"Great steak and salad but what was the best part was the Halibut and the Sea Bass. Hard to find places that know how to cook fish in Kansas but Woodfire Grille had it done perfectly.
Andrew was our"... (see more Woodfire Grille details or make Woodfire Grille reservations)
"I had the sea scallops; very good but a little too much cracked pepper. My husband had the fajitas which were delicious (he even liked the avocado slices in them, & he doesn't eat avocados). Our son"... (see more Mike's Wine Dive details or make Mike's Wine Dive reservations)