About 1919 Restaurant
Global flavors. Locally-rooted. World-class cuisine ~ that truly knows its place. At 1919, we are passionately committed to offering up the freshest organic and local ingredients for each and every dish we create. We believe in sourcing all our menu components with social consciousness and always at the pinnacle of good taste.
Condado, PR 00907
Farm-to-table, Vegetarian / Vegan
Hours of Operation:
Tuesday - Saturday 6pm-10pm
Main Entrance Condado Vanderbilt Hotel
$31 to $50
AMEX, Diners Club, Discover, MasterCard, Pay with OpenTable, Visa
VC lounge entertainment Thursdays to Saturdays
Juan Jose Cuevas
Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cigar Room, Cocktails, Corkage Fee, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Menu, Late Night, Non-Smoking, Outdoor Smoking Area, Private Room, View, Wheelchair Access, Wine
At 1919, we are passionately committed to offering up the freshest organic and local ingredients for each and every dish we create.
1919 Restaurant Ratings and Reviews
Wow! I am comfortable eating in a dive and in a Michelin-starred restaurant. What is important to me is the quality of the food, the dedication of the staff and the overwhelming urge to give the diner an experience. On a recent visit to 1919, we experienced all three. Starting with the amuse bouche, we knew it would be an unforgettable experience. Ending with the dessert, we knew it had been and it consumed our conversation for days. Well done.
I went with my wife to 1919 Restaurant to celebrate our first anniversary, and the team made sure it was a special night since the welcome. William and Ivan were excellent from the beginning to the end. They have lots of knowledge on what they do, and made sure that everything with the dinner was perfect in every moment. The food and wine pairing as well were really impressive and exquisite. Every wine William paired with each course were perfect. He explained to us everything (even the story of each one) of the wines he served. After dessert they brought us a plate with different chocolates, macaroons and jelly along with a chocolate message of Happy Anniversary, my wife and I were really impressed with such detail. The chef came by to our table to say hi, which made us feel very special.
Once again Thank You 1919 Team for such a great night!
Wonderful place - the service was exceptional and the food was fantastic. Unfortunately my partner didn't adhere to the dress code - guys, no shorts, please - so we had to sit at the bar area. Regardless, the view was great and service was outstanding. Even with my dietary restrictions they gave me plenty of choices. Pricey but worth to have that experience.
It was awesome! I went with very high expectations and they were all met. The food was excellent and my dessert, it was the most exquisite dessert. For my boyfriend the cocktails were on point, for me were a little strong but that's me. The service was extraordinary, I felt like a queen.
This has been one of the best fine dinning experience so far. Attention to detail since you enter the hotel and heightened at the beautiful restaurant.
Great wine list and cocktails. All our different dishes were spectacular. The service was excellent and paired with extra surprise details that completed the luxury ambiance of the place.
Just exemplary, love from beggining to end, treatment, profesionalism, knowledge , service. I felt being in a movie of Michelin restaurant. We both loved every entry, sauce, and desert, just delicious chocolate mix! Thank you all
Risotto was AMAZING. Actually everyone preferred the vegan version over the original. We also enjoyed the cucumber and avocado soup. The Sommelier was knowledgeable. The other food was ok. They made a notable effort to prepare food with vegan restrictions.
1919 was among the top restaurants I've dined at. Coming from NYC, it rivals some of the finest where I live. I highly recommend the four course prefixe option. Creative and delicious dishes which were all organic.
Service was impeccable.
My only hope is that they could somehow incorporate the views of the ocean in Puerto Rico given we were just steps away.
Amazing Mother's Day Brunch.
The farm to table concept of the restaurant is unique. The food feels so light, fresh and tasty all at the same time.
The service is very attentive to details and the wine knowledge of the Sommelier is impressive.
A must go is you are in Puerto Rico.
Because of the waterfront location I strongly recommend late lunch or early dinner reservations to enjoy the amazing view of the Atlantic Ocean.
Durante nuestra vacaciones en la ciudad de San Juan, Puerto Rico hicimos
la reserva a través de la aplicación open table en el restaurante 1919. Todo estuvo perfecto con la reserva. Esta aplicación es segura y facil de manejar, por lo que la recomendamos 100%.
Tuvimos la grata experiencia de visitar este lugar que supero nuestras expectativas por MUCHO!!. El lugar es sofisticado y moderno, el ambiente es muy chic, la comida es riquísima y el servicio es excelente.
Lo que mas nos impacto fue el servicio que nos ofreció el señor Enrique, desde que llegamos al restaurante nos trato como VIP, como unas reinas. Con toda paciencia nos ayudo en la elección de la comida y tragos, las cuales fueron excelente recomendación de su parte, siempre estuvo sumamente atento a que no nos faltara nada y que estuviéramos pasando un momento agradable. Agradecemos de corazón su bello trato con nosotras.
Este es un lugar que no puedes dejar de visitar cuando estés en San Juan y preguntar por Ivan Enrique, para que te lleves a tu país la gran experiencia como nosotras.
DEFINITIVAMENTE VOLVEMOS A VISITARLOS PRONTO!!
"LAS DOMINICANAS" Anny, Rosanna y Stephanie.
The atmosphere was definitely upscale and the service was right on point. The wine selection was chosen from an iPad, which was different but a little pricey for the choices. Unfortunately I know how much the bottles actually cost, but I accept that when I am going to an upscale restaurant. We chose the chefs 4 course selection which had up charges for certain selections. The presentation was nice but the food really didn't have much flavor. The 85.00 a person , which there were 2 of us, ended up costing 375.00 including tip which they added into our bill. I was a little disappointed overall.
It wasn't terrible but when I am spending that kind of money on a dinner for two I expect a wow factor.
Excelente servicio, ambiente y cena. El servicio del personal es muy eficiente,respetuoso y matienen ese balance de servirte sin incomodarte por multiples interrupciones. Escelente balance. Tuvimos una agradable visita de la Pastry Chef.
Went to 1919 for our anniversary dinner and was blown away by the service and food. We were lucky enough to order a newly added item on their menu involving a homemade ravioli filled with egg that was to die for. Would recommend to anyone visiting San Juan. They gave us a special gift as we were leaving for our anniversary as well which was a nice touch.
My husband and I visited 1919 while in town from Texas for my 40th birthday. From start to finish, the waitstaff, hostesses, and even the chef himself worked to make me feel special. We were given a lovely table near the windows, and were met with complimentary glasses of champagne to toast my birthday. The waitstaff and hostess slipped in and out to bring us samples of different items, as well as suggestions on what to order. The food was extraordinary. Not only was it delicious, it was absolutely gorgeous, with fresh flowers adorning well-plated meals. The waitstaff was friendly and respectful, and we were pleasantly surprised to see the chef himself stop by our table as well. At the end of our four course meal, the waitstaff surprised me with an extra dessert: a beautiful chocolate ganache cake with "Happy 40th Birthday" scrolled across the plate. Our server boxed it up for me to take home as my husband and I were both stuffed after enjoying fresh salads, seafood bisque, swordfish, and a banana bread pudding that melted in my mouth. My husband and I enjoy fine dining when traveling, and at home in Dallas, as well, where we have several fine restaurants we frequent. I would place 1919 at the top of our list as far as the whole dining experience: it was fantastic and I highly recommend it.
Amazing. My boyfriend and I wanted our last meal in PR to be the best from the ambiance to the food to the service. It was quite the treat and exactly what we had hoped for. The food was impeccably paired and well executed. The service was top-notch. Seriously, I would go for the 5 star service any day. Augustine and William (sp? so sorry!) were the absolute best! If you are looking for a very romantic culinary experience - this is the place to go in PR!
We did the chefs tasting menu. All plates were exceptional and plenty. Note: I am not a fan of electronic wine lists, they are actually more hard to use than a book list. Wines were marked up to sometimes 200%. Mi Casa by Jose Andres was not as overpriced.
Second time at 1919. Went there when it first opened and found it very stuffy and not that great. Have enjoyed drinks at the Vanderbildt Bar recently and decided to try 1919 again. Less stuffy, but the food remained just okay, not great.
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