About Barolo Grill

3030 E 6th Ave
Denver, CO 80206
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Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Piemontese cuisine, spectacular wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers.



Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.

Dining Style:
Casual Elegant

Cuisines:
Italian

Hours of Operation:
Dinner: Tuesday - Friday: 5:30pm - 10:30pm, Saturday: 5:15pm - 10:30pm

Cross Street:
Between Milwaukee & St Paul

Dress Code:
Business Casual

Price Range:
$30 and under

Payment Options
AMEX, Diners Club, Discover, MasterCard, Visa

Phone Number:
(303) 393-1040

Website:
http://www.barologrilldenver.com/

Parking Details:
Barolo Grill offers complimentary valet directly in front of the restaurant.

Public Transit:
RTD route 6 - Milwakee Stop

Executive Chef:
Darrel Truett

Private Party Facilities:
Barolo Grill has three private dining rooms available for groups of 6 to 30 people. Please contact Morgan Wolfe , our event coordinator, for details. 303.393.1040

Private Party Contact:
Morgan Wolfe: 3033931040x

Additional:
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Fireplace, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Private Room, Smoking Area, Takeout, Wheelchair Access, Wine, Wine Bar

Special Events & Promotions:
We offer special prix fixe menus for New Year's Eve & Valentine's day each year.
We also host Truffle & Wine Dinners throughout the year. All reservations for these special events must be made directly through the restaurant.
For more information contact Morgan Wolfe, 303.393.1040

Restaurant Photos

Barolo Grill
Barolo Grill
Tagliatelle Al Capra
Insalata Di Mele
Tortellini Con Zucca
Pork And Veal Ragu With Fresh Pasta
Torte Di Carote Con Gelato Di Salvia
Filetto Con Carciofi
Chef's Compliment
Fritto Misto
Risotto Con Aragosta E Funghi
Plin Alla Fonduta Con Tartufi Bianchi
Rolls
Insalata Autunno
Souffle Di Macaroni Alla
Chardonnay
Bread Sticks
Tagliatelle al Funghi
Steamed PEI Mussels
Tajarin con Salsiccia e Zafferano
Fritto Misto Di Mare
Hazelnut & Almond Cake
Truffle
Tagliatelle Bolognese
Black Truffle Explosion
Amuse Buche, Melon Soup, Crustini With Proscutto
Pork Tenderloin