About Bacco Ristorante - Michigan
Bacco is a top-end modern Italian restaurant. There are more than 400 Italian wines to choose from on our wine list. Bacco Ristorante has received such awards as Top Table from Gourmet Magazine, Americas Top Restaurants from Zagat, The Award of Excellence from The Wine Spectator & Restaurant of the Year 2005 from Hour Detroit Magazine.
Hours of Operation:
Lunch: Monday - Friday: 11:30am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
$31 to $50
AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
Bacco Ristorante can cater parties in home or office up to 200 guests. Please call for details.
Complimentary valet parking is provided to all guests at Bacco Ristorante for both lunch and dinner.
Luciano Del Signore
Private Party Facilities:
Bacco Ristorante Can accommodate up to 70 guests in our private dining rooms for private functions.
Private Party Contact:
Alberto De Santis: 2483566600
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine
Bacco Ristorante - Michigan Ratings and Reviews
Asked to be moved from the close, loud, ...
Asked to be moved from the close, loud, and smelly bar area. The patio was more like fine dining, although not the sacred dining room. Food was good, always is. Overpriced, yes, with virtually no ambiance. As the years have passed, this restaurant has failed to keep up with itself or other restaurants in the same price/quality genre . This is where pharm reps take MDs. Boo-hoo!!!
It was amazing. Great food. Excellent ...
It was amazing. Great food. Excellent service. A definite treat. Thank u!!!
OK, but could we get real on the prices?
For the area, and the overall quality of the food, was shocked at the prices. Not a ton of choices in the local area and apparently they know that. Very few bottles under 100 for wine. Unless you have an unlimited expense account, best to go elsewhere.
I had the Chilean Sea Bass - it was outs ...
I had the Chilean Sea Bass - it was outstanding. Was served wrapped in parchment paper - which the server peeled back to reveal a delicious filet, steamed with asparagus. Loved every bite!
Average food, patio looked nice for sum ...
Average food, patio looked nice for summer but inside didn't have much atmosphere. Not my first choice to return because nothing really stood out. For Italian, Cantoro's in Plymouth blows it out of the water
Great place best pasta
Great place best pasta
It was not the same as last time.
I hadn't been there in a little while. It was okay, but the menu was very limited.
Great Dining Experience as always
Everything with our Bacco Experience was first class as it always is. This is a must try place for a great Italian experience.
Excellent service and great food, but th ...
Excellent service and great food, but the food was quite salty for a first time experience. May not be the norm.
First time to Bacco's was over 12 years ago and it was just okay--we felt the food needed a little more flavor. This time the food was exceptional, the pasta, the veal and the filet were superb! Great service and awesome ambiance! Only suggestion--season the calamari a bit, they are too bland!
Excellent Service - Great Food!
This was my first time dining at Bacco, I took my Mom here for her Birthday. The staff did a wonderful job taking good care of us, and the food was delicious! The atmosphere was calming.. we sat by the window which was especially nice. There are not a lot of menu options, but everything we did order was just wonderful! I would highly recommend this restaurant for a special occassion.
Our favorite Detroit area restaurant
Every meal is a revelation at Bacco! We enjoyed the house smoked sausage and gnocchi for appetizers. The gnocchi are so light and delicious, we always order a portion to share with the table and the servers will always split for your guests to enjoy as a first course. Fabulous wine list, and if you visit during white truffle season, you are in for an amazing treat.
Non dairy soups are so light and healthy ...
Non dairy soups are so light and healthy Even a soup like potato and leek without a roux was so yummy .. Vegan selection is also pretty good
I think I just picked a bad night to att ...
I think I just picked a bad night to attend. There was a very large round table next to our table with a family of four children ranging in age from 5 to 10. Mom dad grandma grandpa. Must've been a special occasion to take for kids that young to this nice of a restaurant. Needless to say it was very very loud. Again, I probably don't think this is the norm.
Another Wonderful Evening at Bacco
Enjoyed another superb dinner at Bacco last Saturday which confirmed that my previous visit a month earlier was not a fluke. Greeting, warmth of the staff, service, quality of food and ambience were all superb. I only rated value at 3 stars because Bacco is not cheap - and it should NOT be. It is very fairly priced. They serve truly authentic Italian food using the finest ingredients and there is no short cut way to do this effectively without some additional cost being incurred. If you want cheap "Italian" you have many other choices, but if you want truly premium and genuine Italian food this is the place. I am already counting the days to my next visit....simply wonderful !
We haven't been to Bacco for a while, but decided to revisit. We had an outstanding dinner! The Caprese salad was tasty with wonderful heirloom tomatoes. My wife thoroughly enjoyed her lettuce salad. A shared dish of Cavatelli with wild mushrooms was giving off a compelling truffle oil scent, and the pasta was excellent, clearly home-made. As a first plate, they kindly split it for two and the portions were perfect. We had two different veal dishes for our entrees, Scallopini and Medallions, again both top-notch. We finished off with a serving of Salted Caramel Gelato and a chocolate concoction whose name escapes me, but it's about second from the bottom....multi-layered, with orange zest and dark chocolate. A fantastic dinner with great service! One tip....ask for Italian bread....the only mis-step was dry, seemingly re-warmed focaccia.
We had an amazing dinner at Bacco. Our server Benjamin was awesome, along with the other staff. Everyone was very attentive. The food was amazing! From the small plate to our entrees to dessert. There wasn't anything else we could've asked for. We will be returning to this gem
Spicy seafood broth with Quinoa!
The dish above is amazing. Very complex taste. The Chilean sea bass with the granny smith apple garnish and sauce is heavenly. Our waitress, is not someone we are familiar with, is not very friendly. We can hardly squeeze a smile from her. Other than that, everything is great.
I was expecting much more, it was just a ...
I was expecting much more, it was just an ok experience.
The Bacco team knows how to deliver both food and service. A very good wine list but needs a few more "affordable" gems.
impeccable from the start
From the time we were greeted at the door to the cappuccino and macaroons to complete the experience it was a flawless execution of fine dining experience. Not only was every dish our party of five artistically presented the combination of flavors and textures in the food was put together so well we each had to try a bit of the others. This left us each hoping the same dishes were on the menu for the t next time we go back so we can try one or one of our favorites from the others. Another thing I liked is that the staff all seemed to be helping one another out to make sure that all the guess were taken care of by attending to whatever table need help from water, drinks, wine, bread and keeping the table clear when a plate was cleared. Overall one of the best dining experience we’ve had.
Very, very good.
Very nice dining experience. The service is perfect, the food was amazing. Our only imperfection was a patron that thought he was quite tha man about town. His incessant profanity echoed through the the dining room and it interrupted a wonderful dining experience with my family. Too bad, he acted like a regular.
Delicious! The manzo is the best waygu a ...
Delicious! The manzo is the best waygu aged steak I've ever eaten, well worth $89.
I've dined at Bacco countless times, always thinking of it for special occasions or taking out of town guests. The food does not disappoint, but the attitude of the restaurant doesn't sit well with me. Our server was very abrasive and rude, and we felt rushed throughout the meal. No one came to see how everything was once the food arrived. My two most recent visits don't measure up to the quality I'm used to at Bacco. I won't be returning.
Fabulous service Excellent food Monica was outstanding, her recommendations were fantastic!
A Great Find in Southfield MI !
Dined last Saturday at Bacco for the first time. The experience was outstanding in all aspects. Some of the finest Italian food I have eaten in the U.S. - exceeding that of several NYC restaurants with high reputations. Service was incredibly knowledgeable, attentive and warm - we were made to feel like long lost friends ! I rarely give feedback on Open Table unless the experience is truly excellent or really disappointing. If there was a six star category I would award it to Bacco. I will certainly return very soon.
It was a pleasant evening dinner was goo ...
It was a pleasant evening dinner was good the wine was great will come back again
Bacco on a busy cold Saturday night.
This was my first time back to Bacco after sometime and it was as delicious as I remember . The shrimp appetizer, The clam pasta, and the veal chop were all tasty and plentiful. I was however a little disappointed in the ambiance, I found it to be a bit cold and noisy. Our waiter tried to provide us with great service but had tables in the small room off the bar so it was a little off. He did however give me a wonderful banana chocolate torte for dessert so all was forgiven;-) . I will be back but might wait for a weather warm up or request the small cozy room.
amazing food and atmosphere
Bacco is a true gem. The food is spectacular and the ambience is amazing!
Really great food and service. Gnocchi was great and so was the Steak with Brussel Sprouts. It was a little loud for us in that we were having an anniversary dinner and there were some groups dining in the same room with us. I realized afterwards that there is smaller room off to the side that seemed a bit more private (and quiet) so I'll know to ask for that room next time. I'd really recommend Bacco to others.
Great for a special occasion! Fabulous ambience and service. Went for a special birthday and he had a pasta dish which he loved and I like to order from the special vegan menu they offer. Also received a complimentary dessert, tira misu. Cant wait to go back!
A must-try, and repeat, restaurant
Have eaten here twice and the food is top notch. Fabulous service. There doesn't appear to be any items on the menu that wouldn't be an excellent choice. Cannot wait to return.
We had a great Anniversary meal Tim our ...
We had a great Anniversary meal Tim our server was great very attentive and knowledge We had a wonderful time
I have been having lunch at Bacco for years. Terrific food and a great wait staff. The Branzino was superb.
What a great destination with amazing food
Main reason I return over and over again, is for the superb service. So attentive and cover every detail to result in a wonderful dining experience.
The food here was super. Service was ve ...
The food here was super. Service was very good . Snooty, yes. But, I wouldn't want less. One of Detroit's best.
Wonderful lunch. Work appreciation luncheon.
I needed a restaurant to take out coworkers that have just gone above and beyond. I could not have picked a better venue. Excellent meal, service.
Had the Mediterranean sea bream, off the ...
Had the Mediterranean sea bream, off the specials menu, it was delicious. Got a little bit hard to have a conversation when the musician was playing, even though the music was good.
Just good food.
Just good food.
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