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Code - Venice Reviews List

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Code - Venice

80 Windward Ave.
Venice, CA 90291

code is the newest addition to the Venice Beach restaurant community. Executive Chef Jorge Valines creates an impressive array of California cuisine paired with artisan beers and wines. Enjoy our signature coconut curry mussels, or a mouth watering 1/2 pound burger and a short rib that cannot be forgotten. Join us Tuesday thru Sunday for Happy Hour from 5 to 7 pm. Champagne brunches are kicking off on Saturday and Sunday. Come and enjoy a bottomless mimosa. Reservations are recommended for dinner. Also available for private parties. See you soon!

Dining Style: Casual Elegant
Price: $31 to $50
Parking: Street Parking
Cross Street: Pacific
2 Current Reviews
Summary of Diner Ratings & Reviews
Overall 
2.5 / 5
(Good) 2.5 / 5
(2 Reviews)
Open Ratings Snapshot
Rating Breakdown 2 reviews
5 stars
(0)
4 stars
(1)
3 stars
(0)
2 stars
(0)
1 star
(1)
Food 
2.5 / 5
(Good) 2.5 / 5
Service 
2 / 5
(Fair) 2 / 5
Ambiance 
2.5 / 5
(Good) 2.5 / 5
Noise Level
3 / 3
Energetic
Filter Reviews By:
Diners classify this restaurant as:
  • fit for foodies(1)
  • neighborhood gem(1)
  • vibrant bar scene(1)
Code - Venice Reviews List
Review 1 for Code - Venice
Overall rating 
1 / 5
(Poor) 1 / 5

Terrible host, waiter, food,

Food 
1 / 5
(Poor) 1 / 5
Service 
1 / 5
(Poor) 1 / 5
Ambiance 
1 / 5
(Poor) 1 / 5
Noise Level
Energetic
Energetic
"Terrible host, waiter, food, ambiance. limited menu. would never go back, when there are awesome restaurants on Abbot KInney!"
Dined on 02/16/2013
 2010
0points
0of 0voted this as helpful.
Review 2 for Code - Venice
Overall rating 
4 / 5
(Very Good) 4 / 5

I was so excited when we were

Food 
4 / 5
(Very Good) 4 / 5
Service 
3 / 5
(Good) 3 / 5
Ambiance 
4 / 5
(Very Good) 4 / 5
Noise Level
Energetic
Energetic
"I was so excited when we were treated so well at the start. But that was before it got busy, when we had to flag down our server, and their staff was very responsive with our request. The short rib wellington was great (though just warm not hot), but the risotto was cold. They did 'warm it up somehow' (no microwaves) but that was watery though very tasty. The apple crostada dessert was excellent. Overall it was a fun new find, and I'm glad we went there, but not sure I'd make the trip again."
Dined on 02/02/2013
 2005
Special Features: vibrant bar scene, fit for foodies, neighborhood gem
0points
0of 0voted this as helpful.