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Arnies - Mukilteo

433 reviews
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$31 to $50
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Top Tags:
  • Scenic View
  • Special Occasion
  • Neighborhood Gem

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Arnies in Mukilteo, Washington, offers diners a beautiful view of the mountains while they enjoy seasonal Pacific Northwest cuisine. Arnies has been serving brunch, lunch and dinner to hungry guests for over two decades, in addition to an early-bird dinner service that includes a prix fixe menu.

The menu at Arnies changes to reflect seasonal fare, but guests frequently enjoy clam chowder, shrimp cocktail, pit roasted salmon or seafood fettuccini. Brunch offerings include seafood crepes and Tillamook cheddar and honey ham scrambles. Kids will love the �First Mates� menu, filled with fried prawns, burgers and chicken strips. Don�t leave without a classic root beer float or a hot apple cider in cooler weather.

Dining Style
Casual Elegant
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Seafood, Northwest
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Hours of operation

Lunch: Daily 11:00am-4:00pm

Dinner: Sun-Thur 4:00pm-9:00pm

Dinner: Fri-Sat 4:00pm-9:30pm

Brunch: Sun 10:00am-2:00pm
Early Dinners Available Sun-Fri 4-6
1/2 Price Wine Tues-Wed 4-close
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Phone number
(425) 355-2181
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Doug Jones
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Cross street
Mukilteo Speedway
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Parking details
There is always plenty of parking in the lots in front of the restaurant.
Bar Dining, Bar/Lounge, Beer, BYO Wine, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Outdoor dining, Takeout, View, Weekend Brunch, Wine
What 433 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
Noise · Moderate
94% of people would recommend it to a friend
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Cyndy (Seattle)
3.0  Dined on October 4, 2016

A good place for an Edmonds person to meet a friend from Whidbey Island. My friend travels 20 miles down the island then walks on the ferry. I drive to Mukilteo. Most often the noise level at noon is fairly reasonable for friends "catching up".

Sasquatch (Seattle)
2.0  Dined on September 27, 2016

We had a reservation and were seated right on time. It was 35 minutes before anyone came to our table to greet us and ask if we would like something to drink. The drinks and bread were served in a timely manner.
Of the two dinners, one was OK and one was less than OK. The serving size of the marginal one was small, and the sauce overpowered the fish and vegetables.
After our dinner was served, nobody came to our table to ask if there was anything else we needed. Our water glasses were never refilled. We were never asked if we would like a second drink.
We have been going to Arnie's for over 35 years. It will probably be a very long time before we try it again.

OpenTable Diner (Seattle)
5.0  Dined on September 24, 2016

Consistently good

JohnD (Seattle)
5.0  Dined on September 22, 2016

I always go to Arnies when I have friends in town.

OpenTable Diner (Seattle)
5.0  Dined on September 20, 2016

We --4 friends-often go to Arnies. We love the view and the food and moderate prices. We are always treated well and Ryan, our server was most gracious!

OpenTable Diner (Seattle)
4.0  Dined on September 16, 2016

We went to Arnie's after a golf game on the spur of the moment - -got a table with a water view , half-circle booth style. The waitstaff was very attentive and responsive to our many requests. The food was terrific, two linguinie w/shrimp and one fish w/root veggies, really good. It was slightly noisy but was able converse easily. Nice decor, long-established place, would recommend.

Kris (Seattle)
3.0  Dined on September 10, 2016

Generally Arnie's is great; this time not so much - the food really wasn't very good. Way too salty, not worth the money it cost. I'll go back of course because previous experiences have been fine, but this one was a disappointment. It was also very very cold - made for an uncomfortable evening.

OpenTable Diner (Seattle)
5.0  Dined on September 9, 2016

I took my wife on a date to this establishment. The food was absolutely amazing. We had oyster shooters and calamari for appetizers and finished with a main course of steak. I had prime rib (14 oz. Cut) and she had the flank steak. Both cooked to perfection served with generous sides. Cocktails were on point! I went with the ol' trusty captain and sprite while the wife had a ghost pepper margarita that she loved!! We happened to catch mukilteo during the annual lighthouse festival which surprised us with an evening fireworks how that made the night that much better!! To top it all off the service was the best I've had in quite some time!!

OpenTable Diner (Seattle)
4.0  Dined on September 8, 2016

Always a dependable place for very good seafood. We both had the scallops and they were perfectly cooked. The accompanying risotto and asparagus spears were perfectly matched to the scallops. Also, don't miss the crab and artichoke dip ... yummy. We opted to eat in the bar and service was bar standard, NOT restaurant standard.

danny (Seattle)
5.0  Dined on September 6, 2016

Creatively prepared dishes. Excellent service.

satosfied (Seattle)
4.0  Dined on September 4, 2016

The only issue with Arnies is the menu. It has been the same for 20years!!!!

OpenTable Diner (Seattle)
5.0  Dined on September 4, 2016

Tge sticky bunns were amazing!

OpenTable Diner (Seattle)
5.0  Dined on September 1, 2016

Staff took us to a window table with a terrific view of Puget Sound. The waitress was quick with service and attentive to our requests. The food arrived in a good time. The ambiance was great. The food was fresh and delicious.

vipMaryLow (New York Area)
4.0  Dined on August 31, 2016

Our waiter Shawn set the tone with his friendly professional service. He had several tables over a large area yet never neglected us. The salmon and steak we had were excellent and our window side table had a great view

OpenTable Diner (Seattle)
5.0  Dined on August 29, 2016

Great atmosphere for my boyfriends birthday celebration!