Located in the historic Mills Building in the heart of Downtown El Paso and next to the famous Plaza Theatre, Anson11 offers delicious American Bistro dishes paired with exquisite wine and great customer service. Our first floor Bistro has a more casual bar scene and offers a variety of entrees, salads, sandwiches and flatbreads. Enjoy fine dining on our second floor which offers a more intimate and upscale experience where each dish is both familiar yet completely new in the way its flavor arouses the palate. From Prime steaks to fresh seafood flown in fresh daily, Anson11 is not just a restaurant but an entire experience.
Contemporary American, Steakhouse, Seafood
Hours of Operation:
Bistro (First floor)
Sunday-Thursday 11:00am-10:00pm/ Friday-Saturday 11:00am-11:00pm
Fine Dining (Second Floor)
Monday-Thursday 5:00pm-10:00pm/Friday's-Saturday 5:00pm-11:00pm
$31 to $50
AMEX, Discover, MasterCard, Visa
We are able to validate parking for Anson11 customers, provided there are no special events downtown, in which case the parking lots have special event rates.
Private Party Facilities:
No matter if it’s a quaint dinner for 8 of your closest friends, or a banquet for 100 of your co-workers, Anson11 would love to be the venue for your next big celebration.
If you or your organization would like to reserve a date for an event, we would be pleased to sit down with you to make sure every detail is covered. It’s not what we do, it’s how we live.
Private Party Contact:
Ileana Martinez: 9155046407x
Bar/Lounge, Beer, Cafe, Chef's Table, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Anson11 Ratings and Reviews
I have heard about A11 as a nice place, ...
I have heard about A11 as a nice place, but this would be a very short and vague description of it ...
The place is SUPERNICE it came as a surprise it has a second elegant floor, food was exquisite, lighting was perfect, the music among the before create a very unique atmosphere ( nice selection by the way ) ... and the service was A++ ...
So far one of the the top 3 place i have been in my life ....
Thank you for making a last minute dinner in to an unforgettable and for life experience ...
- Sergio Rico
My wife and I went for our wedding anniv ...
My wife and I went for our wedding anniversary to the "fine dining" level for the first time after going to the bistro level on several occasions. Initially, we were going to be seated in a dark corner area, which we did not approve of. We were given another table after turning around to leave. The other 2-seaters are arranged too close together where you can hear each others conversations. Service was too slow, it took 15 minutes for a menu and 45 minutes later to be served. The spinach appetizer was cold and had to be re-heated and the fillet mignon was charred and my wife received another one. All in all, not a good experience for us to go back.
Great location! Our waitress was very he ...
Great location! Our waitress was very helpful and did a great job with the suggestions. The crab cakes are exquisite! The salmon was delicious too. My boyfriend had the lamb which was very good but flavor was to strong for me (not a meet lover).
We all had different plates and the meat ...
We all had different plates and the meatloaf was not freshly made. It still tasted frozen and processed unfortunately. The same thing happened with the Mussels last time we went to dine there. Plus, they had some items on the menu that they said they removed and didn't have better options.
Chicken was over cooked and was dry. Wai ...
Chicken was over cooked and was dry. Waitress took 25 minutes to present the bill, pick up the CC, and return the CC slip for signature. Don't know if she took a break or just didn't know how to provide good customer service.
Unfortunately right at the beginning upo ...
Unfortunately right at the beginning upon walking in, the greeter or hostess seemed busy and we were standing there directionless. Decided to go upstairs where our reservations were and there was a worker (manager?) that was not very helpful and did not seem to believe that we already had reservations for the fine dining. Other than that, our server was superb, the food amazing, and we overall enjoyed every minute of our experience.
The food was good, I ordered the wood r ...
The food was good, I ordered the wood roasted chicken, but it was a little dry and over cooked. My fiancee ordered the Papardelle which was tasty and better than my dish. The waiter forgot our salad and our double date's fries so he made up for it with free dessert, but he didn't check on us once for a drink refill, I had to flag him down for a refill. Overall was a good experience. May give it a second try.
A lovely spot for upscale dining. Food ...
A lovely spot for upscale dining. Food and presentation are outstanding, innovative and delicious. Wine list is very good, but server, while still learning, is not an expert. I was not offered the services of a sommelier, so I do not know if there is one.
Visited this restaurant located in the M ...
Visited this restaurant located in the Mills Building in downtown El Paso. The part of the dining room where I dined had a picture of Anton Mills highlighted with neon. Nice touch in a nice dining area
Often salads and appetizers are so interesting that I make meal of these items. I started with an Anton 11 House Salad which consisted of mixed greens, cranberry, avocado, apple, and candied walnuts and this was a very tasty start. Next came a side, asparagus in hollandaise sauce and an appetizer, queso fundido, 4 cheeses melted with bread croutons. Both were good. What marred my visit was, the VERY inexperienced server who incessantly asked 4-times in the 90 minutes I was there if everything was fine , yet I had to ask another server to refill my water glass. This restaurant warrants another visit, however
We were downtown for a show and made res ...
We were downtown for a show and made reservations just to be safe. We arrived a half hour early and they still had no problem seating us. Our food and drink orders were taken quickly and our waitress came by enough to ensure we were comfortable but not to the point where it was annoying. Food was mostly good - a bit too salty - but I've eaten here a few times and even their worst is still pretty darn good. The drinks were really good too. I'm usually a beer drinker but I got a cocktail instead and hats off to the bartender. Great, convenient location if you're doing anything downtown. It was also nice to be seated in a booth when they're available.
I really was expecting more from this pl ...
I really was expecting more from this place. I will not be going back. The amount one pays for "fine dining" here is expected. What is not expected is the poor service. I am very disappointed with the time it took for someone to actual acknowledge us. After being seated and waiting to order a cocktail a kind gentleman came to our table welcomed us and then walked away. Another waiter offered us water and then walked away. After reviewing the menu for 15
Minutes a waiter stands close by our table I had to flag that waiter down to ask if we could order a cocktail. We then order our cocktails and poof that waiter disappears come back ten minutes later to apologize for the wait and no cocktails. He then brings the cocktails apologizes again and states we will not be charged for the cocktails. That's right you guessed it, we were charged for the cocktails. Once the food came out it was no saving grace. The broccolini bagna cauda was very salty. My filet mignon was cooked perfectly but it topped with a sauce I didn't order.
Overall I really enjoyed the dining expe ...
Overall I really enjoyed the dining experience at Anson11. The portions were just right the food presentation was exceptional. The tuna appetizer was good but not particularly flavorful. Main course of veal was cooked just right and seasoned beautifully. The meal was a better than expected surprise, though it was a bit pricey. I expect to pay good money for good food, liked Anson11 a lot and will return again.
Disappointed in the pork chop. Was supp ...
Disappointed in the pork chop. Was supposed to be 13 oz, I do not believe it was. Also and more importantly, I ordered it medium and it was cooked well done. I mentioned it to the waiter and he did inform the manager, who in turn comped the meal, which was appreciated. My wife ordered the meatloaf and she thought it was ok, it was not something outstanding, which should be when you pay $15 for meatloaf.
We were at their fine dining area for ou ...
We were at their fine dining area for our anniversary. My wife and I can easily say that this was one of the best experiences for dining out that we have ever had! Service, food, atmosphere, these guys got it right.
I cannot elaborate to give do Anson11 any justice, people will have to experience it first hand.
It was Ok
This was the second time we've been there. We went at the end of brunch on Sunday unknowingly. We asked if we could have aregular menu since was over in 20mins but were denied. That was a bummer. The food was very small portions for the price. I got the pork belly tacos and the neat was very tough. Ihad a hard time being Ok with the price when the food was just Ok. To me, the food should have been half the price. The first time we went, we got to have the full menu and it was definitely better, but still small for the price. The waitress was not particularly attentive or overly helpful. She didn't have command of the menu or bar. So, overall, it was just Ok. Sad. Cuz we took some outof town friends and were kind of embarrassed.
Service lapses brought down evening
I expect a little better service in the upstairs dining room. Waiter left the table after taking two individuals' orders (we were a party of three). We also shared three appetizers, and later three side plates, but no serving utensils were provided either time. White napkins were not trade out for black when two of us were wearing black pants. This restaurant has been open long enough and shouldn't be having these types of issues with service.
Food Getting Smaller
This review is for their restaurant at the first floor. Their dishes are getting smaller every time I go there. The food was not impressive, and I would have had the same satisfaction dining anywhere else. At the end we paid around $120 for four people, and still were hungry afterwards.
Great place for dinner before a show...
Made reservations (a must) to dine before a show at the Plaza. Since it is in the same building, it is very convenient. Our hostess seated us on the patio. Since the new Plaza was just opened, it was a nice view, but the tables outside are not the best. The music was a little loud for us. And be aware that the patio is pet-friendly.
Service was very good. After ordering a glass of wine and dinner our meal was served promptly and hot. The food was fantastic. We enjoyed a leisurely dinner and were never rushed. It is a great downtown spot. We plan on returning to sample the FINE DINING experience.
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