About Beach Tree Restaurant, Bar and Lounge
Kaupulehu, HI 96740
Featuring Italian and Mediterranean cuisine with Californian and tropical influences, Beach Tree offers specialty dishes such as gnocchi with oxtail ragout and hamakua, crimini mushroom and fontina pizza. The restaurant offers over 50 wines by the glass, carafe or bottle. Cocktails feature tropical ingredients, fresh fruit and original combinations. Don't miss the Beach Tree Smash, which mixes pear and lime, or Tom's Pink Shirt, which combines guava liqueur, fresh Waimea strawberries and house-made sweet and sour made from agave nectar and fresh lime juice. In addition to the Barefoot Table experience, guests can enjoy a Chef's counter experience in the heart of the Beach Tree kitchen.
Italian, American, Californian
Hours of Operation:
Lunch: Daily: 11:30 am - 3:00 pm
Lite Fares: Daily: 3:00 pm - 5:30 pm
Dinner: Daily: 5:30 pm - 8:30 pm
Queen Kaahumanu Hwy
$30 and under
AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
We feature live entertainment nightly, ranging from contemporary Hawaiian music to blues and soft rock. In addition we provide live Hula Thursday through Saturday.
Complimentary self parking or valet services are available.
Private Party Facilities:
Hualalai's newest private dining option, our Barefoot Dinner is truly a toes-in-the sand experience. Set on the beach, in front of Beach Tree, 10 to 24 guests will enjoy a family style customized menu of Hawaii Island's freshest ingredients,
cooked alongside the table and perfectly paired with wine. Leave your shoes behind and enjoy a spectacular meal under the stars in paradise.
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor dining, View, Wheelchair Access, Wine
Beach Tree Restaurant, Bar and Lounge Ratings and Reviews
Holly and Bianca are amazing! They knew ...
Holly and Bianca are amazing! They knew exactly what was in each dish that we asked about and they made great recommendations. Our dining experience was seamless from start to end. I had the risotto and added shrimp to It (try it you'll love it too) my husband had the prime rib. Great service, excellent food, all in an incredible atmosphere. A must try!
We usually go to this restaurant every y ...
We usually go to this restaurant every year (from 2010 to 2013) because the food was great. I am not too impressed this time. The bread came before dinner used to be extremely great. Now it is no longer the same, just standard affair. I love parpadelle they served before. Now it also tasted different, definitely not as good as before. In addition, the price had increased significantly, probably at least 30%. The parpadelle with wild boar I had before was $25. Now it is a mushroom veal version that is at least $37 I think. Upon a quick internet search, I found out the executive chef has changed since 2014 which was the last time we were there. We probably won't go back there again because of the mediocre food and extremely high prices.
We ended up here as a last minute meal a ...
We ended up here as a last minute meal after manta ray snorkeling. We were able to get in immediately, and our waitress was great. The restaurant is ocean-side and outdoor mostly. The waves made for a great atmosphere. The menu was a little limited for vegetarian dining, but the carnivores really liked their pork chops. I had a pizza that was fine, and the crust was really good with the complimentary pesto that came with the focaccia the next day. The focaccia was actually really good as well. We also got a cool (literally) dessert - bon bons (vanilla ice cream coated in dark chocolate) that came in a basket suspended over a bucket of dry ice. The presentations were what you would expect for an expensive restaurant. The waitress also gave us a great tip for a beach to find nearby that we should see before leaving the next day. We did go by (glad we had a jeep), and it was spectacular! Nice staff, good atmosphere, and good food.
Service and food were excellent. Reserva ...
Service and food were excellent. Reservations were at 5:30 pm. Server was polite, professional and thorough. Dinner service was incredibly slow, I suspect the food preparation was overwhelmed. Two other managers stopped by to ash how we were doing, explaining that dinner would arrive shortly. There was a very long gap of time from appetizer to dinner delivery.
We traveled from Maui specifically to have Dinner, celebrating the successful completion of a home design with our architect and wife from Kona. I do understand how challenging restaurant operations can be, to deliver a superb experience. This experience was not quite what I hoped for...
Great for lunch and dinner. Expensive b ...
Great for lunch and dinner. Expensive but on par with all restaurants on premises, other resort dining. Great, knowledgeable and attentive servers. Fresh food and delicious. Would recommend: burger, pizza, ahi tuna burger, pizza and paella. The bon bon dessert on dry ice gets an A+ for presentation and being delectable!
Beach Tree is right on the beach, as you ...
Beach Tree is right on the beach, as you would imagine...and on the Four Seasons property - which means very high standards. Great menu, fabulous wine list, beautiful setting. Awesome sunset views. The risotto was spectacular, and the sea bass special was sublime. Service is immaculate. Just like the rest of the Four Seasons Hualali.
Incredible beachfront location with amaz ...
Incredible beachfront location with amazing food. My wife had a special sandwich with Shrimp and Dungeness Crab on a bacon infused bread that was outstanding. I had the lunch filet with arugula salad - also excellent. The hand crafted cocktail was innovative and delicious. The surf-side setting within view of the pool is an amazing spot to listen to the pounding surf while seating in a comfortable dining pavilion with impeccable service. The mango gazpacho was a delicious starter and the fries with the sandwich were among the best we've ever had. They did not have access to fresh oysters that day so I was sorry to miss out on an oyster po-boy - next time! Evenings here are perfect for sunset with live music!
Food was just okay, was expecting better ...
Food was just okay, was expecting better, but service was wonderful with a beautiful view in a gorgeous tropical setting. My suggestion is to install ceiling fans to keep things a little cooler since it is an open air restaurant in a sunny location.
The location, view, and music were wonde ...
The location, view, and music were wonderful. The food however was just OKAY. We had better cocktail mixtures at the Lava Lava club down the street. Overall, I would try it one more time; however if the experience ends up being the same I probably would not return. Other restaurants in the Four Seasons were better.
We were here a month ago from Maui to ce ...
We were here a month ago from Maui to celebrate our 25th anniversary. We came back again and enjoyed it just as much. The WOW Caprese salad from local WOW Farms was unbelievably good, both times. Good pizzas (mascarpone, arugula, prosciutto di Parma; and authentic Margherita from Napoli) and ice cream bon bons dramatically served in a basket with "steaming" dry ice.
Katie was extremely kind to us, going out of her to show island aloha to us in many ways. One example: when we told her we were going to Italy, she wrote down a list of favorite special restaurants from her trip there last year. Katie and Natasha were both friendly and knowledgable about the intricacies of the food preparation and stories about the local farms where the produce and chicken were raised and grown. A delightful evening.
Be clear - this is not Four Seasons leve ...
Be clear - this is not Four Seasons level food. Gorgeous setting and waitress was lovely. Food was shameful. Menu poorly designed. We planned this to celebrate our last night in Maui for a special treat - I was devastated. I had gnocchi and had to spit out wads of fat from meat sauce 3 times. I have had better at chain restaurants. The other restaurant on property is phenomenal!! Go there. This needs to be fixed!!!
Do not dine here if you are not a hotel ...
Do not dine here if you are not a hotel guest. They charge an extra 20% to your bill if you are not staying at the hotel. This is not disclosed anywhere. I found out afterwards by checking my bank statement and calling the hotel. They stated that it's a 20% hold on the card until the charges clear and will take 5 business days to clear. NEVER have I ever been charged anything of the sort for dining. Beware.
Beautiful location, a bit hard to find i ...
Beautiful location, a bit hard to find in the dark from the self parking lot, food was excellent, service impeccable. Surprisingly this was actually one of the more reasonably priced meals my two kids and I had, an appetizer, salad, two entrees, and one pina colada, a virgin lava flow, and one soda and It was 160 with tip which wasn't bad especially with such exceptional food, service, and the view was amazing, even at night!
I proposed to my wife on the eve of ou ...
I proposed to my wife on the eve of our 24th wedding anniversary. Everyone at the restaurant helped me make it the perfect occasion. Out waitress Nikki was AWESOME. She helped us orchestrate and filmed the whole event for us. It was truly special. Thank you Nikki.
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