Nearby points of interest
Nearby points of interest
About Annadele's Plantation
Annadele's Plantation is the premiere setting for your fine dining experience on the North Shore. We feature delectable Creole specialties to delight the most discriminating palate. Our historic location can immediately transport you to a more serene time. Annadele's enchanting dining rooms each boasts their own enticing personality.
Covington, LA 70433
Creole, Seafood, Creole / Cajun / Southern
Hours of Operation:
Sunday Brunch: 11:00 am - 2:00 pm Lunch: Thursday - Friday: 11:00 am - 2:00 pm Dinner: Wednesday - Saturday: 5:30 pm - 9:00 pm
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Please contact us for more information.
Private Party Facilities:
Private dining is available for business or pleasure, large or small we will help you coordinate the details.
Private Party Contact:
Julie Mealer : (985) 809-7669
Banquet, Bar Dining, Bar/Lounge, Beer, Corkage Fee, Full Bar, Non-Smoking, Outdoor Smoking Area, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
Special Events & Promotions:
To schedule your event, please contact Special Events Coordinator Julie Mealer.
Annadele's Plantation Ratings and Reviews
Absolutely perfect in every way... The food, preparation, presentation and taste all were outstanding. The ambiance of the old plantation brings that classic, historic feeling that invites you to sit and enjoy a truly exceptional meal. The drinks were hand poured and reminded you of that old bar you read about of days gone by... Allie our server was just the best and was complimented by a staff that went out of their way to make us feel special... What a great place! We will definitely be back to experience everything all over again! Thank you!!!
The place was empty. We were the only table for dinner on a weekend night. The place looked worn; old carpet; 1990's decor; totally past its prime. The service was obnoxious. A disruptive waitress yelled in my ear all evening. Perhaps she had hearing difficulty, or just lack of social skill. Between her interrupting comments and patronizing us with the usual "what's wrong sweetie?", and touching everyone during the meal, it was a convincing experience and we will not return.
I quickly jumped at the opportunity to dine here recently. With the food I have no complaints but I honestly did expect the atmosphere to be slightly better. There were a few minor details I noticed that I feel like could be tended to easily to highten the quality, like for instance the menus were physically dingy and also slightly outdated; there was a menu item on there that the chef took off about a month ago. Also I noticed that some of the tables were just regular folding tables and that could have been hidden by using a longer linen. Other than a couple little things like that, the building itself is lovely and the waiting staff is great. I look forward to the next time I can eat here again. Would recommend
One of my favorite restaurants anywhere. We decided to visit again for Valentine's Day Dinner, and were not disappointed. The menu was customized for the special occasion, yet some of their specialties were included for the occasion. My wife ordered Creole turtle soup and I had the shrimp and tasso - both exquisite. For entree's we included a perfectly cooked 8 oz prime filet finished with garlic bordelaise and grilled duck breast finished with a Blueberry Demi-Glace. We topped off this fabulous meal with white chocolate bread pudding and chocolate mousse. Chef Ronnie did it right. The restaurant was quite busy for the special occasion, but the entire staff were well-prepared and made it a memorable occasion.
Annadele's is always a special treat. A hidden gem in Covington. The service is always excellent and the food is always perfectly prepared and better than delicious. We highly recommend Annadele's whenever you are looking for the perfect meal in a perfect setting.
Food was very good, although my steak was cooked medium rather than the medium rare I asked for. Flavorful nonetheless. Service was fantastic. Our server, Denise, was awesome! Award winning turtle soup was deserving of its award. Bananas Foster desert with house made vanilla ice cream was over the top.
My friend and I had dinner there for her birthday. Denise was our server, and she was outstanding. - friendly, knowledgeable about the menu, and provided excellent attention and service. We truly enjoyed ourselves and the food, and the prices are very reasonable. Great place. We'll definitely be back!
What a great night.from the moment we walked in we were we greeted with a very friendly hostess. She was very personal and made us feel at home. The waiter did an outstanding job. The Waiter suggested our appetizers and cheesecake was delicious. My wife had had the surf and turf and I had the filet . We both enjoy everything. Can't that everyone enough for a great date night.
Awesome dinner as always!! Had 2 appetizers to begin the meal. Oysters au gratin & seafood cheesecake which was rich & savory. 2nd course consisted of the duck & andouille gumbo & a wonderful salad with goat cheese, onions & fresh roasted beets. Entrees were paneed veal, chicken Parmesan & surf & turf. Chocolate mousse with fresh whipped cream & vanilla ice cream with chocolate ganache topping!! Just incredible food & great service too!!!!
The grounds could be much better if they would put a little effort into dressing it up. The dining room was noisy & we found the country music being played to be inappropriate for such a place. The wait staff while cordial, seemed very inexperienced & amateurish . The food was fine but the whole experience was not at all what we expected from an historic place. The atmosphere was lacking.
For Sunday Brunch I had the fried green tomatoes, the roasted beet salad, the fish special, and the vanilla bean crème brȗlée.
The tomatoes were excellent; tart, crispy, with a lovely buttery crabmeat topping. The fish was also wonderful. I would have preferred the brȗlée freshly caramelized.
The beet salad, however, consisted of a huge pile of spinach with just a few slices of beets on top.
I mentioned to my server that it would more appropriately be called a spinach salad with beets. When the bill arrived, I found that the salad had been removed from the total. It's hard to complain under those circumstances!
I usually love the food at Anadelle's and love soft shell crabs, but I didn't enjoy my meal at all. The crawfish sauce on the top was too much and made the crab soft. It would have been better without the sauce. I left most of it because I was very disappointed.
Chose Annadelle's because it always satisfies. Excellent waiters and food. The ambiance is perfect, not noisy. No need to scream to communicate at the table. The savory cheesecake appetizer will keep us coming back. Asked about their awesome Osso Bucco and, though wasn't featured, the chef offered to prepare it for our family gathering in 2 weeks. That's trying to keep the customers happy and returning. No need to go to The City to enjoy the culinary experience or ambiance. Missed Denise, the best waitress ever, needs to be cloned 👍
We have been going to Annadele's periodically for years for dinner and lunch. The food has always been good to excellent. This was our first Sunday brunch. It was the best meal we have eaten there. There were five in our party, each with different selections, all in agreement that it was our best Annadele's experience. Denise, our longtime wait staff favorite, is both "pro" and a delight. Her recommendations on both food and wine choices are always excellent.
I love Annadele's Plantation with one exception, which I have written about before. The sunroom is charming and comfortable. The food is wonderful and creative. The service is 'just right'. If eating there means sitting in the windowless, no personality back room, as we did for Father's Day, go somewhere else.
The food was delish but the service (Dianne, I believe) was outstanding!!! She was fun, knowledgeable and accommodating. She is a tremendous asset to this establishment! Also, the food was a very generous portion, I dream about the fried green tomatoes! And I will save room for chocolate soup next time!!!
The food was outstanding -The ambiance exceptional-Management, bartender, host, server and wait staff maid the evening (our date night) memorable😍
We love having a drink (or two) at the beautiful, cozy, elegant bar and "bar room" area🎉
As much as we enjoy going out and dining and having good food, which we certainly had at Annadele's, the total dining experience is beyond comparison. 💝
We can certainly recommend Annadele's to all of our friends, acquaintances and those who may read this review. 🍴 🍸
Outstanding meal with variety, well prepared and presented. Service was outstanding. Denise does a great job and makes you feel welcomed and at home. We had pompano & puppy drum fish dishes, crab cakes, turtle soup & butternut squash, bread pudding & creme broulet. Bottle of wine was my wife's favorite. Did not feel rushed as we were 7:30 diners.
Enjoyable dinner, but disappointed that the lobster special was no longer available even though our reservation was for 6:30 p.m., pretty early. This is the second time this has happened. Apparently have to ask them to reserve the lobsters as well. Otherwise, very enjoyable evening. Servers were all very attentive, without being invasive. Cocktails were very good. Will definitely try again to get that lobster special!
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