What can I say? Bethany's Table always delivers fantastic food with fantastic service. I had Chicken Marsala--outstanding. My wife had fresh King Salmon--done and presented beautifully. Wonderful informed server who also made the best Manhattan I have ever had. Whenever we leave Bethany's I wonder why I allow even a week to go by between visits.
Disappointing dining experience on this visit. The "special" salad was almost inedible because of the rhubarb being so tart and poorly prepared. It was a flavorless salad in general, overpowered by the rhubarb. The halibut entree was very tasty and nicely presented. Dessert, olive oil cake, was quite dry and boring. Service was acceptable but nothing outstanding. She would have noticed all four salads were left unfinished and inquired as to the reason. In general an average dining experience. However, I have enjoyed very good meals here in the past. Consistency issues are concerning.
Nice place to have a business meeting and meal with delicious cocktails, an inspired menu, in a quiet setting. The bar set
Off from the dining room keeps the noise level down. Salads and desserts were very creative with fruit, cheese, and nut parings from the Oregon area.
It was pretty noisy when we were seated. The room is fairly small and there are no draperies to absorb sound so the conviviality of the table of 8 (right next to us) made it hard for the 3 of us to converse. But when that group left, all was well. Excellent appetizers and wonderfully delicious entrees. This is a favorite restaurant of ours and we will definitely return...but we'll hope for a quieter experience!
The owner's are very gracious. She is in the kitchen cooking.
The quality of food is extremely high. Both David and Janet are Bethany's Table.
The wine list is quite varied with the most reasonable prices I have seen from restaurants in the Portland and surrounding area.
We selected Bethany's due to the location and the recommendations. We hoped to have the short ribs but they were out. The corned beef was tough but it was leftover from the day bef5. The burger was undercooked and disappointing. Certainly not their best performance.
My husband and I went Saturday night. The ambiance is warm and inviting and the hostess was very friendly. In fact, the staff is 5 star! We had the steamer clams as an appetizer and they were quite delicious. I ordered the clam vongole (yep, huge fan of clams) and while delicious, it almost was the same exact sauce as in the steamers. It was a tad too watery. The baguette served with appetizer and meal seemed a little on the stale side. My hubby wanted the short ribs but they were out. Our server listed quite a few things that were out which surprised me being a Saturday. My hubby ended up ordering the Ono (wahoo) fish special and it was amazing. I will definitely go again but was disappointed that they were out of so many items.
Lived in the neighborhood for years, but had never dined at Bethany's Table, which in hindsight was a big mistake. Both the food and service were very good, with quite a few 'signature' items on the menu as well as seasonal specials. A nice assortment of wines, with reasonable markups makes this a restaurant that will definitely be on our rotation.
I booked this restaurant to celebrate my husband's promotion. It was amazing! Service was great, our server she was courteous and always attentive. Great wine, delicious Lagavulin 16 year old scotch. It was perfect to end our celebration. We will definitely be coming back.
Went with a group of ten for a work dinner. The food was absolutely delicious. I had the chicken marsala and it was the best meal I have had in a long time. Cooked to perfection, piping hot, beautiful on the plate, generous but not overwhelming portion, delicious sides of delicately creamy mashed potatoes, roasted root vegetables and asparagus, with a silky porcini mushroom sauce. Flavors, freshness and balance could not have been better. Everyone was chatting over the lovely cocktails, appetizers and yummy bread, and then when the entrees came the entire table went silent because everyone was digging in to their delicious meals!
Our server seemed a little inexperienced/flaky (spilled drinks all over and then cursed loudly, got a couple orders mixed up) but a minor point compared to an absolutely exquisite meal.
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