"Unique and tasty take on the American brunch standards. My wife had the lumberjack, I had the Lobster benedict. Her honey ham bacon was amazing. My lobster cakes were flaky, crispy, meaty, delicious."... (see more Maverick details or make Maverick reservations)
"Bar Tartine is a gem. The food is not the usual California Cuisine. It borrows from central European flavors and styles. The roasted potatoes were fabulous, as was the Fisherman's Stew. We liked the"... (see more Bar Tartine details or make Bar Tartine reservations)
"Our food was interesting with a couple of the dishes just be fantastic (the mushroom custard and the cheese dumplings were standouts). Our other dishes were good and the service was fine.
The real"... (see more Central Kitchen details or make Central Kitchen reservations)
"Always great food, well prepared, tasty, but the noise levels seen to keep getting worse. Not the place I'd recommend for a business discussion. Better to just eat and drink!"... (see more Slow Club details or make Slow Club reservations)
"I went to Abbot's Cellar expecting to pay quite a bit for good, but not outstanding, food and I was very pleasantly surprised. We decided to get the paired tasting menu ($75) which included four"... (see more The Abbot's Cellar details or make The Abbot's Cellar reservations)
"I had a great Mum's day brunch with my son. First time in the restaurant,. Very casual & cozy, very nice & friendly service.
Great neighborhood little restaurant."... (see more Grub details or make Grub reservations)