Paso Robles, CA 93446
From its inviting corner location at 12th and Pine streets in charming downtown Paso Robles, Artisan captures the essence of the Paso Robles wine country on every plate. Showcasing locally grown produce and handcrafted foods, Executive Chef Chris Kobayashi finds much of the inspiration for his dishes through regular trips to the farmer’s market; he combines regional American flavors in new and innovative ways. Artisan’s menu features local and organic produce, and proteins that are wild caught or sustainably farmed with no growth hormones or antibiotics. Chef Kobayashi’s insistence on freshness and quality complements his style which allows each ingredient to shine, but not overwhelm. Designed to complement its contemporary American cuisine, Artisan’s wine list offers a balanced selection of varietals that includes many wines from California regions in small or limited distribution. The staff of Artisan kindly look forward to serving you in the near future.
Hours of Operation:
Afternoon menu: 3:00pm - 5:15pm - Online reservations not available at this time.
Afternoon Menu:Saturday & Sunday, 10:00am - 2:00pm - Online reservations not available at this time.
Dinner: Sunday - Thursday, 5:30pm - 9:00pm
Dinner: Friday & Saturday, 5:30pm - 10:00pm
12th and Pine
$31 to $50
AMEX, Discover, MasterCard, Visa
Private Party Contact:
Shandi Kobayashi: (805) 237-8084
Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
Artisan Ratings and Reviews
This was our 3rd time. We have recommen ...
This was our 3rd time. We have recommended to others in past, however we would not anymore.
Sat in corner of bar next it window - Extremely noisy - Extreme difficulty reading menu (suggest you TYPE IN BOLD - food was fair
Our first time was A+++ across the board
Our 2nd time was B+
This time was an D-
The ambiance in the dining room is still ...
The ambiance in the dining room is still an issue--one that could be improved with table lights and table cloths instead of general lighting. Until then, get a table in the bar and enjoy some of the best food in town.
Awful server/service. Disappointing main ...
Awful server/service. Disappointing main courses. I made a request while ordering (that my meat be prepared well-done) and the waitress laughed and told me the chef would never do prepare it that way. I said,"that's disappointing. If he refuses, please bring me a pizza." She responded with me," he won't agree to it so I will bring you a pizza." The pizza was one of the most disappointing pizzas I have ever had. Not what one needs to hear, especially when there are so many great restaurant options. I definitely would not recommend Artisan.
We went here while we were in town. We a ...
We went here while we were in town. We arrive two hours early for our reservation on a Friday night and asked to be bumped up. They managed to get us in 45 minutes earlier, which was great. As for the food we had the mushroom toast... delicious. A lot of people got the cauliflower, but we skipped it. I heard that was great, too, from another couple at our BNB. I had the venison and my husband had the sea bass. Both were incredibly excellent. For the special occasion dessert we had sorbet, which was okay. We also ordered apple crisp with the cheddar ice cream which was tasty. The food, definitely impressive and excellent.
The service... meh. Our water wasn't filled promptly. The food itself took about forty minutes to deliver after we ordered, except for the appetizer which came out about 15 later. The waiter was okay but didn't seem very engaged with us. Maybe she was just tired.
Anyway, would go again if we're in the area. Delicious!!
Our meal was totally delicious. Started ...
Our meal was totally delicious. Started with mushroom toast. Oh My! ThenI had a small plate - meatballs with gnocchi. Just yummy. My husband had a roast chicken dish with delicious potatoes and mushrooms. We finished with butterscotch pudding which I would put on my list for my final meal!
We have eaten at several restaurants in ...
We have eaten at several restaurants in the Paso Robles area and Artisan is at the top of the list for food and service. The food was delicious and our server was excellent!!!! We highly recommend this restaurant for excellent food in a casual setting. Our server was friendly and very professional!!
Well I was surprised that there were not ...
Well I was surprised that there were not many vegetarian options and almost no vegan options on the menu. Even some salmon would have been nice.
The waitress was very nice but not overly helpful. Not overly friendly either.. I made reservations for my wife, daughter and myself as it was our daughter's birthday and the waitress (or anyone else) never even acknowledged her birthday which I felt was a fail..
Overall the experience was not great. We probably won't go back...
My third time in Artisan was massively d ...
My third time in Artisan was massively disappointing. Over the 3 years, the restaurant got considerably worse. The wine selection is weak and the food is bellow par. The first glass was oxidized (open too long). My venison was prepared med. rare, but the barley was undercooked and the reduction sauce was 'old? I became violently sick returning to my hotel room. This was positively my last visit here.
The prior location had much better ambia ...
The prior location had much better ambiance. The tables do not have table clothes and should have them -- just brown wood tables . The food is good but not great. Artisan is one of the better restaurants in Paso Robles.
Food was only surpassed by Georgia, our ...
Food was only surpassed by Georgia, our waitress, and Garrett, the co-owner, who stopped by to check on our dining experience.
The venison was scrumptious, cauliflower awesome, meatballs tender and flavorful.
Be sure to make reservations or hope for a table in the bar.
Our meal for four people was excellent i ...
Our meal for four people was excellent in most respects: service, quality of the food and ambiance. To charge four dollars for four slices of mediocre bread for four people, however, is just tacky. One expects better from an establishment such as this.
Went on the 30th The wait is long and th ...
Went on the 30th The wait is long and the food was varied. Some dishes were well prepared while others seemed to be trying to be something else. We have been here several times in the past and this time they were off.
TERRIFIC food and great service. The bar ...
TERRIFIC food and great service. The bartender executed perfectly my husband's favorite cocktail recipe; service was spot-on, they brought us olives and almonds to snack on while waiting for food (both my husband and I are gluten sensitive and cannot have bread). The food was prepared with great attention to detail; the venison and the sea bass were cooked to the exact best degree and the sides complemented them perfectly. The wine list offers only the best and one can't really go wrong.
My wife liked the soup, but her chicken ...
My wife liked the soup, but her chicken dish was overly salty. I ordered the pork entree on our servers recommendation. It was terrible, all fat. She took off the meal off our check. We won't be back. We were very disappointed.
Anticipating the menu at Artisan is alwa ...
Anticipating the menu at Artisan is always a surprise. This time, the table next to us had a huge plate of something gorgeous, charred on the edges. Turned out to be the whole roasted cauliflower, which we ordered then devoured. Our guests and us shared the pan-fried abalone with avocado, kale salad, meatballs, mushroom toast (ohhh my) and special rabbit pasta. The restaurant also has wines on tap in 3 sizes for those who have been wine tasting all day and not quite ready to down another bottle. I can't remember what else we had but I would visit Artisan any time I'm in Paso Robles. It's a definite delight!
We travel to Paso for the food and wine ...
We travel to Paso for the food and wine and we always eat at Artisan. The food is excellent as well as the wine selection. Great service. I can't say enough good things about this place. We love it and we live in LA where we get lots of good food, we are picky and spoiled.
We waited at the host stand for 5 minute ...
We waited at the host stand for 5 minutes before anyone came to greet us. The bartender made eye contact but did not acknowledge our presence or tell us that someone would be there to seat us (and the restaurant was nearly vacant). Bar noise and loud "world" music along with sterile decor disappointed us. Food was okay. We had the braised lamb shoulder and sea bass entrees. The lamb could have been more tender and a steak/meat knife was not offered with it. The meat needed to have more fat trimmed as well. The chickpea & potato medley also included carrots. Those soaked up the jus that accompanied the lamb. Sea bass was a little dry but the skin was crispy. The seafood risotto was not creamy; abalone in the risotto was chewy. Bread was good (for $4) but butter had a layer of salt on top that meant we got a mouthful of salt in some bites. Affordable list of local wines.
Always a winner for us. We visit this re ...
Always a winner for us. We visit this restaurant yearly when we're in the area and it never disappoints. Shared a fabulous abalone appetizer, a slow braised pork, and brussels sprouts. The sprouts were a bit too crunchy for us but the kitchen fixed that. Pumpkin cake with gingerbread gelato was superb. It was a quiet week night and we dined early. Service could not have been better-- friendly server, very knowledgeable. Impressive wine list-- enjoyed an Aaron Trespasser that cost less than what we paid for it at the winery. Looking forward to a return visit.
Really wasn't impressed. While our waite ...
Really wasn't impressed. While our waiter was good, you could see people all around struggling with the service. The couple next to us tried to get bread with their soup.... Never came. The couple once other side couldn't get their check. I found the food to be overpriced for the taste and quality. The menu did contain some interesting choices however.
Very disappointed. We took friends, the ...
Very disappointed. We took friends, their first time to Artisan. The food was fair tasting, but served luke warm at best. We have been to Artisan a number of times and have considered it one of our favorite places in Paso. It will be awhile before we try again.
Paso Robles has so many fantastic restau ...
Paso Robles has so many fantastic restaurants but when passing thru town driving to LA we often eat at The Artisan. Excellent the 3 times we have been here. Their designer pizzas are fantastic best kale salad anywhere and meat dishes are well prepared. Probably going to stop by again on our way home!!!
Artisan is a new experience in Pasa Robl ...
Artisan is a new experience in Pasa Robles, CA. It was my 2nd choice, the 1st choice being closed on Sundays. A pleasant second choice that turned into a great food experience. Our waiter, "Cody", is a well informed professional who steers one to a great selection and finally to a great meal in the overall. Prices are reasonable for such fine food served in a beautiful presentation. The chef is incredible.
I had been to the old location many year ...
I had been to the old location many year ago and always wanted to try the new Artisan. Well we were not disappointed. Went into the bar for a cocktail before dinner and decided to eat there. After delicious cocktails we were ready for some food and wine. Lucky for us they had a flight of 3 reds and we found a wine we had never had before which became our favorite of the evening (found the tasting room the following day and joined their club). The bartender suggested the Mushroom Toast to start with and it was delicious! Big and rich enough to share. From there we had the sweet potato w/duck confit , roasted cauliflower w/goat cheese and ended with the mussels. Everything was so good and can't wait to go back.
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