Nearby points of interest
Nearby points of interest
Antonia’s Restaurant, located in the heart of Old Town Key West has been delighting the palates of locals and visitors for almost 40 years. The menu at Antonia’s Restaurant offers an array of the freshest local seafood dishes and a variety of traditional meat dishes made from the freshest ingredients prepared daily by our Classically Northern Italian trained chefs. Feeling that dining is an experience to be savored, no culinary experience is complete without wine. In addition to an extensive wine list, full bar is also available.
Key West, FL 33040
Hours of Operation:
Open 365 days a year. Lunch 11 AM until 5 PM. Dinner 5 PM until 10 PM.
Between Angela and Southard
$31 to $50
AMEX, MasterCard, Visa
Private Party Facilities:
Our private dining room will hold up to a maximum of 42 guests. It is upstairs and has a full bar and restroom separate from the main restaurant. The elegantly decorated room provides the perfect setting for a private or business seated dinner. We generally work directly from our regular dinner menu and will be glad to provide suggestions to perfectly accommodate your event needs.
Private Party Contact:
Kristen Onderdonk: (305) 294-6565
Bar Dining, Beer, BYO Wine, Entertainment, Full Bar, Private Room, Wine
Antonia's Ratings and Reviews
We arrived for lunch and waited literally 15 mins to be seated as they were very short staffed this particular day and not expecting a busy lunch even though, it was chilly and rainy outside. It took almost 45 mins to get any food or wine as only 2 staff were managing the whole place but all was not lost...We were trying to go to a later movie and were in no rush. The wine list is quite good with lots of not too pricey, options and the lunch menu adequate. We got the Cioppino or Zuppo de Pesce and a frittata which was a really a flat omelet [not great] The fish soup was fantastic though with lots of heat and perfectly cooked shellfish and fish for the weather outside, the toast was just okay. Since everything took so long, whilst phones went unanswered and walk ins were turned away, we had time to observe the interior which needs a serious revamp. Picture frames askew and dusty, The walls during the day expose the long overdue cleaning the place needs. We would go back and sit at the bar next time for happy hour as its great for a quick bite
Antonia's had a New Year's Ev4 course pre-fix dinner. It was excellent. The options were excellent. I had the lobster bisque, duck with puff pastry, filet Mignon and dessert. All were delicious. The waiter was really good and was super friendly, professional and on top of everything. It was a rare treat in Key West to have good food, good service, and great atmosphere all at once. I will be back with my family.
The food & service was, as always, delightful.
They seem to have crowded in some extra tables. We were, literally, sitting with the people at the next two top. Who also turned out to be local. We were okay, but in order for the waiter to get to the corner table, next to our new friends, the Currys, he had to stand on tip toe & squeeze. At one point, the gentleman at the corner two top, got up for a moment & when he tried to squeeze/jump over to his table, he fell into Patrick.
I suggest they remove at least 2 tables or the large table near the front door.
We had not been here in years and it was as we remembered. Service was good but a bit slow and inattentive. My pasta dish had so much garlic it was inedible but everyone else enjoyed their food. The restaurant took it off our bill but bc the waiter failed to check in on us, I didn’t have time to order another dish.
This is the second Christmas day dinner we have had at Antonia's. I think we have started a tradition that I am very happy with. It has always been delicious and the service was absolutely excellent . Our server was delightful! It was very very busy since it was Christmas Day and a little noisy. That was to be expected. We had a wonderful time and a wonderful meal. We will be going back for meals other than Christmas Day!!
Made a reservation online......we were seated promptly at a lovely table close to the front window. The food was nothing short of fabulous in every way.....I work as a Tapas Chef at Louies BackYard and do not throw out compliments unless they are really deserved....but in this case, any compliment was certainly earned on every level. The Lamb ravioli was by far the best I have ever experienced!!! Kudos to you all at Antonia's.....and many thanks for a wonderful evening. Mick Kilgos
Mick's Original Key West CaribeBeans
While on vacation in Key West I asked our concierge for an authentic Italian recommendation. Antonia's was perfect. I wish I had access to that quality of Italian food at home in California. The pasta, from scratch, was perfect al dente and the sauces amazing. Salads and desserts were delicious ands service was awesome....friendly with great suggestions, but not pushy. We loved it!
Believed reviews on Opentable and they didn’t steer us wrong. Pleasant atmosphere, wonderful food - particularly the special of homemade pasta, steak tips and asparagus. Relaxed through dinner and after dinner drinks. No rush. Wonderful. Next time we’re in Key West it will be a must-do!
we stopped in for a simple meal and were not disappointed in our choices. A lovely salad topped with yellowtail snapper for Deb and Fettuccine Bolognese for me. Our server, however, was somewhat preoccupied and inattentive first in coming to take our order and later to collect our credit card and bill. The restaurant was lovely and quiet but not crowded so that added to our pleasure.
I had a veal chop that was flavorful and could be cut with a fork.Ravioli special and grouper were great.Calamari were spicy and delicious-amarone was perfect finish.Servive was great and not overbearing. Highly reccomend if you love Italian food and fresh homemade pasta
Antonias is by far my favorite place to eat in Key West. Ambience cannot be better. Service from the greeting at the door, through every element from initial drink to last drop of wine, to after dinner drink is warm and welcoming. TK at the bar is the lynch pin to anchor the experience.
Love this venue! Ambiance is great, very quite, low light. I'm sure during the tourist season they are quite a bit busier but we take advantage of the off season so not to deal with the crowds. The food was well prepared to taste, the presentation was excellent with the service impeccable.
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