ROKU offers three distinct dining opportunities;See more Roku details
Teppanyaki Room –Experience interactive Hibachi dining as your chef prepares your meal at Teppan Grill tables. Parties from 2 – 28 guests. Reservations for the Teppan Grill Tables are not available via Open Table.
Patio Dining –Enjoy ROKU’s progressive menu while experiencing our Indoor/Outdoor space.
Sushi Bar –Sit along a live edge sushi bar as our Master Chef Jiro Kobayashi prepares the freshest fish daily in both traditional & modern sushi preparations. Omakase is recommended.
ROKU challenges traditional Teppanyaki to sharpened standards, combining a cutting-edge setting with exceptional ingredients & sushi. ROKU’s menu offers new style appetizers, inventive entrees & favorites from the iconic Sushi Roku brand alongside a vast selection of handpicked sakes, crafted cocktails & the largest selection of Japanese whiskey in the LA culinary scene.