Nearby points of interest
Nearby points of interest
Where the food and presentation are almost theatre. Let our deliciously-talented Executive Chef entertain and enthrall with a culinary experience your guests will reflect on fondly.
With its substantial selection of exquisite gourmet fare and superb wines, Azuridge makes the ideal setting for a romantic getaway, the wedding of a lifetime or that long talked-about reunion of friends or family.
We also offer a "Chauffeured Dining Escape"
We will pick you and your guest(s) up from your home,
office or hotel, chauffeur you to the Opal Dining Room
at Azuridge and return you safely back to your desired
location after your dining experience.
| Five course dining experience for two guests
| Chauffeured driving service to and from
your desired location*
$430.00 for 2 guests. Available Monday-Sunday
Priddis, AB T0L1W0
Hours of Operation:
Breakfast Menu - Reservations accepted Monday - Friday 7:00am - 11:00 am
Lunch Menu - Reservations accepted Monday - Friday: 12pm - 4pm.
Brunch is Saturday and Sunday 12pm - 4 pm.
Fine Dining Menu - Monday - Sunday 5:00pm - 9:00pm. Reservations are gladly accepted.
22X highway & Priddis Greens Drive
CAN$51 and over
AMEX, MasterCard, Visa
Overlooking Azuridge’s manicured gardens and pond sits Azurite Gazebo, a distinctive venue for those times when authentic immersion in the great outdoors is part of your plan. Here, the open-air Alberta experience includes bbq creativity supported by a professional kitchen. Later you'll sparkle under moonlight on the 2nd level dance floor.
Chef Yoshi Chubachi
Private Party Facilities:
The Azuridge estate is at its most impressive when booked in its entirety. A private rental exclusive to your event and guests includes the luxuries of an exceptional hotel, an executive chef and sensational dining services, the care and attention of the entire complement of staff, all of the flexible spaces customized to suit your needs and, of course, the room to spread out across the acres. This is truly what this property was designed for and preference and attention will always be extended to these bookings.
Private Party Contact:
Sonja Olson: (403) 931-0100
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Fireplace, Full Bar, Non-Smoking, Outdoor dining, Private Room, View, Weekend Brunch, Wheelchair Access, Wine
AZURIDGE Ratings and Reviews
I have been several times before and always thought it was amazing. At the time of this review, the food was over cooked, over flavoured and overpriced.
Also, the cheesecake desert was stale and we sent it back. The waitress tasted and agreed it was bad, then brought us a very large bill.
I went for dinner here with my husband 5 yr old son and parents. It was such a nice place and we had a great experience, the food was so delicious and there was a kids menu as well, our waitress was amazing she even gave my son a small soft teddy bear with a tee shirt saying Azu Ridge that made my sons night we will definetly be going back
Ordered the Shepherds Pie for lunch took them 3 attempts to
finally serve it hot. Sent back twice to reheat third time they served a new helping which was hot.
Still charged full price for the lunch only took off 10% .
Poor for this class and level of service this place is supposed to represent!
We love Azuridge for the beauty and the quiet calm and warm setting. My husband and myself went for Sunday brunch. We ordered the crab eggS Benedict and toast.We both received the meal and the crab cake was cold and the toast was possibly the worst bread I had ever had. This was very disappointing as there were very few people in the restaurant so there was no rush and the brunch should have been great . A nice spot but the food absolutely needs to be better and quality bread should be provided.
Azure is a jewel in the foothills. Amazing property. Amazing grounds. Amazing views that transport you into a peaceful and calming wilderness adventure. 5 star service and food to go with it. A bit pricy but worth every penny. An experience that everyone deserves to have at least once.
The artful presentation is far above the flavor experience. For the price we expect the meal to be at least as delicious as the dish is beautiful. The presentation is visually delightful. The location and the ambiance are unique and spectacular. The service is excellent and a pleasure. We enjoy Azuridge as a beautiful destination restaurant , I hope the menu becomes less spare, ascetic fusion and more flavorful.
A beautiful location can only make up for so much.
Everyone's food arrived cold, and it was staggered so not everyone's meals came at once, nor promptly in succession. Our expectations were high given it is a destination and the price. I ordered a regular breakfast, (sausage, scrambled eggs, multigrain, potato and fruit). It came with 4 sausages which was a lot... And one single mini potato. Very odd ratio! Received brown instead of multigrain. Everyone else at the table received about 3 potatoes so why I only got one is a mystery.
The two standout breakfast items Yorkshire Benedict and crabcake Benedict were not available to order, which was also quite disappointing!
We were with our elderly grandma and had an appointment back in Calgary following breakfast so we opted not to complain as we didn't want them to remake all 6 breakfasts!
Our server was friendly, and yes the location is gorgeous.
Azuridge is in a spectacular location with wonderful views of the Bow Valley. I have been there on several occasions to experience great service and wonderful food ... unfortunately, this particular occasion was a tad disappointing. I would still highly recommend a visit to Azuridge Opal dining room.
Incredible 5 course meal. The food was fantastic and a great service experience. We were celebrating our anniversary and was surprised when our sorbet was served in a ice carved bowled with "happy anniversary" etched into it. On a Saturday night seating, every table was taken but spaced out enough that we could hear each other. Very romantic ambiance.
The location is beautiful and the restaurant was lovely. Each course was well presented and described by our server. My one comment is that the meal left little room for dessert, which was a sad state, we were all too full to enjoy a treat! The cappuccinos were delightful!
Excellent service, excellent food, all with a beautiful view. This was our 4th time at Azuridge and just seems better every time we are there. We had brunch, such great variety to pick from, we are never disappointed. Next time we would like to try the 5 course dinner they serve.
We enjoyed a delicious meal from appetizer to dessert here. The service was awesome and the views and the ambience were amazing. My only negative was the that the slice of grilled wild boar that I had was quite tough but it was presented done in 3 ways and the others were delicious. We will return.
My two friends and I loved the ambience of the hotel and the restaurant.
The staff was lovely, we had a tour of the hotel afterwards which was great. It's a beautiful spot.
We enjoyed our time there and I am speaking only for myself when I say I would not dine there again.
I paid a huge amount of money for a steak sandwich and found that every mouthful of steak had fat or gristle in it. The apple dessert was wonderful, the wine was good, but the cappuccino after the meal was perhaps the worst one I have even been served.
I don't mind spending big money on a really good meal, but this did meal not come up to par.
The OPAL restaurant at the Azuridge Estate is clearly a place for special occasions. It location, next to the Priddis Golf Course and 65 kilometres SW of Calgary is idyllic. However, it is not for the faint of heart. The fixed menu, at 95 CAD per person is advertised well on their website and this was a bit of a surprise at first. However, the food is well prepared, well presented and served with a very well trained group of people (team based waitering). They go out of their way to serve, to make it memorable while being unobtrusive.
The wine list is impressive, but also in keeping with the pricing structure of the place.
A place for foodies - YES.
A tour of the facilities was also a treat, by a butler in training no less. The positive attitude and gentlemanly manners were also a treat.
I can recommend, but do not complain about the pricing. You are informed.
Azuridge is Priddis' best kept secret. This place was amazing. Nestled in the beautiful countryside. The food was off the chart. It was beautifully prepared and presented and of course it tasted wonderful. It would not be an everyday place, as it was quite expensive, but for our special occasion it was more than worth it. Our server was so polite and professional and we were impressed as he explained each different dish to us. If you've never been to Azuridge -- get yourselves out there. You will not be disappointed.
This was our first time there, and we came away very pleased. We live just west of Calgary and it is about the same drive time to Downtown for us. Plus the drive is so much nicer than city traffic, also lots of free parking. We found the portion sizes to be good for a multi-course meal. Lots of choices for the entree. The Wine List was good. We will be back!
I highly recommend this place for a special occasion. View is just fantastic, and fabulous. This place is definitely my favorite restaurant, but I have to mention something happened twice: the entree meat was always over cooked. On my first visit, my wagyu tenderloin came up over medium when I ordered rare, and this time my duck breast came well done when it's supposed to be served medium. My friend ordered med rare wagyu strip loin, and it was medium-well ish. Also my friend got her first course bruschetta with goat cheese on crostini, after she mentioned to the server she cannot have any lamb or goat related food. I wasn't mad at all, the flavor and the presentation of food here are still amazing. I would definitely come back again, and hope next time everything could be perfect as your restaurant sits in the most beautiful spot in the city.
We were there for Sunday Brunch. The entire experience was really pleasant from the scenery, the food, and the staff. Our server Laurie and support staff were all really friendly, knowledgeable, and attentive. We had the eggs benedict on crab cakes with spinach and the smoked salmon/spinach/mascarpone cheese/capers omelette. Both were fabulous and definitely not overpriced for the portion size. The views of the foothills and the mountains were spectacular. We will definitely return.
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