Italian - European casual bistro with in the heart of the up and coming food town of Carbondale. Venetian style decor from local artists with open kitchen. We are using slow cook methods in food preparation with local seasonal ingredients. Our special menus are changing daily whatever can be gathered and harvested in the valley and surroundings. The wine list is hand selected and changes frequently with new and exiting old and new world wines as well a full service bar is available. We are catering through out the valley with in-house cooking, Butler service for all occasions, family, formal, entertaining. We are a truly family operated restaurant with the next generation already in the kitchen and service occasionally. We as a family are truly committed to your pleasure in dining and your experience in visiting Carbondale. Come and visit - Enjoy Allegria.
Italian, European, Bistro
Hours of Operation:
Dinner: Monday - Sunday: 5:00pm - 9:30pm
$30 and under
AMEX, Diners Club, Discover, MasterCard, Visa
Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Delivery, Farm to Table, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
Allegria Ratings and Reviews
This was our first time at Allegria and ...
This was our first time at Allegria and we would definitely come back. Our waiter was friendly, explained how some of the dishes were prepared and was very attentive throughout the evening. This restaurant takes the time to properly train their staff. Not something you experience that often these days. Highly recommend this spot!
From start to finish everything was perf ...
From start to finish everything was perfect .
We ordered the bruschetta for app, grilled lobster & braised duck for our entree.
The service was on point and the owner/ chef is always a pleasure to see. The lighting to seating was comfortable & inviting. We will defiantly be back..... Soon very soon
Exceptional Food +Quaint Atmosphere = PERFECTION
Allegria serves incredible Italian food in a relaxed quaint atmosphere with sharp focused service. We started our meal with burrata brushetta that was beautiful and very tasty. The burrata was melt in your mouth tender topped wit fresh tomatoes in a brilliant pesto and balsamic drizzle.
The seafood cioppino was unbelievably satisfying and second only to the version I had in Michael Chiarello's Bottega restaurant in Napa. So this is a high standard. Cioppino was full of fresh mussels, shrimp, calamari, clams and a generous portion of house made Italian sausage in a delicious tomato broth. I may have licked the bowl. Just saying...
The "penne my daughter likes" is over the top delicious as well. Creamy, rich sauce covers the penne, sun dried tomatoes and tender chicken. Awesome!
The restaurant is small and comfortable with a lean, but very sufficient wine list balanced between whites and reds. We enjoyed a very good Sangiovese.
Do yourself a favor and dine at this restaurant. You will be very glad you did. I look forward to my next visit.
Comfortable smaller Italian "nook" in downtown Carbondale. Outstanding food during appetizer, dinner and dessert. My wife and I have been there 4 times now and are hooked. The desserts are made "per order" and take 15 minutes to make in the back of the house.
Excellent find in Carbondale
One of our favorite restaurants in the entire Roaring Fork Valley. The food is as good or better than the top spots in Aspen - but in a cozy, eclectic, and friendly setting (and with more moderate prices). The specials are consistently outstanding - but if you aren't the mood for those the Veiner Schnitzel alone is worth coming in for. The wine list is moderately priced and well selected (though I think a few higher-end choices by the glass would be a good addition). If you are in the area (including Aspen and Snowmass) don't miss Allegria.
Lovely little restaurant in Carbondale CO
We made a reservation through Open Table but when we arrived there was no record of it. The gracious owner was able to switch a few tables around and we were seated. Our server, Michelle, was simply the best - very personable, efficient and professional. The meal was very good from the radicchio salad to the halibut cheeks and lasagna - delicious! This is a small intimate restaurant with minimal seating - some locations better than others. We would highly recommend it!
Talented chef and crew at Allegria!,
What a great find. Wish we lived close to Carbondale! The competent chef and crew made our dinner perfect. The Saturday night "braise" was delectable and enough for a lunch "go box". The wine was a great match and even finished with the pastry chef's innovative peaches and creAm. A restaurant that offers espresso, too! A delicious end to a day of travel and touring.
Ranks with the top restaurants in Aspen
We have been going to Allegria since Andreas made his move from Cloud 9 (on the mountain at Aspen Highlands) to his own restaurant in Carbondale. The food is unique, European, farm fresh (sometimes hand picked by Andreas), and consistently delicious. The specials usually feature unique sauces and flavors...while some of the staples, like wiener schnitzel, are terrific every time. The wine list is well selected and reasonably priced...while the atmosphere is eclectic, comfortable (particularly the booths), and lively. Definitely worth a drive from Aspen...and worth avoiding the drive to Aspen when you are in Snowmass or down valley.
Great food/great service
Nice little treasure in Carbondale. Unique Italian dishes (plus the traditional) that had a farm-to-table flair. Lobster bisque to start. Salmon with gnocchi was delicious. They also have gluten-free pasta which was the draw for my wife, AND it was good. Service was personable and attentive. I definitely recommend it. And, we'll return when we're in the area.
Visited August 1 at 6pm. Wonderful menu, ...
Visited August 1 at 6pm. Wonderful menu, but food was not great. Salmon undercooked, and when we questioned it, we were told that it was the way it was meant to be. No apologies. Gazpacho oily and smoky tasting. Other guests said that the fries were undercooked, and meal generally just not good.
What a great restaurant from the service to the food to the ambience. However the food is just outstanding. My husband and I have eaten at a lot of restaurants all over the country including New York and I would put the restaurant right up there with some of our favorite restaurants!! Truly a great fine and will look forward to another time when we are in the Aspen, Carbondale area.
The food and the service was very good. However, during the course of our meal, the waiter informed us that we had 1/2 hr. remaining to dine as another group was coming and our table was needed. We had reservations for 6:30 and was not informed that there would be a time limit. The waiter then presented us with a dessert menu which we were order and eat quickly. We declined and felt that this was rude.
All over a Great Experiance
A very pleasant and eclectic interior. Wide variety of choices and excelent food. Having chef/owner Andreas involved in all aspects of the operation, including greeting the customers and suggesting/describing the food, brings Allegria to another level.
Allegria -joy in Italian- is what Andreas Fischbacher produces in a small, hopping space on Carbondale's main street. When our dinner was blemished by a kitchen mishap, one order going amiss, the chef-owner-and master of the rings immediately came to our table, and made it all come out right. Don't miss this local gem.
A year ago we tried your place and were greatly disappointed. A rib-type dinner served in a bowl was not edible, and the meat looked to be old. We get mixed-messages from our friends but decided to try again for dinner.
The rigatoni was excellent though served cold with not much food for $19.00. The beef my wife ordered could hardly be cut and had to be eaten in tiny pieces. I suggest the chef order beef at Town or The Goat to see excellent meat. (Check out the one review which mentions "grass-fed" beef)
I think the atmosphere is outstanding and I hope the place succeeds. Oh, I wonder how many Moscow Mules you put out at $10.00 a throw.
Great restaurant! Reservation problem!
There was a problem as they never received our reservation from open table. I had a confirmation email from you but they were adamant that they never saw our reservation. It was a difficult situation and they were booked all evening. I was embarrassed as I was having a birthday celebration with a friend. They were able to seat us at the bar and they compted us a cocktail but it initially put a damper on the evening for me.
There were 8 of us and we reserved and got a table outside on the deck. The evening was perfect. The service was perfect for our large group and the food was outstanding. The lasagna and ravioli were superb! I highly recommend this restaurant for a great meal.
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