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  1. Distance: 0.28mi
  2. Distance: 0.46mi
  3. Distance: 0.50mi
  4. Distance: 0.92mi
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Nearby points of interest

  1. Distance: 0.28mi
  2. Distance: 0.46mi
  3. Distance: 0.50mi
  4. Distance: 0.92mi

About Permanently Closed - 4th & Swift

This restaurant is permanently closed.

Dine on modern American fare at 4th & Swift. Its interior offers contemporary styling with exposed brick walls and venting. Owner and chef Jay Swift enjoys bringing his culinary skills to the table with dishes created with fresh, organic ingredients. Guests can begin their dining experience with an appetizer of beef tartare with pretzel bread, wood-grilled octopus or fresh green salad. A main course of duck breast with sautéed arugula, seared scallops or trout with charred broccolini will satisfy the taste buds at 4th & Swift. This restaurant also features a chef's tasting menu.

4th & Swift was honored with Wine Spectator's Award of Excellence 2015 and OpenTable's Diner's Choice 2015. It has reviews in publications like Living Intown and Men's Book Atlanta. This restaurant hosts events throughout the year and caters private celebrations.

621 North Avenue NE
Atlanta, Georgia 30308
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Dining Style:
Casual Elegant

Contemporary American, Comfort Food, American

Hours of Operation:

Sunday Dinner | 5:30 PM until 9:00PM;
Monday – Thursday | 5:30 PM until 10:00 PM;
Friday & Saturday | 5:30 PM until 11:00 PM

Cross Street:
Glen Iris

Dress Code:
Business Casual

Price Range:
$31 to $50

Payment Options
AMEX, Discover, MasterCard, Visa

Phone Number:
(678) 904-0160


Parking Details:
Drive up complimentary valet parking available every evening.

Executive Chef:
Jay Swift

Private Party Facilities:
At 4th & Swift we have several different private and semi-private dining options for you and your guests. In the Private Dining Room you and your guests can enjoy our Chefs table which sits on the other side of a glass wall that overlooks our entire kitchen.

Private Party Contact:
Breanna Washington: (678) 904-0160

Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine