In 1986, in the heart of Treviso, a new idea takes shape: the re-invention of the most quintessential Italian establishment: the Pizzeria. That idea is now a wonderful reality called Piola.
The success achieved in Italy by Piola has started to spread around the world: Piola's quality is now sought after by discriminating and trend-setting international clientele in the United States,Canada, Brazil, Argentina, Chile, Mexico, Turkey and Honduras, Columbia, and Ecuador.
At Piola, the most genuine Italian tradition of simple and delicious food combines cleverly with a particular service and ambiance for the demanding and modern customer, who chooses Piola aware of the fact that feeling comfortable is as important as eating well. People from all walks of life and backgrounds meet and gather at Piola, since they are sure to find their own space in an atmosphere that balances freedom and well being with good taste.
"Walked in on a cool rainy June night and would have walked right out again if not for the weather. Reason for my apprehension was the big tv's behind the bar and the sparse number of patrons, oh and the decor. Very formulaic, felt like I was in an airport restaurant waiting for a flight. I just expected it to be swankier. the menus were a bit sticky and then the waiter came over to tell us about the really cheap bar drinks and pitchers...I really wanted it to book it out of there. I looked around and saw that every table was filled with early 20 somethings drinking pitchers. I was hungry and so was my husband who told me I was acting a bit spoiled. we stayed. and wow!!! the food was terrific!! really enjoyed every bite. yum. we will be back"
Dined on 6/06/2013
2012
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"The pizzas are always crispy, the salads and apps are creative and the service is consistently solid. The evening we went recently featured half price wine bottles as the Leaf game was on! How great was that....."
Dined on 5/08/2013
Special Features: good for groups, neighborhood gem
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"We loved everything about our visit at Piola. The chef came out to meet us and ask how our meals were and we had a wonderful chat. It showed he cared and our server Allysia was one of the best we have encountered. She was attentive, happy, easy to talk to and just an overall lovely lovely person.The food was fabulous!!!!"
Dined on 27/04/2013
2013
Special Features: good for groups, neighborhood gem, special occasion, hot spot
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"Super yummy pizza, great drinks, can accommodate groups and even families! Reasonably priced. Really enjoy Piola! Also LOVE that they take reservations (unlike other Italian places on Queen)."
Dined on 19/04/2013
2013
Special Features: good for groups, kid-friendly, neighborhood gem
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"Piola is quickly becoming a favorite! The food is great, service is friendly and efficient, and the atmosphere is relaxed. Great for a night out with your significant other or for a group of friends. All you can eat Gnocchi is amazing - you can sample 10 different sauces in 1 evening (just make sure to pace yourself!). Roka Cabana salad is fantastic and large enough to share. Carpaccio Aida is very good and the pizzas are great! They also have awesome specials throughout the week to make a night out more affordable."
Dined on 29/03/2013
2011
Special Features: good for groups, kid-friendly
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"Was a bit tight on seating, but a surprisingly good joint that we just happen to come across online. Definitely will come back. Wine was good. Got a chance to talk to the chef."
Dined on 14/02/2013
2010
Special Features: fit for foodies, neighborhood gem, special occasion
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"The aesthetic of the restaurant is a bit confused and not typical of Queen West, but who cares with Pizza that delicious! The prices are great and they have nightly drink specials."
Dined on 22/02/2013
2008
Special Features: good for groups
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