About A'vert Brasserie
Conveniently located in vibrant West Hartford Center, step into Avert and be whisked away to the brasseries and outdoor cafes lining the cobblestone streets of Lyon and Paris. The indulgence of traditional French comfort food is balanced by a modern, clean interpretation and an uncompromising devotion to the highest quality and locally-sourced ingredients. Avert is classic yet creative; inspired yet approachable. Experience old world European charm with a modern flair in a casual, relaxed environment.
Hours of Operation:
Lunch: Monday-Saturday: 11:30am - 3:00pm
Dinner: Monday - Thursday: 3:00pm -10:00pm
Dinner: Friday - Saturday: 3:00pm - 11:00pm
Dinner: Sunday: 11:00am - 10:00pm
Brunch: Sunday: 11:00am - 2:00pm
$30 and under
AMEX, Discover, MasterCard, Visa
Bar Dining, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine
A'vert Brasserie Ratings and Reviews
Excellent choice for fine dining and si ...
Excellent choice for fine dining and simply a nice experience.
Best French in Central Connecticut
In the land of Italian restaurants/pizzerias, this is a welcome addition. It really gives you the feel of a Paris bistro, and the menu follows. We had the charcuterie, cassoulet, papardelle, short ribs, and steak frites, and all were excellent. All desserts are excellent also.
Wasn't warned it was a buffet
I wouldn't have booked it if I'd known. Hate buffets
Nice but the noise!
Nice place overall but the noise level! The acoustics are horrible -especially when it is busy. Everyone yelling at the top of their lungs to be hard over the din. That just aggravated the problem. I ws no more than 2 feet from my companion and I had no idea what she was saying at all. I saw her lips move and thats about it. Will management do something about this? I know they realize there's a problem as I've heard comments like this from others. Do something about it please!
Delicious meal but the environment was a ...
Delicious meal but the environment was a little too loud for us to enjoy fully.
The food was decent and I enjoyed the me ...
The food was decent and I enjoyed the menu. The drinks are over priced and heavily, heavily iced so I found them to be a total rip off! Be wary of your check at the end because our waiter added on 4 desserts to our bill and, as a couple dining, we didn't even order 1, let alone 4!
Our meals were outstanding.
Our meals were outstanding.
Food and service superb. Could be on the ...
Food and service superb. Could be on the left bank of Paris. Great vibe but noise level approaches unbearable. A few ceiling noise panels would be money well spent.
A fine French find
When I get a yen for French bistro cuisine, A'vert is my first choice. While the active bar can be noisy, it's a happy vibe. The wine list offers interesting choices by the glass, as does the full list. Of course all the usual bistro fare is here: steak frites, trout almandine, cassoulet and escargot, but it's wonderful to also find the unusual but totally bistro items like sweetbreads and steak tartare. The choices in creating a cheese platter for appetizer or dessert have been carefully chosen too. The dessert menu is a bit limited in scope unless you're a chocolate fan (which I am), but were uniformly delicious. We can't wait to go back!
what a great birthday!
Our first visit and I was taking a chance because it was MY birthday and I wanted it to be special - it was. Food and service very good. Attentive waiter. Our other guests were pleased as well.
Paris by Proxy
A Vert is like being in Paris!!!!! The food its classic , the decor is vintage brasserie . and the wine specials are great.
Although the ambience is quite nice , the noise level on a Saturday night was out of control. It was impossible to hear the person sitting next to me, let alone the waiter . Loud is an understatement here!!!!!!!. We will not return for dinner that's for certain.
Staff was very friendly and helpful. Ap ...
Staff was very friendly and helpful. Appetizers and entrees were excellent. Sorry but desserts were just OK. Overall wonderful experience.
Bad experience with food and management.
Bad experience with food and management.
A French bistro in the neighborhood
Avert is the closest replica of a French bistro in the Hartford area. Like its French model, Avert is a bit more crowded and noisy than an American restaurant. And like many of its models, the food is good to very good. Two orders of coq a vin were good, but not exceptional, the John Dory special was very good, and the beet & roasted cauliflower cassoulet was dull (another reminder to never order a vegetarian meal at a French bistro). But unlike a true French bistro, Avert's service was friendly and engaging.
Live around the corner and can't believe ...
Live around the corner and can't believe this was my first time eating at Avert. Went for brunch and had an incredible meal. Also went the night prior for drinks and the drinks and DJ were great. Will definitely be back soon!
The food was delicious, the service was ...
The food was delicious, the service was attentive but not intrusive, however, it was so loud that it was incredibly difficult to have a conversation. Would return on a night other than weekend or for lunch but not on a Friday or Saturday night!
GOOD FOOD, EXCELLENT SERVICE, CHARMING RESTAURANT IN WEST HARTFORD CENTER
The food was actually quite disappointing. I've had much better escargot elsewhere and I actually sent the fois gras back. (FYI, I NEVER send food back!) I got pate instead -- also quite mediocre. The best thing was the pot de creme. The service was friendly, but that wouldn't be enough to get me to retun.
I've been here before on a Saturday nigh ...
I've been here before on a Saturday night and the food was amazing, however, Tuesday night was a much different experience. I got the duck breast again bc it had been so good the first time. I ordered medium rare and it was very overcooked. The skin was dry, not crispy. The food was so disappointing this time around! Tables are small but service is great and drinks are good too!
Great food, good service.
The beet couscous was very flavorful and the pear w/endive salad was plentiful. The Bordeaux was one of the best I've had.
Healthy, flavorful eatery
I ordered the swordfish special and asked them to accommodate my salt and fat restrictive diet. The swordfish was fresh and full of flavor without adding all the unnecessary fats and oils. It was overall outstanding!! I am looking forward to a return visit.
Very good (casual) French cuisine
A group of 4 of us ate at A'vert on a Sunday evening for dinner. It was overall very enjoyable. Sunday night is 1/2-price on wine, so we all drank a nice bottle of Pouilly Fume. Bread was served to start, fresh French bread with crisp crust, and butter. We all had the A'vert salad, which was outstanding. Nothing too exotic, greens plus fennel, asparagus and a nice vinaigrette. Among us we had 4 different entrees: coq au vin, couscous, steak au poivre and striped bass. All were very good. Service was good, and friendly.
Excellent brunch for my wife's birthday. ...
Excellent brunch for my wife's birthday. A'vert is one of her favorite places. Only issue I had was that I requested a nice table for her birthday and we were given the table adjacent to the entrance. It was a tiny table. It was cold outside and every time the door opens a nice freezing breeze would make kit very uncomfortable. I asked the someone if they had a solution, but they said no. I think a simple clip could have done it. Only issue we had.
Great French Brasserie
This brasserie in West Hartford Center is worth a visit if you can't travel to Paris. The bar/restaurant was very crowded on Saturday night so it took about 20 minutes to be seated. We ordered a very French meal and it was wonderful. Cocktails to start were strong & creative - most included chartreuse (though did not say if green or yellow) The escargot were perfect - as good as any we've eaten anywhere in France. The entrees (sweetbreads and steak frites) were delicious. The cheese course was the perfect completion to our meal. The only course that wasn't perfect was the salad. We ordered the frisee salad with lardons & egg - the egg was fried hard sunny side up - it should have been poached with a very runny yolk - you're supposed to break the egg up so it blends with the salad dressing. Conversely, the lardons were undercooked - limp bacon chunks are not great. Service was attentive but not overbearing. Definitely worth a visit.
Excellent mussels appetizer. Very fresh ...
Excellent mussels appetizer. Very fresh mussels, not 'over done with garlic' like some restaurants. Seared scallops perfectly prepared with a light cream sauce. Again, not heavily creamed sauce like some places.
Great food - great selection of French w ...
Great food - great selection of French wine - can't miss with most, if not, all selections
Doran Rocks It.
Every bite of everything is perfect french. Cassoulet is like a trip to Gascony. They can't help the noise; people talk loud. On our visit in 2/23 a man was dying from choking. 3 tries with the old helmlich and he was ok, but it added to the noise. A lovely place!
Excellent from start to finish
From the moment we were greeted by the hostess, our evening was as good as could be...foie gras app and pike quenelles were excellent, cassoulet was an excellent interpretation and short rib bourginon was spot on, server was excellent...well staffed and attentive, managers were clearly visible and working the floor...delicious and professional, thank you
They have nailed it with he flavors in every dish I have gotten here. To me they are up there with Millwright's or Mill at 2t, while being a little less expensive. The service could've been slightly more attentive, but not bad, and they were certainly friendly.
GREAT NIGHT AT A'VERT
With the winds howling and the wind chill a frosty -40 degrees, we braved the elements to dine at A'vert. The warmth and enthusiasm of the staff made the outdoors a distant memory. We arrived early and went to the bar to await our table. Great list of cocktails and interesting draft beer. The bartender could not have been more engaging. He took time to describe the various cocktails and offer some suggestions to suit our taste. We were having such an enjoyable time that we were in no rush to be seated. Once seated, we tried to narrow down our dinner choices since ordering one of everything might have been a little over the top. But we did take advantage of the cheese and meat board ordering all of the 8 choices. At $24.00, it was a great value. Steaks were cooked perfectly, salads were fresh and tasty, and save room for dessert. In fact, the entire meal and wine were a great value. New York City quality, vibe, and menu for less than half the price. Can't wait to go back to my new favorite restaurant.
Ooh la la
I've been here a few times, and I MUST order the goat cheese truffle honey croton each time. All entrees have been delicious as well!
Loooove it here! The food was amazing an ...
Loooove it here! The food was amazing and love the atmosphere!
First time eating here and all four of us in our party loved it! Every course was wonderful. Have been talking about it to everyone I talk to. Will be back for sure.
This is a great authentic french "bistro."
This is a great find in West Hartford Center. Authentic french food with great service and a great menu of choices. It is one of my favorites.
From the moment we walked through the front door curtain and greetly warmly by the hostess, we were hooked. Happy hour was great & dinner even better. Will definitely return & recommend to friends. Can't wait!
Happy Birthday Celebration Place!
I took my best friend here for her birthday! We had a great time. Her daughters had requested Champagne and a Cheese Tasting Platter for us which was a SURPRISE and both were wonderful! We each ordered and ate a seafood dish. The Cod with citrus buerre blanc sauce was so delicious. I had the Scallop Dish which disappointed me. Not that it wasn't good, BUT it didn't hold a candle to the previous preparation that A'vert had for this scallop dish. The prior version was so yummy that I told EVERYONE to get it. Although this preparation is tasty, I will not recommend this version to anyone. I would like A'vert to return to the previous preparation which was THE BEST Scallop Dish I have ever had. STILL, I LOVE this restaurant and recommend it highly to people that have not tried it yet....DO TRY IT.... just get the cod and not the scallops! :-)
Second year in a row for birthday celebration for my partner and her twin sister. Great night out with wonderful food. Sunday night was 1/2 price wine by the bottle and we had a wonderful Rose'. Highly recommend this place !
I love A'vert
I had a wonderful meal at A'vert. The staff is always so kind and answer any questions. The food is godly! The only qualm was our table was squeezed in this tiny corner right next the the door and the draft was freezing! I have however eaten there before and all the other spots are delightful. Luck of the draw I suppose!
A great table for two in the front windo ...
A great table for two in the front window. Separated from the bar, so noise wasn't an issue. Our server did the best she could on a very busy night. But, go for the food. It's terrific and unique. The quenelle was fabulous and not something you can often find. Lobster sauce and crawfish? What's not to love. Frisee salad was more than enough and was well dressed with bacon/lardon and a fried egg. The cod fish was perfectly cooked and not often served with chorizo. I felt like I could have been back in New Bedford with my Portuguese friends. Well done on all accounts.
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